Foreign National Menu

4.6

(450+ Reviews)

$Cocktail bar, Bar

Seasonal & Explorative Collins & Coolers What We're Drinking Sparkling White Red Rose

Seasonal & Explorative
- Odachi
  Approacheable, refreshing, umami belvedere single estate rye vodka, ichiko saiten shochu, cucumber, sour orange, lime, soy brine, egg white
  $15.00
- Fall Of Eve
  *Crisp, smokey, hostalgic woodinville 100% rye whiskey, honeycrisp apple, granny smith apple, nocino, lemon, bitters, hickory smoke
  $15.00
- Silk Road
  *Creamy, adventurous, spiced* foreign national house rum blend, coconut milk, curry, pandan, ginger, saline
  $14.00
- Spring Gibson
  *Umami, dry, boozy* st. George botanivore gin, shiitake mushroom vermouth, fermented spring garlic, soy brine
  $14.00
- Supersonic Fizz
  *Juicy, botanical, bright* st. George terroir gin, cranberry, tarragon, lemon, lime, orgeat, egg white, soda
  $16.00
- Unholy Trinity
  *Tart, spiced, complex* yuu baal espadin mezcal, singani 63 bolivian spirit, ancho & pasilla peppers, mole spices, apricot, heavy cream, lime
  $15.00
Collins & Coolers
- Four Rivers
  *Tangy, adventurous, refreshing * ketel one vodka, ketel one grapefruit rose botanical, lillet rosé, gochugaru, szechuan peppercorn, rau ram, lemon, soda
  $14.00
- Swan Collins
  *Tart, floral, effervescent* sipsmith dry gin, yuzu, lemon, grenadine, champagne
  $15.00
- Pineapple Perk
  *Bold, tropical, crusheable* old forester rye, vietnamese cold brew, spiced muscovado, pineapple, lime, bitters, soda
  $14.00
What We're Drinking
- Cami - The Botanist
  Islay dry gin showcased wonderfully in a classic 20th century cocktail
  $14.00
- Donnie - Novo Fogo Tanager
  Aged cachaça enjoyed neat, paired with a pour of dupont brut cidre
  $17.00
- Eli-Ardbeg Kelpie Committee Release
  Islay single malt whisky all on its own, perhaps with a drop or two of water
  $35.00
Sparkling
- Nv Taittinger Brut Champagne, Fr
White
- Nv Santola Vinho Verde, Pt
Red
- 15 Brotte Côtes Du Rhône Blend, Fr
Rose
- 16 Maris Rose, Fr