Florentina's Ristorante Italiano Menu

Pasta pillows filled with seasoned beef, lightly breaded then flash fried and served with our marinara sauce.

Romaine lettuce tossed with creamy Ceasar dressing, freshly grated Parmesan cheese and garlic croutons.

Tender fried Calamari, crispy Mozzarella Fritti and our Toasted Ravioli accompanied by sundried tomato mayo and our marinara sauce for dipping.

Salad greens with marinated artichoke hearts, cucumbers, mushrooms, pepperoncini, salami, kalamata olives, grape tomatoes and fresh mozzarella, with homemade Italian dressing.

Seasoned bread crumb coated mozzarella cheese sticks, fried golden brown, served with our marinara sauce.

Cucumbers, tomatoes, red onions, croutons, and salad greens tossed with homemade Italian dressing.

Buttermilk dipped squid, lightly seasoned and floured, then fried. Served with basil sundried tomato mayo and our marinara sauce.

Vegetables, sausage and chicken in a creamy tomato broth.

Grilled chicken served with tender rigatoni pasta in a creamy homemade parmesan alfredo sauce, topped with crisp bacon & parmesan cheese.

A grilled salmon fillet, lightly seasoned and topped with succulent grilled shrimp and parmesan alfredo sauce served with penne pasta with marinara, alfredo or tomato cream sauce.

Lightly breaded, topped with our marinara and baked with our house cheese blend.

Marsala glazed pork shanks cooked to perfection, topped with our own homemade tomato-bacon jam, drizzled with a balsamic reduction and served on a bed of garlic parmesan risotto.

A perfect seafood medley of shrimp, calamari, mussels and white fish steamed with basil, white wine and garlic. Served over linguini, tossed with your choice of sauce.

Grilled chicken, caramelized onions, and capers, with vodka and tomato cream sauce over penne pasta and parmesan.

Fettucini tossed in a creamy homemade parmesan alfredo sauce, topped with grilled chicken.

A tender chicken breast, lightly breaded, topped with our marinara and baked with our house cheese blend served with penne pasta with marinara, alfredo or tomato cream.

A tender, breaded chicken cutlet, sautéed and topped with Marsala wine sauce, rosemary and sliced mushrooms.

Grilled chicken, mushrooms, onions, broccoli, artichoke hearts, sundried tomatoes, fresh basil, capers, kalamata olives and garlic - all sautéed in olive oil, with rigatoni, tossed in a tomato cream sauce and finished with our house cheese blend.

Mushrooms, onions, broccoli, sundried tomatoes, kalamata olives, fresh basil, spinach, capers and garlic all sauteed in olive oil, tossed with fettucini and two different kinds of Parmesan cheese.

The original pizza, tomato sauce, roma tomatoes, fresh mozzarella, fresh basil and our house cheese blend.

Pepperoni, Italian sausage, genoa salami, sliced meatballs, tomato sauce, and our house cheese blend.

Our new favorite...Florentina's Suprema! Pepperoni and Italian sausage with mushrooms, onions, green peppers, tomato sauce and our house cheese blend.

Homemade with layer upon layer of fresh pasta, our house cheese blend, eggs, spinach, onions, garlic, fresh basil, meat sauce, and parmesan alfredo sauce.

Beef ravioli tossed with our homemade parmesan alfredo and bolognese sauce and baked with our house cheese blend.

Three of our favorites on one plate! Our signature Lasagna Della Casa served with a generous portion of fettucini alfredo and spaghetti topped with our marinara sauce and Italian sausage.

Grilled chicken, Italian sausage and a homemade meatball with spaghetti tossed with our marinara sauce and baked with our house cheese blend.

Tubes of pasta stuffed with spinach, ricotta and our house cheese blend, baked with our marinara and parmesan alfredo sauce.

Large pasta tubes filled with ricotta and blended cheeses, spinach, and seasoned ground meats resting in our marinara sauce topped with parmesan alfredo sauce and baked with our house cheese blend.

Our homemade meat sauce and parmesan tossed with spaghetti.

Penne pasta in a spicy tomato basil and garlic sauce with Italian sausage and parmesan.

Our marinara sauce with parmesan, over spaghetti.

Our marinara sauce and generous homemade meatballs with parmesan, over spaghetti.

A unique Italian combination of rich chocolate, strawberry with juicy fruits, and almond pistachio ice creams. You'll love it!

Layers of creamy vanilla bean cheesecake, vanilla mousse & whipped cream topped with a raspberry puree.

Made of tender lady fingers dipped in espresso and brandy, layered with a whipped mixture of egg yolks, mascarpone cheese, and sugar...topped with cocoa powder.