Fortune House Menu

6 pieces.

6 pieces. Dumplings stuffed with meat and vegetable filling in a pastry shell.

Hot and spicy. Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Hot and spicy. Boneless chicken chunks, marinated and quickly fried until crispy then sautéed with scorched red pepper in our special tangy sauce. Served with choice of fried or steamed rice, egg roll and pop.

Choice of BBQ pork, chicken, beef, vegetables or Shrimp

Tender marinated flank steak mixed with green onion. Served with choice of fried or steamed rice, egg roll and pop.

Combination of beef, chicken, shrimp and vegetables.

Served with choice of fried or steamed rice, egg roll and pop.

Hot and spicy. Served with choice of fried or steamed rice, egg roll and pop.

Hot and spicy. Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Sliced white meat chicken with Chinese vegetables in white sauce. Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Hot and spicy. Diced chicken sauteed in hot Szechuan sauce with peanuts and vegetables. An original Szechuan dish. Served with choice of fried or steamed rice, egg roll and pop.

Hot and spicy. Served with choice of fried or steamed rice, egg roll and pop.

Hot and spicy. Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Hot and spicy. Served with choice of fried or steamed rice, egg roll and pop.

Hot and spicy. Boneless chicken chunks, marinated and quickly fried until crispy then sautéed with scorched red pepper in our special tangy sauce. Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Tender marinated flank steak mixed with green onion. Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Hot and spicy. Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Hot and spicy. Served with choice of fried or steamed rice, egg roll and pop.

Served with choice of fried or steamed rice, egg roll and pop.

Hot and spicy. Shrimp quickly fried and topped with chef's special sauce. Served with choice of fried or steamed rice, egg roll and pop.

2 pieces. Mandarin style extra crispy wrapper with vegetables.

Marinated in chef's secret sauce.

8 pieces.

4 pieces. Marinated and slowly roasted.

10 pieces. Stuffed Chinese dumpling. Cooked in oil.

6 pieces. Dumplings stuffed with meat and vegetable filling in a pastry shell.

8 pieces.

6 pieces.

4 pieces. Tender slices of beef.

4 pieces. Tender slices of chicken.

Assorted appetizers including spare ribs, crab Rangoon, fantail shrimp, egg roll, and beef on a stick.

Fresh calamari, flower-shaped, sliced and crisply fried. Spiced with special salt and pepper.

10 pieces. Fried sweet dough.

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.

Whisked eggs in a clear, savory broth. Available in small or large sizes.

A comforting blend of mixed vegetables and soft tofu in a savory broth, designed to serve two.

Golden rice cake served in a rich chicken broth, typically includes shrimp and a mix of vegetables, designed for two.

Shrimp, chicken, pork, vegetables, and wonton in chicken broth.

Egg noodles, seafood, and vegetables in chicken broth.

Tender chicken pieces and sweet corn in a savory broth, perfect for two.

A generous serving of mixed seafood and vegetables in a savory broth, designed for sharing.

Served with 4 crepes. Delicious Chinese crepes rolled with stir-fried cabbage, egg, mushrooms, bamboo shoots and scallions.

Served with 4 crepes. Delicious Chinese crepes rolled with stir-fried cabbage, egg, mushrooms, bamboo shoots and scallions.

Served with 4 crepes. Delicious Chinese crepes rolled with stir-fried cabbage, egg, mushrooms, bamboo shoots and scallions.

Served with 4 crepes. Delicious Chinese crepes rolled with stir-fried cabbage, egg, mushrooms, bamboo shoots and scallions.

Pork, chicken, beef, shrimp and scallops. Served with 4 crepes. Delicious Chinese crepes rolled with stir-fried cabbage, egg, mushrooms, bamboo shoots and scallions.

Choice of BBQ pork, chicken, beef, vegetables or Shrimp

Combination of beef, chicken, shrimp and vegetables.

Soft egg noodles with choice of meat.

Soft egg noodles with choice of meat.

One size only. Egg noodles pan-fried on both sides until crispy and topped with choice of beef, chicken, pork, shrimp or vegetables.

Hot and spicy. Special imported thin rice noodles stir-fried with meat and shrimp with curry flavor.

Tasty, wide rice noodles are stir-fried with beef, onions, bean sprouts. A dish you could only find in Chinatown.

Chicken Egg Foo Young: Asian-style omelette, choice of 2 or 4 patties.

Broiled, roasted or grilled.

Shellfish.

Beef Egg Foo Young, available in 2 or 4 patties.

Asian-style omelette with choice of 2 or 4 patties, served takeout.

Chicken Chop Suey. Available in small or large. Mixed with stir-fried vegetables.

BBQ pork with chop suey vegetables. Available in small or large.

Sautéed shrimp with vegetables, available in small or large servings.

Beef Chop Suey: Stir-fried beef with vegetables. Available in small or large sizes.

Combination of shrimp, chicken and beef.

Peapods, broccoli, water chestnuts, bamboo shoots, napa and assorted mushrooms.

Sauteed string beans, available in small or large sizes.

Soft bean curd cooked in chef's sauce with or without minced pork. Hot and spicy.

Fried bean curd with vegetables in special brown sauce.

Hot and spicy.

Served with choice of fried or steamed rice, egg roll and pop.

Cashew chicken with options for small or large servings.

Sliced chicken with vegetables topped with almond nuts in white sauce.

Crispy chicken balls in tangy sweet and sour sauce, available in small or large sizes.

Broccoli, peapods, mushrooms, water chestnuts, napa and bamboo shoots in special brown sauce.

Hot and spicy.

Hot and spicy.

Sliced chicken with baby corn, fresh mushrooms and green and red peppers in a hot black bean sauce. Hot and spicy.

Sauteed chicken with yellow onions and mushrooms in flavorful, fresh curry sauce. Hot and spicy.

Hot and spicy. Poultry. Marinated and stir fried.

Poultry. Add extra chicken for an additional charge.

Comes with brown sauce and vegetables. Hot and spicy.

1 size only. Tender chicken breast breaded and fried until golden crispy, sliced and topped with delicate lemon sauce.

1 size only. White meat chicken lightly fried and then covered with golden sesame sauce. This dish is our specialty.

1 size only. Hot and spicy.

Sweet and sour pork with options for small or large servings.

BBQ pork paired with fresh broccoli. Options: small or large.

BBQ pork sliced then sauteed with Chinese cabbage, black mushroom and green and red peppers in chef's special brown sauce. Hot and spicy.

BBQ pork thinly chopped with celery and carrots in tangy garlic sauce. Hot and spicy.

Sliced BBQ pork sauteed with baby corn, straw mushroom and red peppers in hot black bean sauce. Hot and spicy.

Pepper beef mixed with onions and tomatoes, available in small or large sizes.

Served with choice of fried or steamed rice, egg roll and pop.

Beef and mushrooms, choice of small or large serving.

Tender beef and crisp snow peapods. Available in small or large sizes.

Tender beef finely shredded and sauteed with celery, carrots and green peppers in spicy garlic sauce.

Tender sliced beef sauteed with peanuts in hot pepper sauce. Hot and spicy.

Sliced beef with baby corn, fresh mushrooms, green and red peppers and broccoli in a hot hunan bean sauce. Hot and spicy.

Served with choice of fried or steamed rice, egg roll and pop.

Hot and spicy.

One size only. Chunks of flank steak lightly fried to a crisp then sauteed in golden sesame sauce.

Beef and scallops stir-fried with broccoli, carrots, bamboo shoots, celery, corn, zucchini, and water chestnuts in a savory brown sauce.

Shrimp paired with broccoli. Available in small or large.

Shrimp sauteed with diced vegetables and cashews in white sauce.

Fried bean curd with vegetables in special brown sauce.

Sweet and sour shrimp, available in small or large sizes.

Shrimp with broccoli, mushrooms, water chestnuts, bamboo shoots and peapods in dark garlic sauce. Hot and spicy.

Combination of shrimp and chicken sauteed with green peppers, onions, and celery in hot pepper sauce. Hot and spicy.

An original Szechuan dish, jumbo shrimp sauteed with peanuts and hot peppers. Hot and spicy.

Fresh scallops stir fried with broccoli, peapods, mushrooms and bamboo shoots in medium spiced garlic sauce. Hot and spicy.

One size only. Crispy fried jumbo shrimp in a delightful sweet sauce, glazed with oil. Hot and spicy.

One size only. Hot and spicy.

BBQ pork, chicken, shrimp, beef, peanuts, cashews and almonds fried with diced peapods, water chestnuts, green peppers and mushrooms in a spicy sauce. Hot and spicy.

Boneless chicken chunks marinated and quickly fried until crispy then sauteed with scorched red pepper in our special tangy sauce. Highly recommended. Hot and spicy.

Chicken, pork and shrimp.

Deep fried beef sauteed with imported orange peel and enchanted by orange brown sauce. Hot and spicy.

Deep fried chicken sauteed with imported orange peel and enchanted by orange brown sauce. Hot and spicy.

General Tso's chicken on 1 side, jumbo shrimp, broccoli, baby corn and mushrooms on the other side.

Crispy sauteed scallops in chef's special Szechuan sauce enriched with broccoli. Hot and spicy.

A combination of beef, shrimp, and chicken in a famous kung pao sauce. Hot and spicy.

Jumbo shrimp, beef, chicken and BBQ pork sauteed with garden vegetables in delicious brown sauce.

Lightly breaded jumbo shrimp with sweet cream sauce over broccoli topped with honey walnut.

A well prepared crispy boneless duck over Chinese vegetables in chef's special sauce.

A unique combination of shrimp, scallops, crabmeat, beef, chicken and BBQ pork with assorted vegetables.

Flank steak lightly fried in a spicy Szechuan sauce. Hot and spicy.

Jumbo shrimp and sea scallops stir fried with vegetables in garlic and dark soy sauce. Hot and spicy.

Hot and spicy.

Fresh squid meticulously cleaned and shaped like a flower then sauteed in spicy kung pao sauce. Hot and spicy.

Seafood pan-fried noodles feature a medley of seafood, often including shrimp, scallops, and crab meat, stir-fried with vegetables and served atop crispy noodles.

Pure, crisp hydration, essential for any moment.

6 cookies.

Fried noodles typically include a mix of vegetables and protein, stir-fried and served on a bed of crispy noodles.

Twelve fortune cookies, each containing a piece of paper with a fortune.

One size only. egg noodles pan-fried on both sides until crispy and topped with choice of beef, chicken, pork, shrimp or vegetables.

Extra serving of your choice of chicken, pork, beef, or shrimp.