Four Spice Menu

Gluten free, dairy free. Cauliflower, potato, onions, spinach, and carrots deep fried in chickpea flour batter.

Flattened samosa, topped with chickpeas, yogurt, minced onions-tomatoes and chutney.

Gluten free. Crispy potato patties served with chickpeas masala.

Gluten free. Crispy fried cauliflower tossed with garlic and curry sauce.

Gluten free. Batter fried cottage cheese served with mint sauce.

Crispy puries toped potato chickpea chutney and yogurt.

Gluten free, dairy free. Batter fried boneless chicken served with mint sauce.

Gluten free. Overnight marinated chicken wings finished in clay oven served with mint and yogurt sauce.

Gluten free. Batter fried fish served with mint sauce.

Fried cottage cheese sautéed with onion, bell peppers and seasoned with chilli and soya sauce.

Dairy free. Fried chicken sautéed with onion, bell peppers and seasoned with chili and soya sauce.

Gluten free, dairy free. Batter fried prawns with mint sauce.

Dairy free. Indian style noodles.

Lentil and coconut based soup with fresh herbs and spices with choice of chicken or vegetables.

Cucumber, tomato, carrots, bell peppers and red onions dressed with lemon juice and masala.

Gluten free. Cottage cheese cooked in butter sauce and cashew nut.

Gluten free, dairy free. Chickpeas and potatoes cooked in an onion garlic and Indian spices gravy.

Oven baked eggplants cooked with spices.

Black lentil cooked with ginger, garlic tomato cream butter and spices.

Yellow lentil tempered with garlic, onion tomato cumin seeds, and spices.

Mix vegetables cooked with onion and tomatoes.

Okra sautéed with onion tomatoes and mix spices.

Yogurt curry with veg pakora.

Potatoes and cauliflower seasoned with spices masala.

Paneer dumplings cooked in cashew nut base sauce.

Marinated cottage cheese cubs grilled and cooked in rich tomato base gravy.

Potato dice and green Peas cooked in Traditional Indian curry sauce

You all know it very well.

Chickpea curry, deep fried bread, pickle, and laccha onion.

Tender lamb simmered with onion tomato yogurt and ginger garlic.

Boneless Chicken breast cooked in tandoori oven and simmered in curry and butter sauce with dice onion and bell pepper.

Gluten free. Marinated fish cooked in clay oven.

Gluten free. Marinated boneless chicken pieces with yogurt, ginger, garlic and Indian spices.

Gluten free. Marinated boneless chicken pieces with cheese and Indian spices.

Gluten free. Half chicken leg and breast (bone in) marinated overnight with spices and cooked in clay oven.

Gluten free. Prawn barbecued on skewers in tandoor.

Stuffed with fresh spinach Indian cheese and spices.

Naan stuffed with ground lamb and spices.

Sweet naan stuffed with coconut, chashu nut and raisins.

Crispy layered whole wheat bread.

Whole wheat flat bread.

Whole wheat flat bread.

Deep fried naan.

Basmati rice with green peas.

Fresh carrot, zucchini, cauliflower, broccoli and green peas saute with spices.

Potato cubes with cumin and spices.

Lentil chips flavored with cumin.

Gluten free. Rich cashew cream curry blend with Indian spices.

Gluten free, dairy free. Coconut and onion base curry with spices.

Gluten free, dairy free. Spicy onion curry cooked with tomato sauce potatoes and touch of vinegar.

Gluten free, dairy free. Home style traditional curry with onion tomato ginger and garlic and spices.

Gluten free. Chunky onion tomato sauce with bell peppers cooked with spices.

Gluten free. Spinach puree sautée with garlic and cook with onion tomatoes and cream.

Gluten free, dairy free. A tangy mango puree infused with onion gravy.

Basmati rice cooked in sweetened milk and toped with raisins.

Indian cheese soaked in a chilled cream reduction.