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Foxfire Grill Menu
4.3
(350+ Reviews)
Starters
- Fried CalamariCalamari with yellow banana peppers, parmesan and green olive jalapeño aioli$12.00
- Seared Ahi TunaCajun spiced Ahi tuna with wasabi cream, Asian BBQ sauce and pickled ginger$14.00
- Coconut ShrimpCrispy coconut shrimp with pineapple jicama slaw$10.00
- Roasted Red Pepper HummusSmooth and creamy roasted red pepper hummus with warm pita wedges$8.00
- Foxfire Smokin' WingsWhole wings in Buffalo or sweet red chili sauce with celery and carrot sticks and ranch dressing$10.00
- Grilled Spiced ShrimpGrilled shrimp with a spicy cocktail sauce$10.00
- Steamed Mussels Or ClamsMussels steamed in white wine, butter and garlic (seasonally available)$16.00
Soups
- Soup Du JourPlease ask your server for today's soup of the day$5.00
- Crab & Corn ChowderSeasoned with fire roasted peppers and a touch of Old Bay$6.00
Side Salads
- House SaladMixed greens, tomatoes, cucumbers and croutons with balsamic vinaigrette$7.00
- Baby Caesar SaladCrisp romaine, tomatoes, parmesan and croutons with creamy Caesar dressing$8.00
Sandwiches
- Beyond Burger™Meatless burger on a sourdough bun. 100% vegan$15.00
Foxfire Originals
- Parmesan Crusted ChickenParmesan chicken in our house sage butter sauce over toasted orzo ragù with wilted spinach. Suggested Pairing: Excelsior Chardonnay$20.00
- Pork SaltimboccaBoneless pork loin wrapped in prosciutto and sage over Hoppin' John with red eye gravy. Suggested Pairing: Seven Falls Merlot$24.00
- Dry Rubbed Pork RibsPork ribs with our house BBQ sauce, mashed potatoes and cucumber jicama slaw. Suggested Pairing: Maipe Reserve Malbec$20.00
From the Grill
- Steak FritesTender beef medallions with herb butter, truffled fries and arugula dressed in balsamic vinaigrette. Suggested Pairing: Charlies Thomas Côtes du Rhône$23.00
- Bacon Molasses RibeyeMustard rubbed 12 oz. ribeye with bacon molasses butter, mashed potatoes and seasonal vegetables. Suggested Pairing: Annabella Red Blend$28.00
Seafood
- Fresh Catch Of The DayPlease ask your server for details
- Sea ScallopsPanko crusted sea scallops over toasted orzo ragù with sautéed spinach, cherry tomatoes, sweet peppers and onions. Suggested Pairing: Allan Scott Sauvignon Blanc$28.00
- Shrimp & GritsShrimp in a bell pepper and bacon cream sauce over cheddar grits with wilted spinach. Suggested Pairing: Heinz Eifel Riesling$18.00
- Pan Seared SalmonSalmon in an orange honey reduction over an herbed grain blend with arugula dressed in cranberry vinaigrette. Suggested Pairing: Wild Hills Pinot Noir$21.00
Pasta
- Pasta BologneseGround turkey in a sweet and savory tomato cream sauce over fettuccine. Suggested Pairing: Confidencial Reserva Red$19.00
Entree Salads
- Loaded Wedge SaladIceberg lettuce, roasted beets, bacon, pickled red onion and crumbled blue cheese with green goddess dressing. Suggested Pairing: Riebeek Rose$12.00
- Kale Salmon SaladGrilled salmon, kale, sunflower seeds, parmesan and dried fruit with lemon vinaigrette. Suggested Pairing: Ecard Bourgogne Rouge$18.00
Desserts
- DesertsAll of our delicious desserts are made in-house. Please ask your server to view our dessert tray and menu of after dinner cordials
Lunch Specials
- 1/2 SandwichSandwich of the day and choice of cup of soup or side salad$10.00
- Omelet Du JourServed with fresh fruit$12.00
Starters
- Fried CalamariCalamari with yellow banana peppers, parmesan and green olive jalapeño aioli$12.00
- Seared Ahi TunaCajun spiced Ahi tuna with wasabi cream, Asian BBQ sauce and pickled ginger$14.00
- Coconut ShrimpCrispy coconut shrimp with pineapple jicama slaw$10.00
- Roasted Red Pepper HummusSmooth and creamy roasted red pepper hummus with warm pita wedges$8.00
- Foxfire Smokin' WingsWhole wings in Buffalo or sweet red chili sauce with celery and carrot sticks and ranch dressing$10.00
Soups
- Soup Du JourPlease ask your server for today's soup of the day$5.00
- Crab & Corn ChowderSeasoned with fire roasted peppers and a touch of Old Bay$6.00
Salads
- Ahi Tuna SaladCajun spiced ahi tuna, mixed greens, tomatoes, corn and pico de gallo with Cajun ranch dressing$16.00
- Grilled Salmon SaladGrilled salmon, mixed greens, tomatoes and capers with balsamic vinaigrette$16.00
- Kale Salmon SaladGrilled salmon, kale, sunflower seeds, parmesan and dried fruit with lemon vinaigrette$18.00
Chef's Specials
- Shrimp & GritsShrimp in a bell pepper and bacon cream sauce over cheddar grits with wilted spinach$18.00
Sandwiches
- Beyond Burger™Meatless burger on a sourdough bun. 100% vegan. Additional toppings: Bacon, sautéed mushrooms, caramelized onions, avocado, guacamole, sautéed jalapeños, extra cheese$15.00
- Foxfire's Salmon BurgerLemon seasoned salmon with our house rosemary dijonnaise on a toasted bun$13.00
- Foxfire's Pulled Pork SandwichPulled pork with our house BBQ sauce and cucumber jicama slaw on a toasted bun$12.00
- Grilled Portobello SandwichSliced portobellos, roasted red peppers, caramelized onions and Swiss on a toasted bun$12.00
- Terri's Spicy Chicken & Avocado WrapHerb tortilla stuffed with spicy grilled chicken, avocado, romaine, provolone and pico de gallo with ranch dressing$12.00
- Curry Chicken Salad SandwichFruited curry chicken and almond salad on a croissant$10.00
- Foxfire's ClubRoasted turkey breast, bacon, lettuce, tomato, provolone cheese and our house rosemary dijonnaise on toasted farm bread$12.00
- Fried Cod Sandwich (Seasonably Available)Battered cod fillet with cucumber jicama slaw and tartar sauce on a toasted bun$12.00
- Foxfire's Cuban PitaPulled pork, ham, Swiss, sliced pickles and our house rosemary dijonnaise folded into a grilled pita$14.00
- Veggie WrapHerb tortilla stuffed with mixed greens, crisp julienne vegetables, portobellos, tomatoes and roasted red pepper hummus$10.00
- Grilled Ham & SwissHam, Swiss, sliced tomatoes and brown mustard on toasted marbled rye$9.00
Desserts
- DessertsAll of our delicious desserts are made in-house. Please ask your server to view our dessert tray and menu of after dinner cordials
Brunch Specialties
- French ToastLocally baked and lightly battered brioche with strawberry sauce and bacon, sausage or ham$11.00
- Shrimp & GritsShrimp in a bell pepper and bacon cream sauce over cheddar grits with wilted spinach$18.00
Brunch Entrées
- "Any Way You Want It" Frittata Or OmeletBaked frittata or sautéed omelet with bacon, sausage, ham, chorizo, mushrooms, roasted red peppers, onions, tomatoes, spinach, sautéed jalapeño, American, Swiss, cheddar, pepper jack and/or provolone cheese$10.00
- Farmhouse Breakfast BurgerAngus beef, melted cheddar, bacon and an egg (sunny side up) on a toasted bun$15.00
Foxfire Benedicts
- Traditional BenedictPoached eggs and Canadian bacon on an English muffin with Hollandaise sauce$12.00
- FlorentinePoached eggs and sautéed spinach on an English muffin with Hollandaise sauce$12.00
Sides
- Turkey Sausage
- Pork Sausage
- Ham
- Bacon
- Cheese Grits
- Buttermilk Pancakes
- Eggs
- Egg Whites+$2
Foxfire Eye Openers
- Bloody Mary
- Kir Royale
- Mimosa
- Madras Fizz
- Screwdriver
Main
- Kiss Me QuesadillaTwo flour tortillas stuffed with cheddar cheese with a side of BBQ Dipping Sauce
- Hummida Hummida HummusRoasted Red Pepper hummus served with carrot sticks and pita wedges
- Say "Cheese"Grilled American Cheese Sandwich
- One Fish, Two Fish, Red Fish, Blue FishLightly battered Cod Sticks
- Doodle NoodlesButtered Fettuccine noodles served with parmesan cheese available with marinara sauce
- CluckersChicken Fingers lightly breaded or grilled; served with honey mustard
- Mighty MacMac-n-Cheese
- Ch-Ch-Ch-Cheeseburger
- Pita PizzaBaked Pita topped with marinara, provolone & parmesan cheeses
Save Room for Dessert!
- I Scream For Ice CreamChocolate Sundae on vanilla or chocolate ice cream$4.00
Whites
- M.A.N., Chenin Blanc, South Africa$17.00
- ST M, Riesling, Washington$18.00
- Carraia, Orvieto, Italy$18.00
- Pomerols, Picpoul De Pinet, France$17.00
- Ava Grace, Pinot Grigio, California$16.00
- Praia, Vinho Verde, Portugal$17.00
- Salette, Gascogne Blanc, France$16.00
Reds
- Riebeek, Pinotage Rose, South Africa$17.00
- Trapiche, Pinot Noir, Argentina$18.00
- Cortenova, Sangiovese, Italy$17.00
Whites
- Front Porch, Chardonnay, California$16.00
Reds
- Santa Luz, Carmenere, Chile$15.00
- El Ganador, Malbec, Argentina$15.00
- Borsao, Garnacha, Spain$17.00
- Pioneiro, Vinho Tinto, Portugal$15.00
Whites
- Kenwood Yulupa, Chardonnay, California$19.00
Reds
- Siegel, Cabernet Sauvignon, Chile$18.00
- The Curator, Shiraz Blend, South Africa$17.00
- Front Porch, Cabernet Sauvignon, California$16.00
- Castillo, Red Blend, Spain$15.00
House Wine
- Sycamore Lane, CaliforniaCabernet Sauvignon
- Canyon Road, CaliforniaChardonnay, Sauvignon Blanc, Pinot Grigio, Pinot Noir
- Woodbridge, CaliforniaWhite Zinfandel
Medium Body (Light to Moderate Intensity)
- Wild Hills, Pinot Noir, Oregon$11.00
- Maurice Ecard, Bourgogne Rouge, France$11.00
Full Body (Moderate to Full Intensity)
- Seven Falls, Merlot, Washington$10.00
- Confidencial, Red Blend, California$9.00
- Annabella, Red Blend, California$11.00
- Charles Thomas, Cotes Du Rhone, France$11.00
- Cline, Cabernet, Sonoma$11.00
- Maipe, Reserve Malbec, Argentina$11.00
- Four Vines, Old Vine Zinfandel, California$8.00
Light Body (Off-Dry and Fruity)
- Boira, Pinot Grigio, Italy$10.00
- Pine Ridge, Chenin Blanc-Viognier, California$10.00
- Heinz Eifel, Auslese Riesling, Germany$10.00
Medium Body (Crisp to Dry)
- Jean Michel Sorbe, Reully Sauvinon Blanc, France$11.00
- Allan Scott, Sauvignon Blanc, New Zealand$11.00
- Excelsior, Chardonnay, South Africa$8.00
Full Body (Moderate to Full Intensity)
- Domaine Martin Macons-Villages, White Burgundy, France$12.00
- Annabella, Chardonnay, California$10.00
Sparkling Wines - Champagne
- Luccio, Moscato D'Asti, Italy$9.00
- Marquis De La Tour, Sparkling Rose, Loire France$10.00
- Wycliff Brut, California$6.00
- Contempo, Prosecco, Italy$8.00
- Gruet, Brut, New Mexico$32.00
- Vueve Clicquot, Brut Yellow Label, Champagne, France$85.00
Ports, Sherry and Dessert Wine
- Warre's, King's Tawny$8.00
- Feirrera, White Port$7.00
- Sandeman, Very Fine Madeira$10.00
Special Selection Bottles
- Double T, Meritage, California$56.00
- Charles Thomas, Chateauneuf Du Pape, France$55.00
- Duckhorn, Paraduxx Meritage, Napa$85.00
Foxfire Grill Desserts
- Frozen Toasted AlmondLayered Coffee Ice Cream, Graham Cracker Cookie, Toasted Almonds, And Chocolate Chips. Topped with Whipped Cream
- Flourless Chocolate CakeA decadent Flourless Chocolate Cake served with a drizzle of Raspberry Coulis
- Foxfire Grill's Traditional Crème BruleeBaked Custard topped with a Sugar Crust
- Great Falls Premium Rich Lee CreamVanilla or Coffee
- Coconut CakeLuscious and light topped with a Cream Cheese frosting and Toasted Coconut
- Apple CrumbleGranny Smith apples baked with brown sugar, cinnamon and butter and topped with a crumbly, crunchy topping. Served warm with a drizzle of caramel and a scoop of vanilla ice cream
Featured Drinks
- Sycamore Lane, CaliforniaCabernet Sauvignon$22.00
- Canyon Road, California #1Pinot Grigio$20.00
- Canyon Road, California #2Sauvignon Blanc, Pinot Noir$14.00
Medium Body (Light to Moderate Intensity)
- Wild Hills, Pinot Noir, Oregon$22.00
- Maurice Ecard, Bourgogne Rouge, France$24.00
Full Body (Moderate to Full Intensity)
- Seven Falls, Merlot, Washington$20.00
- Confidencial, Red Blend, Portugal$16.00
- Annabella, Red Blend, California$22.00
- Charles Thomas, Cotes Du Rhone, France$18.00
- Cline, Cabernet, Sonoma$22.00
- Maipe, Reserve Malbec, Argentina$22.00
- Four Vines, Old Vine Zinfandel, California$16.00
Light Body (Off-Dry and Fruity)
- Boira, Pinot Grigio, Italy$18.00
- Pine Ridge, Chenin Blanc-Viognier, California$24.00
- Heinz Eifel, Auslese Riesling, Germany$20.00
Medium Body (Crisp to Dry)
- Jean Michel Sorbe, Reully Sauvinon Blanc, France$22.00
- Allan Scott, Sauvignon Blanc, New Zealand$22.00
- Excelsior, Chardonnay, South Africa$16.00
Full Body (Moderate to Full Intensity)
- Domaine Martin Macons-Villages, White Burgundy, France$24.00
- Annabella, Chardonnay, California$20.00
Sparkling Wines - Champagne
- Luccio, Moscato D'Asti, Italy$18.00
- Marquis De La Tour, Sparkling Rose, Loire France$17.00
- Wycliff Brut, California$15.00
- Contempo, Prosecco, Italy$16.00
- Gruet, Brut, New Mexico$20.00
- Vueve Clicquot, Brut Yellow Label, Champagne, France$50.00
Special Selection Bottles
- Double T, Meritage, California$32.00
- Charles Thomas, Chateauneuf Du Pape, France$36.00
- Duckhorn, Paraduxx Meritage, Napa$48.00
Bottled Beer
- Budweiser
- Budweiser Light
- Coors Light
- Miller Lite
- Corona Light
- Blue Moon
- Heineken
- Leffe Blonde
- Modelo
- Stella Artois
- Bold Rock Green Apple Cider
Menu Photos
Menu Photos
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