Frabotta's Beach Kitchen Menu

4.1
(1,000+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 12" Round with Cheese

      A 12" pizza featuring our signature cheese blend on a classic round crust, ready for any additional toppings you desire.
      $13.00
    • Garlic Knots

      House-made, lightly tossed in garlic butter. Topped with parsley and Parmesan cheese.
      $10.00
    • The Roman (Meatlovers)

      Italian sausage, pepperoni, bacon, ham, fresh garlic, and banana peppers.
      $26.50
    • Cannolis

      Cannoli filled with sweet, creamy ricotta. Options for 1 or 2 pieces.
      $5.00
    • 16" Round with Cheese

      A 16" round pizza with a classic blend of cheese and tomato sauce on a traditional Italian dough, ready for customization with your preferred toppings.
      $17.00
    • 10" Round with Cheese

      A 10" pizza featuring a blend of cheeses atop a traditional Italian sauce, ready for any additional toppings to customize your creation.
      $11.00
    • Chicken Wings

      Premium jumbo wings, baked and flash-fried. Choice of naked, blackened, sweet Thai chili, buffalo, or garlic Parmesan. Comes with ranch or blue cheese dipping sauce. Celery and extra sauce for an additional charge.
      $10.00
    • Side Salad

      House or Caesar.
      $4.00
    • Italian Seasoned Mozzarella

      Mozzarella sticks, lightly breaded and fried. Served with a side of marinara.
      $9.00
    • Tiramisu

      Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
      $8.00
  • Entrées - Chicken

    All entrées served 4 p.m. Served with a side salad (house or Caesar) and a garlic knot. Consuming raw or un-cooked meats, poultry, seafood, shellfish, or eggs may carry harmful bacteria, which may increase your risk of food borne illness.
    • Chicken Marsala

      Breast of chicken, and sautéed in Marsala wine and mushrooms. Served on a bed of pasta.
      $21.50
    • Chicken Piccata

      Breast of chicken, sautéed in lemon, white wine sauce, and capers. Served on a bed of pasta.
      $21.50
    • Chicken Parmesan

      Breast of chicken, breaded in Italian breadcrumbs. Topped with picante provolone cheese and marinara. Served on a bed of pasta.
      $21.50
  • Entrées - Seafood

    All entrées served 4 p.m. Consuming raw or un-cooked meats, poultry, seafood, shellfish, or eggs may carry harmful bacteria, which may increase your risk of food borne illness.
    • Salmon Entrée

      Salmon fillet served with vegetable of the day and fingerling potatoes. Available blackened or grilled.
      $21.50
  • Entrées - Pasta

    All entrées served 4 p.m. Served with a side salad (house or Caesar) and a garlic knot. Consuming raw or un-cooked meats, poultry, seafood, shellfish, or eggs may carry harmful bacteria, which may increase your risk of food borne illness.
    • Shrimp Alfredo

      Fettuccine pasta tossed with jumbo shrimp, in our house-made Alfredo sauce. Topped with basil and Parmesan cheese.
      $21.50
    • Lasagna (To Die For!)

      House-made layers of pasta, bolognese sauce, seasoned ricotta cheese, blend of grated Parmesan Reggiano, Asiago, and sliced mozzarella cheese.
      $19.50
    • Ravioli (Meat or Cheese)

      Italian dumpling pasta, filled with seasoned ricotta or beef filling tossed in our marinara sauce.
      $14.50
    • Tortellini

      Tricolor pasta, filled with a blend of ricotta, Romano, Parmesan, and Asiago cheeses. Tossed in our marinara sauce, Alfredo sauce, or pesto Alfredo.
      $14.50
    • Fettuccine Alfredo

      Fettuccine pasta, tossed in our house-made Alfredo sauce. Add chicken for an additional charge.
      $14.50
    • Spaghetti or Penne Pasta

      Choice of pasta, tossed in our marinara sauce, Alfredo or pesto Alfredo for an additional charge.
      $14.50
    • Spaghetti or Penne Pasta and Meatballs

      Choice of pasta, tossed in our meat sauce. Topped with 2 large house-made meatballs. Alfredo or pesto Alfredo for an additional charge.
      $19.50
  • Starters

    Consuming raw or un-cooked meats, poultry, seafood, shellfish, or eggs may carry harmful bacteria, which may increase your risk of food borne illness.
    • Garlic Knots

      House-made, lightly tossed in garlic butter. Topped with parsley and Parmesan cheese.
      $10.00
    • Fish Spread

      Nachman's local smoked mahi mahi. Served with carrots, celery, jalapeños, and saltines.
      $12.00
    • Italian Seasoned Mozzarella

      Mozzarella sticks, lightly breaded and fried. Served with a side of marinara.
      $9.00
    • Detroit "Coney" Hot Dog

      Natural casing pork and beef hot dog with a "Snap". Topped with coney chili sauce, minced white onion, and mustard.
      $5.00
    • Chicken Wings

      Premium jumbo wings, baked and flash-fried. Choice of naked, blackened, sweet Thai chili, buffalo, or garlic Parmesan. Comes with ranch or blue cheese dipping sauce. Celery and extra sauce for an additional charge.
      $10.00
  • Soups

    Consuming raw or un-cooked meats, poultry, seafood, shellfish, or eggs may carry harmful bacteria, which may increase your risk of food borne illness.
    • Italian Wedding

      Bowl. Served with garlic knot. Acini de pepe pasta, beef and pork mini meatballs in a chicken broth with spinach and Parmesan cheese.
      $7.00
    • Soup Du Jour

      Bowl. Served with garlic knot.
      $7.00
  • Salads

    All our entrée salads are a blend of iceberg lettuce and romaine lettuce. All our dressings are house-made. Choices are balsamic vinaigrette, Italian, blue cheese, ranch, and Caesar. Add chicken, jumbo shrimp or salmon for an additional charge. Consuming raw or un-cooked meats, poultry, seafood, shellfish, or eggs may carry harmful bacteria, which may increase your risk of food borne illness.
    • "Giacomo" (Ja-Ka-Mo)

      Lettuce blend, cucumbers, red onions, artichoke hearts, and tomatoes. Topped with shaved Parmesan. Served with balsamic vinaigrette.
      $12.50
    • Classic Caesar

      Romaine lettuce, tossed in our house-made Caesar dressing. Topped with croutons and shaved Parmesan.
      $12.50
    • Caprese

      Beefsteak tomatoes, fresh mozzarella, and fresh basil. Topped with fig balsamic glaze and EVOO.
      $12.50
    • Classic Cobb

      Iceberg lettuce, chicken breast, red onions, bacon bits, blue cheese crumbles, egg, and tomatoes. Choice of ranch or blue cheese dressing.
      $15.50
    • Antipasta

      Lettuce blend, assorted Italian meats, tomatoes, artichoke hearts, picante provolone, red onions, and pepperoncini. Served with balsamic vinaigrette.
      $15.50
    • Blackened Salmon Salad

      Baby spinach and romaine topped with blackened salmon, red onions, cucumbers, tomatoes, candied walnuts, and Gorgonzola cheese topped with fig glaze. Served with balsamic vinaigrette.
      $18.50
  • Sides

    Consuming raw or un-cooked meats, poultry, seafood, shellfish, or eggs may carry harmful bacteria, which may increase your risk of food borne illness.
    • Meatballs (2)

      Two meatballs, typically prepared with a mix of ground meats, breadcrumbs, and Italian herbs, served in a classic marinara sauce.
      $9.00
    • Side Salad

      House or Caesar.
      $4.00
    • Basket of Fries

      Golden crispy fries, a classic side dish perfect for pairing or enjoying on its own.
      $5.00
    • Marinara

      Tomato sauce crafted with garlic, oregano, basil, and extra virgin olive oil, typically served as a complement to various dishes.
      $1.00
    • Dressing

      Selection of dressings: balsamic vinaigrette, Italian, blue cheese, ranch, or Caesar.
      $1.00
  • Kids' Menu

    Comes with a 12 oz fountain drink. Consuming raw or un-cooked meats, poultry, seafood, shellfish, or eggs may carry harmful bacteria, which may increase your risk of food borne illness.
    • Pizza (8" Round)

      Cheese or cheese and pepperoni.
      $7.99
    • Chicken Strips with Fries

      Chicken tenders served with fries. Choice of cola, diet cola, or lemon-lime soda.
      $7.99
    • Spaghetti

      Garlic butter or marinara sauce.
      $7.99
    • Grilled Cheese Sandwich with Fries

      Grilled cheese with fries, choice of cola, diet cola, or lemon-lime soda.
      $7.99
    • Hot Dog with Fries

      Hot dog, served with fries. Choice of soda: cola, diet cola, lemon-lime.
      $7.99
  • Handhelds

    All our sandwiches are served on house-made sub rolls and lightly toasted. We use all Boar's Head meats and cheeses. Comes with choice of house-made potato salad, pasta salad, coleslaw, chips or fries. Consuming raw or un-cooked meats, poultry, seafood, shellfish, or eggs may carry harmful bacteria, which may increase your risk of food borne illness.
    • Famous "Detroit" Italian "Sub"

      Genoa salami, hot capicola, deli ham, picante provolone cheese, lettuce, tomatoes, onions, banana peppers, and house-made Italian dressing.
      $12.50
    • Chicken Parmesan

      Breaded breast of chicken. With picante provolone and marinara. Served on a ciabatta roll.
      $15.50
    • Meatball Sub

      Famous house-made meatballs, topped with picante provolone and marinara.
      $15.50
    • Burger

      Half pound Angus beef, topped with lettuce, tomato, onion, and pickles. Served on a brioche bun. Add American cheese for an additional charge.
      $15.50
    • Chicken Caesar Wrap

      Blackened or grilled chicken breast, tossed in our house-made Caesar dressing, romaine lettuce, and shaved Parmesan. Spinach or white wrap.
      $12.50
    • "Philly" Cheesesteak

      Thinly-sliced premium ribeye steak with sautéed peppers and onions. Topped with white American cheese.
      $15.50
    • Chicken "Philly"

      Thinly-sliced chicken breast with sautéed peppers and onions. Topped with white American cheese. Add mushrooms for an additional charge.
      $14.50
    • "Fracuitto" (Fra-Chu-Toe)

      Italian parma prosciutto ham, fresh mozzarella, roasted red peppers, and fig balsamic glaze. Topped with arugula and EVOO served on a ciabatta roll.
      $15.50
    • Grouper

      Grilled or blackened. Comes with lettuce, tomato, and onion on a brioche roll. Served with coleslaw.
      $18.50
    • Chicken Sandwich

      Grilled or blackened breast of chicken. Comes with lettuce, tomato, and onion with mayo. Served on a ciabatta roll.
      $13.50
  • Build Your Own Creation

    Our dough is made fresh daily using our own 60 year old recipe. We offer hand-tossed. We also offer cauliflower or gluten free 10" crusts for an additional charge. Consuming raw or un-cooked meats, poultry, seafood, shellfish, or eggs may carry harmful bacteria, which may increase your risk of food borne illness.
    • 16" Round with Cheese

      A 16" round pizza with a classic blend of cheese and tomato sauce on a traditional Italian dough, ready for customization with your preferred toppings.
      $17.00
    • 12" Round with Cheese

      A 12" pizza featuring our signature cheese blend on a classic round crust, ready for any additional toppings you desire.
      $13.00
    • 10" Round with Cheese

      A 10" pizza featuring a blend of cheeses atop a traditional Italian sauce, ready for any additional toppings to customize your creation.
      $11.00
    • Calzones

      Pizza dough, filled with shredded mozzarella and seasoned ricotta. Baked to a golden brown and brushed with garlic butter and parsley. Served with our marinara sauce.
      $14.50
  • House Special

    Consuming raw or un-cooked meats, poultry, seafood, shellfish, or eggs may carry harmful bacteria, which may increase your risk of food borne illness.
    • Johnny's Meatball

      Two large house-made meatballs, served with seasoned ricotta cheese, "Giacomo" salad, and 2 garlic knots. A meal in itself.
      $15.50
  • Specialty Pizzas

    Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may carry harmful bacteria, which may increase your risk of foodborne illness.
    • The Diana (House Favorite)

      Pesto base, goat cheese, Italian sausage, roasted red peppers, spinach, and caramelized onions.
      $26.50
    • The Santina (White Pizza)

      Oil base, grilled chicken, fresh spinach, and seasoned ricotta.
      $22.50
    • The Roman (Meatlovers)

      Italian sausage, pepperoni, bacon, ham, fresh garlic, and banana peppers.
      $26.50
    • The Willow (Margarita)

      Fresh mozzarella, sliced tomatoes, fresh basil. Available with a white or red sauce base.
      $22.50
    • The Nicolina (White Pizza)

      Oil base, shredded mozzarella, prosciutto ham, shaved Parmesan, arugula, and drizzled with fig balsamic glaze.
      $25.50
    • The Supreme (Mama Mia!)

      Pepperoni, sausage, mushrooms, ham, red onions, green peppers, and black olives.
      $27.50
    • Ollie Primavera (Veggie)

      Green peppers, roasted red peppers, artichoke hearts, sun-dried tomatoes, spinach, and mushrooms.
      $24.50
    • The Bianca

      Fresh garlic, olive oil, ricotta, fresh basil, and fresh mozzarella.
      $24.50
  • Desserts

    Consuming raw or un-cooked meats, poultry, seafood, shellfish, or eggs may carry harmful bacteria, which may increase your risk of food borne illness.
    • Assorted Pies

      Limoncello cake, chocolate mousse, or seasonal choice.
      $6.50
    • Tiramisu

      Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
      $8.00
    • Cannolis

      Cannoli filled with sweet, creamy ricotta. Options for 1 or 2 pieces.
      $5.00
    • House-made Brownies

      Crafted in-house, these brownies combine a moist, fudgy interior with a slightly crusty top, often featuring chocolate chips.
      $6.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(727) 592-2868

15031 Gulf Blvd, Madeira Beach, FL 33708


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