Flour + Water Menu

4.5

(1,675+ Reviews)

$Italian, Californian

HARVEST TASTING MENU DESSERT BEVERAGES DINNER MENU

HARVEST TASTING MENU
- MASCARPONE
  ambrosia melon & trout roe per person
  $125.00
- HALIBUT CRUDO
  fermented melon, avocado, lemon verbena per person
  $125.00
- MUSHROOM ARANCINI
  chanterelle miso aioli per person
  $125.00
- TRUFFLE SFORMATO
  thyme, potato crumb, parmigiano fonduta per person
  $125.00
- HOPI BLUE CORN CAPPELLETTI
  huitlacoche, cinnamon basil per person
  $125.00
- MONTEREY SEAWEED TAGLIARINI
  red abalone, urfa chili, uni butter per person
  $125.00
- HOJA SANTA GELATO
  per person chinotto
  $125.00
- JIMMY NARDELLO AGNOLOTTI
  per person veal, oregano breadcrumb
  $125.00
- CHIVE SORPRESE
  per person veal sausage, summer peperonata, cranberry beans
  $125.00
- TORTELLINI EN BRODO
  per person eggplant, tomato consommé, basil oil
  $125.00
DESSERT
- CHOCOLATE BUDINO
  espresso whipped cream, sea salt
  $12.00
- MISSION FIG GELATO
  candied hazelnuts, extravecchio aceto balsamico
  $12.00
- STRAWBERRIES WITH MASCARPONE MOUSSE
  lime leaf curd, brown butter crumble
  $14.00
BEVERAGES
- SIGHTGLASS FRENCH PRESS COFFEE
  $6.00
- FLOWERHEAD TEA
  chamomillionaires, early grey, double mint rose green
  $6.00
- VAJRA, MOSCATO D’ASTI
  piemonte, italy ‘20
  $11.00
- FRED JERBIS, VERMUT
  iuli, italy NV
  $13.00
- FABIO DE BEAUMONT, AGLIANICO
  don fa’, campania, italy NV
  $15.00
DINNER MENU
- TODAY’S RICOTTA
  stone uit, corn, grilled bread, basil oil
  $14.00
- TOMATOES
  stracciatella, black sesame, coconut, ied shallot, fig leaf oil, cilantro
  $19.00
- PADRON ARANCINI
  mozzarella, sungold tomato
  $14.00
- GRILLED SHISHITOS
  romesco, pinenut, citrus marigold
  $19.00
- GRAPES & DUCK PROSCIUTTO
  taggiasca olive miso, ricotta salata, pistachio crema, purslane
  $18.00
- HALIBUT CRUDO
  melon, cucumber, avocado, lemon verbena
  $19.00
- GRILLED SALMON
  tomato water, ench beans, summer squash, cherry tomato
  $24.00
- POMODORO
  sungold tomato, eggplant, caper, smoked fior di latte, basil
  $26.00
- ZUCCA
  squash fonduta, gorgonzola, kale, black garlic, honey
  $26.00
- SQUASH CASONSEI
  chanterelle mushroom, squash blossom, pepita, pecorino
  $27.00
- PORCINI RIGATONI
  butter poached lobster mushroom, egg, chives, black pepper, parmigiano reggiano
  $27.00
- ALEPPO SACCHETTI
  eggplant, sungold tomato, basil, ricotta salata
  $27.00
- SQUID INK BUCATINI
  octopus ragu, calabrian chili crunch, black sesame
  $28.00
- ZUCCA
  squash fonduta, gorgonzola, kale, black garlic, honey
  $26.00
- SAFFRON CAVATELLI
  yer rabbit, early girl tomato, castelvetrano, guanciale
  $28.00
- VEAL AGNOLOTTI
  jimmy nardello, oregano breadcrumb
  $28.00
- PORK TORTELLETTI
  kale, grilled peach mostarda
  $28.00
- FARFALLE
  pork sausage, shelling beans, basil, ricotta salata
  $28.00
- JOSEY BAKER SOURDOUGH
  parmigiano reggiano cultured butter
  $8.00