onion, bell pepper, horseradish, Swiss
cheese, horseradish dressing, spicy el niño
sauce.
$18.95
Crispy Cauliflower
Crispy Parmesan-crusted florets, tossed
with truffle oil, black truffles, Parmesan
cheese, and garlic truffle aioli.
$14.95
Bacon Wrapped Stuffed Dates
Deglet Noor dates, herb-infused goat
cheese, applewood-smoked bacon, and
balsamic reduction.
$15.95
Calamari
Fried calamari with sweet chili sauce and lemon aioli.
$17.95
Sesame Tuna
Sashimi grade ahi tuna, tuxedo sesame seeds. Served over sliced cucumber and garnished with microgreens. Served with soy sauce, sweet chili thai sauce and wasabi paste.
$19.95
Bang Bang Chicken
House Made Crisp Chicken Tenders (4) in our signature Panko breading. Tossed in Spicy Asian aioli, garnished with green onion, and finished with a sriracha drizzle. Served with Asian peach slaw and extra Bang Bang Sauce.
$18.95
Soups & Salads
Baked French Onion Soup
Toasted crostini, melted swiss cheese.
$5.95
Soup Du Jour
Fresh soup made daily!
$3.95
Wedge
Iceberg wedge, grape tomatoes, pickled onions, garlic croutons, blue cheese crumbles, and bacon. Topped with 8 oz Certified Angus Beef® Prime Ribeye and choice of dressing.
$17.95
Tomato Avocado Caprese
$16.95
Blackened Chicken Caesar
Crisp romaine lettuce, fresh croutons, Parmesan cheese, tossed in our signature Caesar dressing.
$19.95
Chopped salad
Grilled chicken breast, mixed greens, beef steak tomatoes, avocado, cheddar cheese, diced apples, bacon, pico de gallo, tortillas, mini tube pasta, el nino dressing
$19.95
Beet & Sweet Potato Salad
$17.95
Cilantro Salmon Salad
Blackened Salmon, served over romaine and mixed greens, chopped avocado, queso fresco, black beans, pineapple salsa, and cilantro-lime vinaigrette.
$25.95
Small Garden Salad
Mixed Greens, Iceberg, Romaine lettuce, carrot, red onion, tomato, cucumber, choice of dressing
$3.95
Small Caesar
crisp romaine lettuce, fresh croutons, Parmesan cheese, tossed in our signature caesar dressing
$3.95
Small Wedge
$5.95
Small Caprese
$5.95
Steaks
Beef® Brand steaks are held to the highest quality standards to earn the brand's distinction, guaranteeing
exceptional quality, flavor, and tenderness. All steaks are finished with our signature garlic-shallot compound butter.
All dishes are accompanied by a Classic Side dish. Please note that additional sides will incur an extra charge, as posted.
All steaks are finished with our signature garlic-shallot compound butter.
Certified Angus Beef Medallions
Certified Angus Beef 4oz Filet medallions
$59.95
Certified Angus Beef 14 oz Prime New York Strip
14 oz. Certified Angus Beef ® Prime New York Strip. The Certified Angus Beef® Prime comprises just 3%
of all beef. It adheres to rigorous USDA standards and
fulfills 10 specific quality criteria.
$67.95
Certified Angus Beef 14 Oz Prime Ribeye
14 oz. Certified Angus Beef ® Prime Ribeye. The Certified Angus Beef® Prime comprises just 3%
of all beef. It adheres to rigorous USDA standards and
fulfills 10 specific quality criteria.
$57.95
24 oz Bone-in Dry Aged CAB Porterhouse
23 oz Certified Angus Beef ® Porterhouse - two cuts in one steak! New York strip and Filet. Dry-aged steaks feature delightful nutty and buttery notes complemented by a hint of tang.
$75.95
Surf n Turf
Beef® Brand steaks are held to the highest quality standards to earn the brand's distinction, guaranteeing
exceptional quality, flavor, and tenderness. All steaks are finished with our signature garlic-shallot compound butter.
All dishes are accompanied by a Classic Side dish. Please note that additional sides will incur an extra charge, as posted.
4 OZ SURF N TURF
4 oz. Certified Angus Beef® center cut Filet, 4 oz: Maine lobster tail.
$47.95
6 OZ SURF N TURF
6 oz. Certified Angus Beef® center cut Filet, 4 oz: Maine lobster tail,
$57.95
8 OZ SURF N TURF
8 oz Certified Angus Beef® Filet, 4 oz. Maine lobster tail.
$67.95
CAJUN Surf N Turf
Cajun seasoned 14 oz Certified Angus Beef® Prime Ribeye, Louisiana style shrimp, Vanilla Bourbon sweet potato mashed
$67.95
NEW YORK SURF N TURF
14 oz. Certified Angus Beef® Prime New York strip, De Jonghe-style scallops.
$79.95
Surf and "Curt"
Cajun-Crusted Filet Mignon with Cajun-Crusted
Sashimi-Grade Tuna, served with avocado,
teriyaki, and wasabi yogurt
$54.95
Colossal Surf and Turf
23 oz. dry-aged Certified Angus Beef® Porterhouse steak accompanied by two 4 oz. Maine lobster tails.
$139.95
HOUSE SPECIALTIES
All Dishes are accompanied by your choice of a Classic Side Dish.
Please note that additional sides will incur an extra charge, as posted.
Decadent creamy chocolate mousse layered with dark chocolate ganache made with all Belgian Chocolate. (no gluten ingredients used) — gluten free
$14.95
New York Style Cheesecake
Original creamy, rich cheesecake with a graham cracker crust
$13.95
Tiramisu
An Italian Classic that pairs perfect with any coffee or cappuccino. Ladyfingers soaked in espresso and layered with mascarpone cheese and finished with cocoa powder.
$13.95
Burger Menu
CAB Angus Burger
½ lb. patty, lettuce, tomato, red onion, and pickle on a toasted brioche bun
$8.00
Impossible burger
Black beans blended with whole-kernel corn and a touch smoky chipotle peppers
$10.00
Turkey Burger Special
$9.00
Hot Tuesday
Meatloaf Sandwich
$12.95
Surf and Turf Menu
Certified Angus Beef Medallions
Certified Angus Beef 4oz Filet medallions
$59.95
Certified Angus Beef 14 oz Prime New York Strip
14 oz. Certified Angus Beef ® Prime New York Strip. The Certified Angus Beef® Prime comprises just 3%
of all beef. It adheres to rigorous USDA standards and
fulfills 10 specific quality criteria.
$67.95
Certified Angus Beef 14 Oz Prime Ribeye
14 oz. Certified Angus Beef ® Prime Ribeye. The Certified Angus Beef® Prime comprises just 3%
of all beef. It adheres to rigorous USDA standards and
fulfills 10 specific quality criteria.
$57.95
24 oz Bone-in Dry Aged CAB Porterhouse
23 oz Certified Angus Beef ® Porterhouse - two cuts in one steak! New York strip and Filet. Dry-aged steaks feature delightful nutty and buttery notes complemented by a hint of tang.
$75.95
Surf n Surf
Tuesday Specials
Coconut Shrimp Appetizer
$16.95
Carne Asada and Shrimp
8 oz Certified Angus Beef® Skirt Steak marinated and sliced, served with 4 Tequila Lime Shrimp topped with red chimichurri sauce. Served with Mexican-style green beans and Boursin whipped potatoes.
$42.95
Santa Maria Tri Tip
$32.95
Wednesday Specials
Baby Back Ribs Special
spice rubbed, Duroc baby back ribs, house made BBQ sauce, Napa coleslaw, and french fries
$23.95
Wednesday Specials
Pork Chop Special
$26.95
Baby Back Ribs Special
spice rubbed, Duroc baby back ribs, house made BBQ sauce, Napa coleslaw, and french fries
$23.95
Ribs And Chicken
$46.95
1/2 ribs n chicken
$36.95
BBQ Chicken
$25.95
Santa Maria Tri Tip
$32.95
Menu Photos
Menu Photos
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