Flying Fish Grill Menu

Sesame soy or miso vinaigrette.

Almond crusted sea bass, pan-fried, whipped potatoes, Chinese cabbage and rock shrimp stir-fry.

Chicken, vegetables and rice noodles.

Steamed, wasabi mayonnaise and miso vinaigrette.

Chips for 2

Dungeness crab avocado, sushi rice and seaweed.

Alaskan halibut, fermented Chinese black beans, mushroom, ginger and scallions steamed in paper pouches, steamed vegetables and grilled rice ball.

Black peppered crusted ahi, grilled rare, shimeji mushrooms, mustard sesame-soy vinaigrette and angel hair pasta.

10 oz

Deep fried prawns two and vegetables.

Chicken, vegetables and rice noodles.

Dungeness crab avocado, sushi rice and seaweed.

Crispy panfried oysters garnished with sesame seeds, served with fresh lemon wedges and a side of mixed greens.

Wasabi shoyu.

A savory blend of shrimp, aromatic curry spices, and fresh green onions in a rich broth.

Sesame soy or miso vinaigrette.

Green onion beef roll.

Pinko fried calamari with chilli aioli sauce on the side

10 oz

Edamame with garlic and lemon

Chips for 2

Black peppered crusted ahi, grilled rare, shimeji mushrooms, mustard sesame-soy vinaigrette and angel hair pasta.

Oven roasted, sesame seed crusted, soy-lime cream sauce, angel hair pasta and flying fish roe garnish.

Almond crusted sea bass, pan-fried, whipped potatoes, Chinese cabbage and rock shrimp stir-fry.

Salmon filet, ginger-soy glaze, steamed matchstick vegetables, grilled rice ball.

Grilled, papaya-avocado-grilled leeks salsa, sesame dressed arugula, toasted coucous.

Deep-fried prawns four and vegetables in lacy batter, steamed rice.

Grilled, fettuccini, spicy curry cream sauce and peanuts.

Prawns, scallops, fresh fish filets, clams, mussels, squid, angel hair pasta and sake-butter sauce with shiso herb.

Boneless half chicken, ginger-soy glaze, steamed vegetables and grilled rice ball.

Prime steak, shimeji mushrooms in Madeira sauce, tempura onion ring and grilled rice ball. PLEASE specify temperature , thank you

Creamy, smooth mashed potatoes topped with a sprig of fresh dill.

Fragrant jasmine rice, steamed to fluffy perfection.

Steamed rice served with a rich Japanese curry sauce, typically includes tender pieces of meat and a variety of vegetables.

Japanese rice mixed with toasted pine nuts, often seasoned lightly to enhance the nutty flavor.

Chocolate cake with raspberry sauce, whipped cream and home made hot fudge