The official cocktail of New Orleans. Sazerac Rye, Peychaud's Bitters, Sugar, Herbsaint
$18.00
French 75
Originating at the Hotel Chatham in Paris, members of the WWI Lafayette Escadrille would toast the French 75 mm cannon. PF 1840 Cognac, Lemon, GH Mumm Brut Champagne
$18.00
Aperol Spritz
Aperol was invented in Italy in 1919. With low ABV it was advertised as a drink for women and sportive people. The aperitivo didn't hit its stride until the 50's when the spritz became a worldwide favorite. Aperol, Prosecco, Soda
$15.00
Rose On The Rocks
The world looks better through a rose colored glass Whispering Angel Rose, Sparkling Rose, Lillet Blanc, Lemon Juice, Strawberry Cordial
$16.00
Corpse Reviver #2
From the 1930 Savoy Cocktail book. "To be taken wherever steam and energy are needed." Bombay Gin, Cointreau, Cocchi Americano, Lemon, Absinthe
$17.00
Southern Gentleman
Created exclusively for The Roosevelt New Orleans by award winning Bartender Julie Reiner Buffalo Trace Bourbon, Blackberry, Mint, Lemon
$18.00
Ginger-Lemon Highball
A tart, refreshing zing of a cocktail to get you headed in the right direction. Wheatley Vodka, Intense Ginger Liquor, Lemon, Soda
$16.00
Jamaican Coffee
Warm yourself up on a cold winter night. Appleton Jamaican Rum, Demourara, Kahlua, Whipped Cream, Nutmeg