Flip 'n Patties Menu

Akaushi beef fried panko stuffed portabella shroom, muenster cheddar, bacon, cheddar green leaves tomato, spicy sauce, and fnp tang sauce.

Akaushi beef marinated pecan smoked pork butt, sauteed onions, provolone, mayonnaise, and fnp tang sauce.

Akaushi beef, roasted pickled jalapenos, onions, provolone, green leaves, and mayonnaise.

Akaushi beef, seared spam, sauteed onions, fried egg, and banana ketchup aioli.

Akaushi beef longganisa (filipino sausage), fried egg, tomato, and banana ketchup aioli.

2 Akaushi Beef patties topped with FnP Tang sauce sauteed onions with double melted pepperjack cheese. Served on our siopao burger bun with mustard.

No meat fried panko stuffed portabella shroom (muenster cheddar), green leaves, tomato, onions, pickles, spicy sauce, and fnp tang sauce.

Boneless chicken bites bathed in ancient old family sweet heaven recipe.

boneless chicken bites\nChoice of Flavors: seasoned, lemon peppers, fnp spicy, bbq

pecan smoked pork skewers seared in Filipino bbq sauce

Fried pork rinds with suka dipping sauce.

garlic salt fries

marinated pecan smoked pork butt, sauteed onions, shredded cheddar, BBQ sauce, buttermilk ranch, chives

Drizzled mayonnaise, cilantro, furikake roasted white, black sesame seeds, and black seaweed.

house pork belly gravy, two fried eggs, chives

chicken pupu, 2 pork skewers, 2 longganisa, lechon kawali, garlic rice and 2 fliprolls all on banana leaf.

Two longganisa patties with a fried egg. Served with garlic toasted jasmine and two fliprolls with sweet chili sauce.

two akaushi patties, two fried eggs, pork belly gravy. Served with Filipino garlic toasted rice and two fliprolls (lumpia)

hand-battered fried chicken bites bathed in your choice of sauce. Served with Filipino garlic toasted rice and two fliprolls (lumpia).

chopped longanisa, fried egg, rice, rolls, green leaves, tomatoes

chicken pupu, rice, rolls, green leaves, tomatoes

chicklets, rice, rolls, green leaves, tomatoes on a cayenne chili wrap

fried stuff portabella mushroom, green leaves, onions, pickles, tomates, spicy sauce, fnp tang in a cayenne chili wrap