Flow of Life Juice Bar Menu

Flaky pastry filled with spiced chicken, typically including a blend of traditional jerk seasoning.

Penne pasta tossed in a creamy sauce infused with jerk spices, typically includes colorful bell peppers.

Stir-fried rice with chunks of pineapple and mango, mixed with seasoned chicken, peas, and traditionally served with rice and peas.

Spicy beef patty typically includes a blend of ground beef seasoned with a mix of spices, often served with a spicy sauce to enhance its flavor profile.

Braised oxtail typically served with a side of rice and peas, incorporating traditional American and Caribbean flavors.

Ground beef patty typically served as a simple, classic dish without additional toppings or sauces.

Tender chicken stewed with traditional spices, served alongside rice and seasoned peas.

Pineapple, apple, mango, kiwi blend. Available in small, medium, large.

Kale, spinach, green apple, and cucumber juice. Available in small, medium, or large.

Orange, carrot, turmeric, ginger, lemon juice. Available in small, medium, large.

Apple Pear Ginger Juice - Crisp apple and pear flavors with a zing of ginger. Available in small, medium, or large.

Refreshing blend of beet, carrot, apple, ginger, and lemon. Available in small, medium, or large.

Concentrated lemon juice, typically consumed for a quick nutritional boost.

Freshly squeezed ginger root, typically consumed for its antioxidant and anti-inflammatory properties.

2 oz of freshly squeezed ginger juice, offering a concentrated source of antioxidants and digestive health benefits.

Your choice of 3 fruit topping, along with 3 additional ( you can pick from granola, oats, peanut butter, Nutella, honey, chia seeds, almond or chocolate chips). You can also add a scoop of protein into your acai for an additional $1.75

A colorful medley of fresh mango, kiwi, pineapple, and berries.

A medley of fresh greens, often accompanied by a variety of vegetables, proteins, and dressing.

Tender jerk chicken served with seasoned rice and peas, accompanied by sautéed cabbage and bell peppers.

Penne pasta tossed in a creamy sauce infused with jerk spices, typically includes colorful bell peppers.

Braised oxtail typically served with a side of rice and peas, incorporating traditional American and Caribbean flavors.

Goat meat cooked with potatoes and spices in a curry sauce, typically served alongside white rice.

Stir-fried rice with chunks of pineapple and mango, mixed with seasoned chicken, peas, and traditionally served with rice and peas.

Tender chicken stewed with traditional spices, served alongside rice and seasoned peas.

Spinach encased in a pastry shell, typically includes a blend of cheeses and mild spices for a balanced flavor profile.

Spicy beef patty typically includes a blend of ground beef seasoned with a mix of spices, often served with a spicy sauce to enhance its flavor profile.

Flaky pastry filled with spiced chicken, typically including a blend of traditional jerk seasoning.

Ground beef patty, mildly seasoned, typically includes a soft bun and basic condiments.