Forest Kebab House Menu

Yogurt drink.

Moutabaal. Smoky roasted eggplant pureed in garlic, olive oil and sumac.

Grape leave dolmas, baba ghannooj, Mediterranean salad, hummus, falafel, and pita bread.

Pureed roasted eggplant, peppers, onions and garlic with tomato sauce.

Finely chopped walnuts pureed with roasted red peppers and onions.

Choice of three special dips.

Homemade yogurt with choice of Kalamata olives, roasted pepper, dry mint olive oil.

Yogurt-based dip containing cucumbers, garlic and olive oil, topped with parsley.

Puree of chickpeas, tahini sesame paste, garlic, olive oil and lemon juice.

French fries sprinkled with feta cheese and sumac herb mixture.

Steamed white basmati rice with beluga lentils and caramelized onions, topped with tzatziki sauce.

An assorted variety of pickled vegetables.

Vegetables simmered in a tomato soup.

Grilled spinach, tomatoes, onions, and black olives melted on with feta cheese on tortillas. Served with tzatziki.

Popular. Vegetarian patties made from ground chickpeas, fried and served with tahini sauce.

Fava beans cooked with spices, olive oil and lemon juice, garnished with chickpeas and parsley.

Diced potato with seasonings and sauteed onions, garnished with parsley.

Grape leaves filled with basmati rice, fresh herbs, and garlic. Served with Taztziki. (No Meat).

Minced lamb and beef, onion, fresh mint, chopped pomegranate, molasses and bulgur wheat pine seeds. Comes with 4 pieces.

Chocolate souffle with a liquid chocolate heart.

Phyllo dough stuffed with nuts and garnished with honey syrup.

An Arab cheese pastry soaked in sweet syrup.

Rolled phyllo dough stuffed with nuts, then dipped in chocolate and sprinkled with honey syrup and crushed pistachios.

Cous cous with walnuts, almonds, pistachios, raisins, and powdered sugar.

Rice pudding. A thick, creamy, rich pudding topped with drizzles of honey syrup and nuts.

Dairy-free. Rolled phyllo finger covered in honey syrup and topped with pistachios.

Marinated shrimp and octopus mixed in a salad, topped with salmon grilled to perfection. Served with basmati rice and small Greek salad.

Grill salmon, splashed with lemon and parsley, with choice of salad or sautéed vegetables. Served with basmati rice and small Greek salad.

Grilled tilapia, splashed with lemon and parsley, with choice of salad or sautéed vegetables. Served with basmati rice and small Greek salad.

Grilled octopus splashed with lemon and parsley, capers, onions and celery with salad. Served with basmati rice and small Greek salad.

A traditional shish kabob consisting of cubed chicken, skewered and grilled in our sumac herbs. Served with basmati rice and small Greek salad with tzatziki sauce and tahini sauce.

Minced ground beef and lamb meat mixed with spices, onions, and sumac, grilled to perfection. Served with basmati rice and small Greek salad with tzatziki sauce and tahini sauce.

Skewers of chicken kabob, beef kabob, lamb chops and kofta, grilled to perfection and topped with tzatziki sauce, garlic paste. Served with basmati rice and small Greek salad with tzatziki sauce and tahini sauce.

Seasoned lamb shawarma, shredded and grilled, stacked with sumac onions and tahini sauce. Served with basmati rice and small Greek salad with tzatziki sauce and tahini sauce.

Moist and succulent chicken thigh seasoned in Mediterranean spices and flavored with cumin alongside garlic paste. Served with basmati rice and small Greek salad with tzatziki sauce and tahini sauce.

Seasoned gyro meat roasted on a spit, flavored with Arabic spices and topped with sumac onions. Served with basmati rice and small Greek salad with tzatziki sauce and tahini sauce.

Deep-fried patties made from ground chickpeas, a Mediterranean mixture, topped with tahini sauce. Served with basmati rice and small Greek salad with tzatziki sauce and tahini sauce.

Seasoned chicken shawarma, shredded and grilled, stacked with sumac onions and tahini sauce. Served with basmati rice and small Greek salad with tzatziki sauce and tahini sauce.

Grilled chicken and spinach grilled with onions. Served with basmati rice and small Greek salad with tzatziki sauce and tahini sauce.

Sauteed shrimp and wilted spinach, grilled with onions and served with tzatziki sauce. Served with basmati rice and small Greek salad with tzatziki sauce and tahini sauce.

Lamb chops, roasted and stacked with sumac onions and parsley, garnish with tzatziki. Served with basmati rice and small Greek salad with tzatziki sauce and tahini sauce.

Grilled mixed vegetables topped with sumac, other mixed herbs and tahini. Served with basmati rice and small Greek salad with tzatziki sauce and tahini sauce.

A traditional shish kabob consisting of cubed chicken, skewered and grilled in our sumac herbs. Served with basmati rice and small Greek salad with tzatziki sauce and tahini sauce.

Beef kabob skewer grilled with garlic sauce, shredded lettuce, onions, and tomatoes wrapped in pita bread.

Grilled spinach with onions, feta cheese, lettuce, tomatoes, lemon and sumac wrapped in pita bread. Served with choice of side and soda.

Shredded chicken breast with lettuce, tomatoes, onions and sauce wrapped in pita bread. Served with choice of side and soda.

Shredded lamb with lettuce, onions, tomatoes and sauce wrapped in pita bread.

Baba ghannooj, hummus, vegetables and falafel with sumac wrapped in pita bread. Served with choice of side and soda.

Grilled spinach with onions, feta cheese, lettuce, tomatoes, lemon and sumac wrapped in pita bread.

Dolmas served with lettuce, tomatoes, lemon and tzatziki sauce wrapped in pita bread. Served with choice of side and soda.

Shredded lamb with lettuce, onions, tomatoes and sauce wrapped in pita bread. Served with choice of side and soda.

Grilled shrimp on baked pita bread with lettuce, tomatoes and onions, topped with tzatziki sauce.

Minced lamb and beef, grilled with tahini, parsley, onions, lettuce and tomatoes wrapped in pita bread.

Choice of chicken or lamb gyro served on baked pita bread with vegetables and sauce. Served with choice of side and soda.

Falafel with tahini sauce, lettuce, tomatoes, onions, cucumbers, and parsley wrapped in pita bread.

Chicken kabob skewer grilled with garlic sauce, shredded lettuce, onions, and tomatoes wrapped in pita bread.

Choice of chicken or lamb gyro served on baked pita bread with vegetables and sauce.

Baba ghannooj, hummus, vegetables and a falafel with sumac wrapped in pita bread.

Minced lamb and beef, grilled with tahini, parsley, onions, lettuce and tomatoes wrapped in pita bread. Served with choice of side and soda.

Grilled shrimp on baked pita bread with lettuce, tomatoes and onions, topped with tzatziki sauce. Served with choice of side and soda.

Shredded chicken breast with lettuce, tomatoes, onions and sauce wrapped in pita bread.

Beef kabob skewer grilled with garlic sauce, shredded lettuce, onions and tomatoes wrapped in pita bread. Served with choice of side and soda.

Chicken kabob skewer grilled with garlic sauce, shredded lettuce, onions, and tomatoes wrapped in pita bread. Served with choice of side and soda.

Falafel with tahini sauce, lettuce, tomatoes, onions, cucumbers, and parsley wrapped in pita bread. Served with choice of side and soda.

A zesty salad of couscous, parsley, tomatoes, onions, and cucumbers with olive oil and lemon. Served with tahini sauce and tzatziki sauce.

Choice of chicken or beef kabob, romaine lettuce, tomatoes, onions, cucumbers, and feta cheese. Served with tahini sauce and tzatziki sauce.

Lettuce, tomatoes, onions, cucumbers and feta cheese with choice of chicken or lamb. Served with tahini sauce and tzatziki sauce.

Grilled octopus splashed with lemon and parsley, capers, onions and celery. Served with salad, tahini sauce and tzatziki sauce.

Romaine lettuce, tomatoes, cucumbers, onions, oregano, feta cheese, olives and lemon, and olive oil dressing. Served with tahini sauce and tzatziki sauce.

Chickpeas with onions, tomatoes, romaine lettuce, parsley and lemon, topped with olive oil and spices. Served with tahini sauce and tzatziki sauce.

Patties of falafel on a bed of mixed greens with romaine lettuce, cucumbers, sliced tomatoes and onions, topped with tahini sauce. Served with tahini sauce and tzatziki sauce.

Served with tahini sauce and tzatziki sauce.

Marinated grilled salmon served alongside tomatoes and black olives on a bed of mixed greens, topped with lemon juice, sumac, and mixed herbs. Served with tahini sauce and tzatziki sauce.

Grilled tilapia on a bed of wilted spinach, topped with tomatoes, mixed greens, onions and cucumbers, topped with sumac and tzatziki. Served with tahini sauce and tzatziki sauce.

Romaine lettuce, tomatoes, cucumbers, onions and toasted sumac pita mixed with flavorful spices. Served with tahini sauce and tzatziki sauce.

Romaine lettuce, tomatoes, cucumbers, and green peppers, drizzled with olive oil and oregano. Served with tahini sauce and tzatziki sauce.

Grilled shrimp, romaine lettuce, onions, tomatoes, cucumbers and feta cheese. Served with tahini sauce and tzatziki sauce.