Family owned and operated pizzeria since 1981. We make our dough in the store everyday and only use mozzarella cheese. We offer over a wide variety of different pizza toppings, as well as appetizers, salads, sandwiches and even desserts. On-line ordering available at our website. We have a gluten-free crust available, prepared in a gluten-free area and cooked in a gluten-free oven.