Florentina's Italian Bistro Menu

Toasted bread slices topped with melted cheese and garlic, served with marinara dipping sauce.

Thin crust, cheese

Crisp lettuce, sliced olives, shredded carrots, and mixed greens.

Golden, crispy breaded mozzarella sticks, seasoned with herbs and perfect for dipping.

In a creamy vodka sauce.

Ravioli filled with a savory cheese blend, breaded and deep-fried, typically served with a side of marinara sauce for dipping.

Layers of coffee-soaked ladyfingers, mascarpone cheese, and cocoa, topped with a drizzle of chocolate sauce.

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Layered pasta with rich meat sauce, creamy béchamel, and melted cheese.

Ricotta cheese, mozzarella cheese & sausage.

Breaded chicken topped with marinara sauce and provolone cheese, baked in a submarine sandwich roll.

Breaded veal cutlet topped with marinara sauce and provolone cheese, served in a toasted sub roll.

Juicy meatballs tucked in a fresh sub roll with melted cheese

Mushrooms, bell peppers & onions.

Breaded eggplant slices with marinara sauce and provolone cheese, served on a toasted sub roll.

Italian sausage and peppers, typically accompanied by onions and a light marinara sauce, served on a sub roll.

Pepperoni, Hamburger, and Canadian Bacon, Sausage Mushrooms, Onions, Green Peppers and Black Olives

Sausage, pepperoni, hamburger, and Canadian bacon

Mushrooms, green peppers, onions, and black olives

Fresh sliced tomatoes & fresh mozzarella topped with fresh basil

Canadian bacon, pineapple

Alfredo sauce & mozzarella cheese

Ricotta cheese & mozzarella cheese

Thin sliced rib-eye steak sautéed with mushrooms, green bell peppers and onions

Deep-fried calamari, typically accompanied by a tangy marinara sauce and fresh lemon wedges for added zest.

Diced marinated tomatoes, basil, garlic, onions, olive oil & parmesan cheese with toasted bread.

Savory mushrooms filled with a delectable mix of herbs and cheeses.

A creamy blend of spinach and artichoke hearts, often accompanied by a selection of dipping items such as tortilla chips or bread.

Golden, crispy breaded mozzarella sticks, seasoned with herbs and perfect for dipping.

Ravioli filled with a savory cheese blend, breaded and deep-fried, typically served with a side of marinara sauce for dipping.

Buffalo, BBQ, & Lemon Pepper

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Toasted bread slices topped with melted cheese and garlic, served with marinara dipping sauce.

Crisp lettuce, sliced olives, shredded carrots, and mixed greens.

Mozzarella cheese, black olives, mushrooms & tomatoes.

Classic Caesar salad with crisp romaine, parmesan, croutons, and signature Caesar dressing.

Crisp romaine, tender grilled chicken, shaved Parmesan, and croutons, all drizzled with classic Caesar dressing.

Onions, olives, tomatoes, red peppers, feta cheese & vinaigrette dressing.

Grilled chicken, roasted peppers, tomato & fresh mozzarella cheese.

Ham, salami, tomatoes, black olives, mushrooms & mozzarella.

Mixed veggies in a creamy alfredo sauce over fettuccine pasta.

Cheese filled pasta in a pink sauce.

In a creamy vodka sauce.

Ham, mushrooms, black olives in a creamy alfredo sauce over fettuccine pasta.

With red or white clam sauce.

Garlic & olive oil.

Fresh mushrooms & spinach sauteed in a creamy alfredo sauce tossed with fettuccine pasta.

Sautéed with peppers, onions, & mushrooms in a sherry wine marinara sauce over spaghetti.

Sauteed mushrooms in a sweet marsala wine sauce over spaghetti.

Chicken or veal sautéed with a fresh lemon butter, white wine sauce & capers over spaghetti.

Sautéed mushrooms, roasted, red peppers, onions, in a creamy vodka sauce topped with mozzarella cheese over spaghetti.

Sautéed with mushrooms & artichokes in a sherry wine cream sauce served over pasta.

Chicken or Veal topped off with eggplant green onions & mozzarella cheese in a creamy alfredo sauce over spaghetti.

Sautéed with mushrooms, artichoke hearts, red bell peppers in a creamy alfredo sauce.

Sautéed with a creamy alfredo sauce.

Sautéed with mushrooms, tomatoes, artichoke hearts in a lemon white wine sauce.

Layered pasta with rich meat sauce, creamy béchamel, and melted cheese.

Pasta sheets filled with ricotta & mozzarella cheese, spinach & ground beef.

Pasta sheets filled with ricotta & mozzarella cheese.

Ravioli filled with a blend of cheeses, typically served with a hearty tomato-based marinara sauce.

Tender ziti pasta in a rich tomato sauce, baked with mozzarella cheese

Italian sausage & bell peppers sautéed in a red sauce & topped with mozzarella cheese served over spaghetti.

Breaded eggplant layered with marinara sauce and parmesan cheese, typically includes pasta as a base.

Eggplant filled with ricotta cheese topped with mozzarella cheese served with spaghetti.

Lobster stuffed ravioli tossed in a vodka sauce.

Pan seared tilapia in a lemon butter sauce & capers served with linguine.

Sautéed shrimp with spinach & mushrooms in a creamy alfredo sauce over fettuccine.

Sautéed shrimp in a creamy alfredo sauce tossed with fettuccine.

Sautéed shrimp with garlic & herbs in a white wine lemon butter sauce over linguine.

A seafood combination of shrimp, scallops, clams, mussels, calamari with marinara sauce over linguine.

Seared salmon with a lemon butter sauce & capers served with spaghetti.

Mushrooms, meat sauce, meatballs, sausage or butter.

Add chicken for additional charge.

A blend of San Marzano tomatoes, fresh basil, garlic, and a hint of oregano, simmered to create a classic marinara sauce.

A creamy blend of garlic, parmesan, and heavy cream, typically served as a rich topping or dip.

A creamy sauce that typically includes heavy cream and a touch of tomato, seasoned lightly.

A blend of minced garlic and olive oil, typically served as a dip for enhancing the flavors of accompanying dishes.

Meatballs prepared with ground meat, breadcrumbs, and Italian seasoning, served in a rich marinara sauce.

A savory blend of pork sausage seasoned with a mix of herbs and spices.

Assorted vegetables, typically including broccoli, carrots, zucchini, and onions, prepared to complement your meal.

Crisp, chilled tea without added sugar for a refreshing, naturally brisk taste.

Freshly brewed, aromatic blend to kick-start your day.

Decadent chocolate mousse cake that will satisfy all your sweet cravings.

Layers of coffee-soaked ladyfingers, mascarpone cheese, and cocoa, topped with a drizzle of chocolate sauce.

Crispy pastry shell filled with sweet ricotta cream, drizzled with chocolate sauce.