Fong Asian Dining Menu

4.3
(450+ Reviews)
$Asian
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Fried Rice

      Gluten free. Stir fried jasmine rice with eggs, onions and scallion in soy sauce.
      $10.00
    • Lo Mein

      Soft noodles stir fried with scallion, onion, cabbage and bean sprouts.
      $10.75
    • Honey Walnut Chicken

      Gluten free. Lightly battered chicken, tossed in sweet creamy sauce topped with our house glazed honey walnuts.
      $13.75
    • Cream Cheese Wonton (6)

      Served with sweet and sour sauce.
      $6.95
    • Crispy Pot Sticker (6)

      Fried pot stickers with juicy pork and cabbage filling.
      $6.95
    • Orange Chicken

      Crispy chicken stir fried with broccoli in our sweet orange flavored sauce.
      $13.75
    • Sesame Chicken

      Battered chicken glazed in our tangy honey brown sauce.
      $13.75
    • General Tso Chicken

      Hot. Crispy chicken stir fried in a delicious spicy honey sauce.
      $13.75
    • House Eggrolls

      Beef and seasoned vegetables.
      $6.95
    • Sweet & Sour

      Breaded chicken with our zesty sweet and sour sauce garnished with pickled radish and carrots.
      $13.75
    • Vegetable Egg Roll (2)

      Two pieces of deep-fried egg rolls, typically filled with a mix of shredded vegetables such as cabbage, carrots, and celery, wrapped in a wheat flour skin.
      $5.75
    • Eggdrop

      Gluten free.
      $3.50
  • Rice & Noodles

    • Fried Rice

      Gluten free. Stir fried jasmine rice with eggs, onions and scallion in soy sauce.
      $10.00
    • Beef Chow Fun

      Traditional cantonese style flat rice noodle stir fried with garlic, onion, scallion, and bean sprouts.
      $12.25
    • Pad Thai

      Hot. Flat rice noodle stir fried with that sweet and sour sauce, egg, bean sprout scallion, onion, topped with crushed peanuts.
      $11.25
    • Crispy Noodles Chow Mein

      Gluten free. Scallions, onion, cabbage, and bean sprouts, stirred in a light sauce over crunchy noodles.
      $11.25
    • Lo Mein

      Soft noodles stir fried with scallion, onion, cabbage and bean sprouts.
      $10.75
    • Singapore Rice Noodle

      Hot. Thin rice noodle stir fried with onion, scallion, bean sprouts and egg in curry flavor with shrimp, chicken and pork.
      $12.50
    • Yakisoba Noodles

      Japanese style lo mein.
      $10.75
  • Family Dinners

    All dinners serves two people. Additional charge for extra serving to any dinner except on the Japanese dinner. One entree substitution allowed per dinner with a substitution charge. Substitution charge may vary.
    • Dinner a for 2

      Fried shrimp(4), honey walnut chickon beet with broccoli. Ham fried rice.
      $32.00
    • Dinner B for 2

      Egg roll (2), Sweet and sour chicken, cashew shrimp. Ham fried rice.
      $32.00
    • Dinner C

      Cream cheese wonton (4) orange chicken, beef to mein, ham fried rice.
      $32.00
    • Japanese Dinner

      Comes with edamame beans, teriyaki chicken, chicken yakisoba noodles and jasmine rice.
      $28.00
  • Appetizers

    • Vegetable Egg Roll (2)

      Two pieces of deep-fried egg rolls, typically filled with a mix of shredded vegetables such as cabbage, carrots, and celery, wrapped in a wheat flour skin.
      $5.75
    • House Eggrolls

      Beef and seasoned vegetables.
      $6.95
    • Lettuce Wraps (4)

      Minced chicken, water chestnuts and green onions wok seared and served with crisp lettuce cups.
      $9.50
    • Fried Shrimp (6)

      Served with a spicy plum sauce.
      $8.50
    • Cream Cheese Wonton (6)

      Served with sweet and sour sauce.
      $6.95
    • Crispy Pot Sticker (6)

      Fried pot stickers with juicy pork and cabbage filling.
      $6.95
    • Edamame (Steamed Soy Beans)

      Sprinkled with sea salt.
      $5.75
  • Soups & Sides

    • Side Salad

      Lettuce, cucumber, ginger rice noodles drizzled in our house special creamy miso dressing.
      $4.95
    • House Salad

      Our deluxe salad lettuce, cucumber ginger rice noodles, avocado orange, and honey glazed walnuts with our creamy miso dressing.
      $8.25
    • Wonton

      Wonton soup available in bowl or cup sizes.
      $3.50
    • Wor Wonton Soup

      House specialty soup with veggies pork, chicken and shrimp served with our savory broth.
      $8.25
    • Steam Rice

      White rice, options for large or regular size.
      $2.50
    • Fried Rice (Small)

      Stir-fried rice typically includes eggs, peas, and carrots, offering a simple yet satisfying side dish.
      $3.50
    • Lomein (Small)

      Stir-fried noodles with a mix of vegetables, typically includes onions, bell peppers, and cabbage, tossed in a savory soy-based sauce.
      $3.75
    • Extra Sauces

      An additional serving of our specially crafted Asian sauces, allowing for customization of flavors to complement your dish.
      $1.50
    • Eggdrop

      Gluten free.
      $3.50
    • Hot & Sour

      Hot.
      $3.50
  • Taste of Thai

    Served with jasmine rice
    • Thai Basil Beef

      Beef sauteed in sweet basil, bell pepper, onion and chef special thai sauce.
      $13.95
    • Nine Flavor Beef

      Hot. Our signature thai dish made with likely dusted flank steak, cooked with basil, jalapeno, ginger, coconut and peanut sauce.
      $13.50
    • Thai Basil Chicken

      Tender chicken sauteed in sweet basil, bell pepper, onion and chef special thal sauce.
      $13.25
    • Thai Coconut Curry

      Gluten free, hot. String beans, sweet basil, bell pepper and onions cooked in an aromatic curry sauce.
      $13.75
  • Vegetables & Egg Fu Young

    Served with jasmine rice
    • Buddha Delight

      Gluten free. Tofu plus mixed vegetables sauteed in a delightful chicken broth.
      $13.25
    • Mushroom with Tofu

      Shiitake mushroom sauteed and stir fried with tofu in our garlic brown sauce.
      $13.25
    • Kung Pao Tofu

      Hot, gluten free. Diced vegetables and tofu sauteed in our spicy brown sauce, topped with peanuts.
      $13.25
    • General Tso Tofu

      Hot. Crispy tofu stir fried in a delicious spicy honey sauce.
      $13.50
    • Crispy String Beans

      Gluten free. Lightly seared string beans wok-tossed with onions, garlic and jalapeno.
      $13.25
    • Coconut Curry Tofu

      Hot. String beans, sweet basil, bell pepper and tofu cooked in an aromatic curry sauce.
      $13.25
    • Ma Pao Tofu

      Hot. Traditional spicy soft tofu dish cooked in a spicy garlic soy sauce topped with scallions.
      $13.25
  • A La Carte (Chicken)

    Prepared with white meat chicken and served with jasmine rice
    • Sweet & Sour

      Breaded chicken with our zesty sweet and sour sauce garnished with pickled radish and carrots.
      $13.75
    • Cashew Chicken

      Gluten free. White meat chicken sauteed with zucchini, onion, bell pepper, celery mushroom in a mildly sweet and savory sauce topped with cashews.
      $13.50
    • Kung Pao Chicken

      Hot, gluten free. White meat chicken stir fried with mixed vegetables in a spicy savory sauce topped with salted peanuts.
      $13.50
    • Sesame Chicken

      Battered chicken glazed in our tangy honey brown sauce.
      $13.75
    • Orange Chicken

      Crispy chicken stir fried with broccoli in our sweet orange flavored sauce.
      $13.75
    • General Tso Chicken

      Hot. Crispy chicken stir fried in a delicious spicy honey sauce.
      $13.75
    • Honey Walnut Chicken

      Gluten free. Lightly battered chicken, tossed in sweet creamy sauce topped with our house glazed honey walnuts.
      $13.75
    • Teriyaki Chicken

      Wok seared tender chicken on top of a bed of lettuce and sprinkled with sesame and drizzled in teriyaki sauce.
      $13.50
    • Broccoli Chicken

      Gluten free. White meat chicken stir fried in a garlic brown sauce.
      $13.50
    • Moo Goo Gai Pan

      Gluten free. White meat chicken sauteed with mixed vegetables in a light garlic chicken broth sauce.
      $13.50
  • A La Carte (Beef)

    Prepared with tender bank steak and served with in rice
    • Beef and Broccoli

      Gluten free. Tender beef sauteed with steamed broccoli in a garlic brown sauce.
      $13.95
    • Beef with Snow Pea

      Gluten free. Beef and snow peas cooked in our tasty garlic brown sauce.
      $13.25
    • Pepper Steak

      Hot. Our tender flank steak stir fried with bell peppers, onions and a hint of black pepper in our tasty brown sauce.
      $13.95
    • Mongolian Beef

      Gluten free, hot. Tender beef stir fried with scallion, onions and chili pepper in hoisin sauce on a bed of crispy rice sticks.
      $13.95
    • Teriyaki Steak

      Wok seared tender flank steak served on top of a bed of lettuce and sprinkled with sesame and drizzled in teriyaki sauce.
      $14.50
    • Kung Pao Beef

      Gluten free, hot. Tender beef tossed with mored vegetable in a spicy savory sauce topped with salted peanuts.
      $13.95
    • Orange Beef

      Hand battered beef stir fried with broccoli in our sweet orange soy sauce.
      $14.50
  • A La Carte (Seafood)

    Served with jasmine rice
    • Honey Walnut Shrimp

      Gluten free. Lightly battered shrimp tossed in our creamy sauce topped with our house glazed honey walnuts.
      $15.95
    • Cashew Nut Shrimp

      Gluten free. Shrimp sauteed with diced vegetables in a brown sauce topped with roasted cashew nuts.
      $15.25
    • Kung Pao Shrimp

      Hot, gluten free. Shrimp stir fried with diced mixed vegetables in a spicy red pepper sauce.
      $15.25
    • Shrimp with Lobster Sauce

      Gluten free. Tasty shrimp with egg white served in an appetizing white sauce.
      $15.25
    • Sauteed Shrimp & Scallop

      Gluten free. Shrimp and scallops cooked with mixed vegetables in our chef special white wine sauce.
      $15.95
    • Fried Calamari

      Hot, gluten free. Freshly hand battered squid tossed in onions, jalapenos and seasoned with salt and pepper.
      $15.95
    • Teriyaki Salmon

      Fresh pan seared salmon topped with our tasty teriyaki sauce on a bed of lettuce.
      $15.95
    • Happy Family

      Gluten free. Combination of shrimp, chicken, and beef stir fried with mixed vegetables in a flavorful brown sauce.
      $15.95
    • Coconut Curry Salmon

      Gluten free, hot. Fresh pan seared salmon cooked with string beans. Basil and bell pepper in an aromatic curry sauce.
      $15.95
  • A La Carte (Vegetable)

    • Budda Delight

      Tofu and mixed vegetables sauteed in a light garlic chicken broth sauce
      $13.25
    • Crispy String Beans

      Lightly seared string beans wok-tossed with onions, garlic and jalapeno
      $13.25
    • General Tso Tofu

      Hand battered tofu tossed in a delicious spicy honey sauce
      $13.50
    • Ma Pao Tofu

      Traditional spicy soft tofu dish cooked in a spicy garlic soy sauce topped with scallions
      $13.25
    • Kung Pao Tofu

      Diced vegetables and tofu stir fried in our spicy brown sauce, topped with peanuts.
      $13.25
    • Mushroom Tofu

      Shiitake mushrooms and tofu in a savory brown garlic gravy
      $13.25

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(801) 701-0762

456 E State St #1200, American Fork, UT 84062


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