Fowler House Cafe Menu

1049 Hancock St, Quincy, MA 02169
  • Appetizers

    • Boneless Buffalo Fingers

      mild, hot, extra hot served with celery, carrots and bleu cheese dressing
    • Crispy Potato Skins

      smothered with cheddar cheese and bacon served with sour cream
      $6.95
    • Nacho Grande

      piled high with cheddar cheese, chili, lettuce, tomato & jalapenos
      $8.95
    • Wing Dings

      crispy southern fried wings with a tangy bbq sauce for dipping
    • Our Fowler House Sampler

      chicken tenders, wing dings, mozzarella sticks and fried calamari served with three sauces
      $9.95
    • Spinach Dip

      spinach in a creamy cheese sauce served with tortilla chips and toasted pita bread
      $6.95
    • Basket Of Fries

      $3.95
  • Homemade Soups

    • New England Clam Chowder

    • Soup Of The Day

    • Homemade Chili And Chips

      with cheese and onion
      $4.95
  • Salads

    • Fresh Garden Salad

      $5.75
    • Greek Salad

      $6.95
    • Caesar Salad

      $5.95
    • Grilled Shrimp Caesar

      $11.95
    • Antipasto Salad

      $8.95
    • Caprese Salad

      fresh mozzarella, tomatoes, fresh basil & roasted red peppers
  • Dinner Menu

    • Pollo Limone

      lemon and herb marinated boneless breast of chicken grilled to perfection and served over a mound of fresh mashed potatoes with lemon cream thyme gravy and grilled zucchini
      $13.95
    • Chicken Parmesan

      boneless breast of chicken in our own breadcrumbs, pan fried and topped with light tomato sauce and provolone cheese, served over penne pasta
      $12.95
    • 10 Oz. Grilled Chicken Breast

      choose bbq, teriyaki or marinated with a choice of potato, rice and vegetable
      $12.95
    • Veal Parmesan

      tender veal in our own breadcrumbs pan fried in a light tomato sauce and provolone cheese over penne pasta
      $14.95
    • Garlic Veal

      pan seared veal in a fresh tomato, roasted garlic demi sauce tossed with fresh cavatelli pasta
      $15.95
  • Seafood Entrees

    • Baked Or Fried Scrod

      fresh native scrod cooked the way you like it, either lightly seasoned with breadcrumbs and baked or lightly battered and deep fried. served with potato and vegetable or french fries and cole slaw
    • Sea Scallops

      baked or fried served with potato and vegetable
    • Seafood Baked Trio

      a medley of scrod and stuffed shrimp lightly seasoned.
      $14.95
    • Baked Stuffed Shrimp

      five jumbo shrimp stuffed with crab, shrimp & scallops topped with a light breading of ritz crumbs served with potato & vegetable
      $14.95
    • Seafood Fra Diavlo

      sauteed salmon, shrimp, clams, scallops & lobster in a spicy marinara. served over linguine
      $14.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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