Four Seasons Restaurant Menu

4.2

(425+ Reviews)

Appetizers
- Spring Rolls
- Fried Wonton
- Fried Shrimp
- Pot Sticker
- Combo Appetizer
- Crab Meat Puffs
- Bbq Pork
Beef
- Beef Pea Pods Chow Yuk
- Beef Broccoli
- Ginger Beef
- Kung Pao Beef
- Curry Bee
- Beef With Pea Pods
- Szechwan Beef
- Mongolian Beef
- Sesame Beef
Seafood
- Kung Pao Shrimp
- Curry Shrimp
- Szechwan Shrimp
- Shrimp With Scallops Kew
- Shrimp Peking Style
- House Special
- The Three Delicacies
- Shrimp With Pea Pods
- Broccoli Shrimp
- Broccoli Shrimp & Scallops
- Happy Family
- Shrimp Pea Pods Chow Yuk
- Walnut Shrimp
Sweet & Sour
- Sweet & Sour Pork
- Sweet & Sour Chicken
- Sweet & Sour Shrimp
- Sweet & Sour Combo
Fried Rice
- Egg Fried Rice
- Pork Fried Rice
- Chicken Fried Rice
- Beef Fried Rice
- Shrimp Fried Rice
- House Special Fried Rice
- Vegetable Fried Rice
- Steamed Rice
Chow Mein Or Chop Suey
- Vegetable Chow Mein Or Chop Suey
- Pork Chow Mein Or Chop Suey
- Chicken Chow Mein Or Chop Suey
- Beef Chow Mein Or Chop Suey
- Cashew Chicken Subgum Chow Mein Or Chop Suey
- Shrimp Chow Mein Or Chop Suey
Poultry
- Mar Far Chicken
- Lemon Chicken
- Cashew Chicken Kew
- Moo Goo Gai Pan
- Broccoli Chicken
- Kung Pao Chicken
- Curry Chicken
- Chicken With Pea Pods
- Chicken With Vegetable Deluxe
- Mongolian Chicken
- Szechwan Chicken
- Mandarin Chicken
- Chicken Pea Pods Chow Yuk