Main
- Catch Of The Daygrilled or blackened fish du jour
- Hail To The Chefgrilled chicken breast sandwich with provolone, sundried tomato pesto, spinach & mushrooms$7.50
- New York Sirloin8 oz. strip smothered w/ sweet peppers & onions, topped w/ melted provolone$8.50
- Philly Cheese Steakmarinated sirloin tips grilled to perfection, topped w/ melted swiss, sweet peppers & onions, served open faced on a hoagie roll$7.50
- Bbq Chicken Bleu7 oz. breast w/ melted provolone, sweet peppers & onion$7.25
- Chicken Cordon Bleu7 oz. breast layered w/ thinly sliced ham & swiss cheese$7.50
- Blackened Bluechicken or burger charred with cajun spices, served w/ lettuce, tomato & blue cheese dressing$7.50
- Bologna & Onionsirish steaks with melted provolone$7.50
- Soup Du Jour$2.95
Daily Specials
- Pita Pockettuna loaded w/ garden fresh veggies$7.25
- Grilled Chicken & Cheddar Pitachicken and cheddar w/ garden fresh veggies$7.50
- Hot Pastramipiled high ny style on rye w/ swiss$7.50
- Classic Hamham of the bone w/ swiss, served on rye or soft roll w/ lettuce & tomato$6.50
- Louisiana Chicken Saladcajun julienned chicken served over fresh greens w/ your choice of dressing$7.50
- Tortellini Saladtri-colored, cheese, filled pasta rings & garnishes w/ peppercorn parmesan dressing on the side$6.50
- Tortellini Pestohot, tri-colored cheese filled pasta rings served w/ fresh basil, garlic & olive oil sauce$7.50
Menu Gallery
Menu Gallery
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