Two patties, grilled onions, lettuce, tomato, onion, bacon, habanero mayo, cheddar & Swiss cheese on thick out crusted sourdough. May not be thoroughly cooked & may increase your risk of foodborne disease. Consuming raw or undercooked *animal proteins* or meat, fish, eggs, milk or seafood can increase your risk of food borne illness-people with certain health conditions are at higher risk if foods are eaten raw or undercooked.