Mixed greens, yamagobo, shaved bonito, kaiware with japanese vinaigrette.
$14.00
Horenso Gomae
Wilted spinach with roasted black sesame sauce and shaved bonito.
$7.50
Seaweed Salad
Assortment of sea kelp lightly seasoned with soy vinaigrette.
$14.50
Hamachi Carpaccio
Shaved jalapeno and spicy garlic chips served with a light soy ponzu sauce.
$21.00
Tuna Carpaccio
Capers and shaved red onions served with wakame infused ponzu olive oil.
$21.00
Hawaiian Ahi Tuna & Avocado Salsa
With blend of soy sauce, shichimi togarashi, scallions & cilantro.
$21.00
Cured Salmon Tostada
cured salmon with avocado salsa, lime ponzu and hint of jalapeno jam
$17.50
Hot Specialties
Edamame
Boiled soy bean seasoned with sea salt.
$7.00
Agedashi Tofu
Deep-fried tofu served in a sweet soy-broth with shaved bonito and grated daikon.
$8.50
House Made Gyoza
Pan fried pork and cabbage pot stickers.
$12.50
Shrimp And Vegetable Tempura
3 Shrimp, kakeage and seasonal vegetables lightly battered and deep fried.
$23.00
Vegetable Tempura
Medley of seasonal vegetables lightly battered and deep fried.
$19.00
Panko Oysters
Bread crusted and deep fried.
$11.00
Seafood Dynamite
Bay scallop, real snow crab, asparagus, fresh shiitake, tobiko with creamy spicy sauce, broiled to a golden crust.
$18.50
Calamari Tempura
Served with nori sea salt and tempura sauce.
$16.50
Black Cod
Broiled marinated black cod in house made saikyo miso sauce with enoki mushrooms.
$29.00
Grilled Chicken Breast
With seasonal vegetables and teriyaki sauce.
$21.00
Sashimi
Maguro Sashimi
Tuna.
$25.00
Shake Sashimi
Salmon.
$18.50
Wild Sockeye Salmon Sashimi
$21.00
Hamachi Sashimi
Yellowtail.
$21.00
Shiro Maguro Sashimi
Albacore tuna.
$18.50
Amaebi Sashimi
Sweet shrimp w/ deep fried heads
$27.50
Escolar Sashimi
$16.25
Hotate Sashimi
Hokkaido scallop.
$17.00
Tako Sashimi
Octopus.
$21.00
Sushi Nigri
Amaebi
Sweet shrimp.
$11.00
Anago
Broiled sea eel.
$8.00
Ebi
Cooked shrimp.
$6.50
Escolar
$6.50
Hamachi
Yellowtail.
$8.50
Hokki Gai
Surf clam.
$7.50
Hotate
Hokkaido scallop.
$9.50
Ika
Squid.
$7.00
Ikura
salmon roe.
$10.00
Maguro
Tuna.
$10.00
Saba
Mackerel.
$7.50
Shake
Salmon.
$7.50
Shiro Maguro
Albacore.
$7.50
Wild Sockeye Salmon
$8.50
Tako
Octopus.
$8.50
Tamago
Egg Omelet.
$6.00
Tobiko
Flying fish roe.
$7.00
Unagi
Fresh water eel.
$8.50
Traditional Selections
Sushi Combination
8 pieces of nigri with tuna roll (maguro, shiro maguro, salmon, hamachi, ebi, hotate, hokkigai, tako).
selection subject to change due to availability.
$36.00
Tekka Don
Tuna sashimi over sushi rice.
$32.00
Chirashizushi
Assortment of sashimi and vegetable over sushi rice.
$36.00
Unaju
Broiled fresh water eel over rice with unagi sauce.