foraged. a hyper-seasonal eatery Menu

Chin

Socket

Belly

Cured Back Fat

Kidney Handpie

Cheek

Tongue

Pig Heart Jerky

Snout

Leaf Lettuce Salad

Beet Salad

Mushroom Stew

Md Style "Crab Cake

Sour Corn Cakes

Cornmeal Fried Happy Oyster

Rigatoni Pasta

Heirloom Grains Risotto

Scallops

Wild Md Catfish

Chicken Leg

Lamb Neck

Beef Strip Loin

Heirloom Tomato Salad, Herb Goat Cheese, Plums, Basil

Roasted Corn On The Cob, Garlic Aioli, Herb Ricotta, Basil

Mushroom Stew. Pine Nuts, Poached Egg, Ricotta

Scallops, Bacon Lardons, Corn, Cherry Tomatoes

House Made Ricotta, Toasted Baguette, Street Corn Style

Pate Du Jour, The Usual Suspects, And Like That, Poof! He's Gone

Charred Green Onion, Ricotta, Baguette, Snap Pea Tapenade, Candied Lemon

Mushroom Steam Buns, Herb Goat Cheese

Blooming Onoin, Herb Ailoi

Cornmeal Fried Happy Oysters, Green Garlic, Lemon Garlic Aioli

Cucumber Salad, Red Radish, Hydro Lettuce, Herb Dressing, Sapidus Salt

Chilled Broccoli Soup. Parmesan Crisps, Mushroom Duxelles, Marigold Oil

Roasted Summer Squash, Ricotta, Confit Garlic Puree, Basil

Pork Jowl, Green Beans, Summer Squash, Charred Scallions, Pork Jus

Shortrib, Baby Carrots, Carrot Butter, Veal Jus

Charred Green Garlic, Ricotta, Toasted Baguette, Candied Lemon, Black Currants

Cornmeal Fried Happy Oysters, Bacon Jam, Ramp Aioli

Duck Rillette, Fennel Dijon, Toast Points, Pickles