Fleming’s Prime Steakhouse & Wine Bar Menu

933 N Orlando Ave, Winter Park, FL 32789
  • Starters

    • Sweet Chili Calamari

      lightly breaded, tossed with sweet chili sauce
      $21.00
    • Ahi Tuna Poke Stack

      avocado, cucumber, caviar, lavash crackers, soy ginger
      $25.00
    • Signature Onion Rings

      panko-crusted, smoked jalapeño aioli
      $14.00
    • Colossal Shrimp Cocktail

      horseradish cocktail sauce
      $23.00
    • Burrata With Prosciutto

      charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
      $17.00
    • Seared Pork Belly

      pan seared, creamy goat cheese grits, fig demi glace
      $19.00
    • Beef Carpaccio

      caper-creole mustard sauce & red onion
      $22.00
    • Crab Cakes

      roasted red pepper & lime butter sauce
      $26.00
    • Chilled Shellfish Tower

      north atlantic lobster, colossal shrimp, alaskan golden king crab legs, fresh oysters
    • Fresh Oysters

      harvested by hand, flown in daily, freshly shucked and served with house-made mignonette
    • Crispy Maitake Mushroom

      lightly breaded, tossed in juniper salt with tarragon aioli & fried basil
      $16.00
  • Market Salads & Classic Soups

    • Wedge Salad

      bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
      $16.00
    • Caesar Salad

      romaine, parmesan, fried capers, crispy prosciutto
      $15.00
    • Fleming's Salad

      walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
      $15.00
    • Lobster Bisque

      north atlantic lobster, spiced sherry cream
      $18.00
    • French Onion Soup

      baked with gruyère & parmesan cheeses
      $17.00
  • Signature Steaks; Classic Cuts

    • Main Filet Mignon

      11 OZ
      $58.00
    • Petite Filet Mignon

      8 OZ
      $52.00
    • Certified Angus Beef Ribeye

      14 OZ
      $56.00
    • Bone-In Filet

      14 OZ
      $68.00
  • Signature Steaks; USDA Prime Cuts

    • Prime Dry-Aged Ribeye

      16 OZ
      $69.00
    • Prime Bone-In Ribeye

      20 OZ
      $67.00
    • Prime Tomahawk

      35 OZ
      $99.00
    • Prime New York Strip

      16 OZ
      $62.00
  • Enhance Your Steak Experience

    • Diablo Shrimp

      $17.00
    • Crispy Maitake Mushroom

      $13.00
    • Oscar-Style Jumbo Lump Crabmeat

      $16.00
    • Truffle-Poached Lobster

      $20.00
    • Steamed Lobster Tail

      $31.00
    • Seared Scallops

      $18.00
    • Alaskan Golden King Crab Legs

      $34.00
    • Seared Colossal Shrimp

      $15.00
  • Beyond Steaks

    • Seared Scallops

      miso butter, shitake, scallions, ginger salsa verde
      $45.00
    • Barbecue Salmon Fillet

      mushrooms, barbecue glaze
      $48.00
    • Miso Glazed Chilean Sea Bass

      sautéed with sesame-orange spinach & arugula, pickled red onion
      $50.00
    • Double Breast Of Chicken

      all-natural, roasted, white wine, mushroom, leek & thyme sauce
      $39.00
    • North Atlantic Lobster Tails

      with drawn butter
      $61.00
    • Roasted Portobello & Cauliflower Steak

      crispy potato marrow with chimichurri & farro, asparagus and pickled onions with mushroom demi-glace
      $41.00
    • Double-Thick Pork Rib Chop

      julienne of apples, jicama, creole-mustard glaze
      $43.00
    • Alaskan Golden King Crab Legs

      with drawn butter
      $82.00
  • Shareable Sides

    • Crispy Brussels Sprouts & Bacon

      $15.00
    • Roasted Asparagus

      $16.00
    • Creamed Spinach

      $14.00
    • Fleming's Potatoes

      $16.00
    • Baked Potato Plain Or Loaded

      $13.00
    • Mashed Potatoes

      add lobster +10
      $14.00
    • Chipotle Cheddar Mac & Cheese

      add lobster +10
      $14.00
    • Sauteed Mushrooms

      $14.00
  • Desserts

    • New York Cheesecake

      $15.00
    • Carrot Cake

      $15.00
    • Crème Brulee

      $15.00
    • Fresh Fruit & Chantilly Cream

      $14.00
    • Signature Olive Oil Cake

      $13.00
    • Chocolate Gooey Butter Cake

      $14.00
    • Chocolate Lava Cake

      $17.00
  • Starters

    • Burrata With Prosciutto

      charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
      $17.00
    • Crab Cakes

      roasted red pepper & lime butter sauce
      $26.00
  • Burgers & Sandwiches

    • The Prime Burger

      our steakhouse burger, Wisconsin cheddar cheese, peppered bacon
      $14.00
    • California Burger

      our steakhouse burger, tomato, arugula, bacon, avocado, Wisconsin cheddar cheese, jalapeño aioli
      $16.00
    • Crispy Chickpea & Eggplant Burger

      housemade chickpea & roasted eggplant veggie patty, arugula, campari tomatoes & romesco sauce
      $13.00
    • Filet Mignon Sandwich

      thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted sourdough
      $26.00
  • Market Salads

    • Fleming's Salad

      walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
      $15.00
    • Wedge Salad

      bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
      $16.00
    • Seasonal Pickled Nectarine & Smoky Corn Salad

      fresh roasted corn, burrata, arugula, red onion, agave lime vinaigrette
      $15.00
    • Caesar Salad

      hearts of romaine, parmesan, fried capers, crispy prosciutto
      $15.00
  • Signature Steaks; Classic Cuts

    • Main Filet Mignon

      11 OZ
      $58.00
    • Petite Filet Mignon

      8 OZ
      $52.00
    • Certified Angus Beef Ribeye

      14 OZ
      $56.00
  • Signature Steaks; Specialty Cuts

    • Prime Bone-In Ribeye

      20 OZ
      $67.00
    • Prime Dry-Aged Ribeye

      16 OZ
      $69.00
    • Prime Tomahawk

      35 OZ | removed from the bone and packaged separately
      $99.00
    • Prime New York Strip

      16 OZ
      $62.00
  • Entrées

    • Double Breast Of Chicken

      all-natural, roasted, white wine, mushroom, leek & thyme sauce
      $39.00
    • Seared Scallops

      miso butter, shitake, scallions, ginger salsa verde
      $45.00
    • Barbecue Salmon Fillet

      mushrooms, barbecue glaze
      $48.00
    • Miso Glazed Chilean Sea Bass

      sautéed with sesame-orange spinach & arugula, pickled red onion
      $50.00
    • North Atlantic Lobster Tails

      with drawn butter
      $61.00
    • Bacon-Wrapped Filet Medallions

      8 oz, peppercorn sauce
      $34.00
    • Farro Power Bowl

      mushroom medley, roasted campari tomatoes, carrots, sautéed spinach, pickled red onions, avocado
      $14.00
    • Chickpea & Eggplant Croquette

      housemade chickpea & roasted eggplant veggie patty, roasted cauliflower steak, arugula, campari tomatoes & romesco sauce
      $33.00
    • Double-Thick Pork Rib Chop

      julienne of apples, jicama, creole-mustard glaze
      $43.00
  • Sides

    • Fleming's Potatoes

      potatoes au gratin, creamy cheddar & monterey jack cheese blend, leek, jalapeño
      $16.00
    • Seasonal Pecorino Creamed Corn

      fresh sautéed corn, pecorino cream sauce, fresno chile jam
      $15.00
    • Mashed Potatoes

      butter, kosher salt, cracked black pepper | add lobster +10
      $14.00
    • Chipotle Cheddar Mac & Cheese

      cavatappi, smoked cheddar, chipotle panko breadcrumbs | add lobster +10
      $14.00
    • Crispy Brussels Sprouts & Bacon

      flash-fried, bacon vinaigrette, diced bacon
      $15.00
    • Roasted Asparagus

      herb butter
      $16.00
    • Cauliflower Mash

      cilantro oil
      $14.00
    • Sauteed Mushrooms

      button, shiitake & portobello mushrooms, fresh garlic
      $14.00
    • Creamed Spinach

      blended with parmesan, cream, spices
      $14.00
  • Desserts

    • New York Cheesecake

      classic preparation, topped with caramel & fresh citrus
      $15.00
    • Chocolate Gooey Butter Cake

      honeycomb brittle, chocolate sauce & caramel
      $14.00
    • Carrot Cake

      three-layer cake with cream cheese frosting, drizzle of caramel
      $15.00
    • Signature Olive Oil Cake

      orange-infused with strawberry wine sauce, balsamic seasonal berries & fresh mint
      $13.00
    • Fresh Fruit & Chantilly Cream

      mixture of strawberries, blueberries, pineapple topped with housemade chantilly whipped cream & pistachio tuille
      $14.00
  • Bottles of Wine & Water

    • Bottle Of Wine

      local selections available for carry out | ASK FOR DETAILS
    • Acqua Panna Or San Pellegrino

      N/A
      $8.00
  • Hand-Crafted Cocktails

    • Time Is Honey

      Maker’s Mark Bourbon, lemon, honey syrup, luxardo cherry
      $9.00
    • Keep Your Gin Up

      Gray Whale gin, Jack Rudy tonic, lime & cucumber ribbon
      $9.00
    • Tequila Me Softly

      Sauza Silver tequila, Cointreau, grenadine, lemon & Rosé
      $9.00
    • Olive A Martini

      Tito’s vodka or Aviation gin with a splash of dry vermouth
      $9.00
  • Bar Bites

    • Fleming's Prime Steakhouse Sliders

      Wisconsin cheddar cheese, red onion confit, campari tomato, black garlic aioli, Fleming’s butter pickles
      $16.00
    • Tempura Shrimp

      apricot horseradish & shaved green onion
      $15.00
    • Bourbon & Apricot Glazed Meatballs

      Fresno chili jam
      $14.00
    • Spicy Tuna Wonton

      avocado, seaweed caviar, passionfruit gel
      $16.00
    • Couscous Fritter

      housemade cashew cheese, picked red onions, pea shoots
      $13.00
    • Whipped Burrata Crostini

      garlic toast, campari tomato, mint pesto
      $15.00
    • Crab Cake Cites

      red pepper & lime butter sauce
      $18.00
    • Crispy Chicken Bites

      miso, lemon, hot pepper aioli
      $14.00
  • Only available on Tuesdays.

    • Includes Your Choice Of Two Salads, A Shareable Entrée, Two Sides And Two Desserts

  • Starter - choose two

    • Caesar Salad

    • Fleming's Salad

    • Wedge Salad

  • Entrée - choice of

    • 35oz Prime Tomahawk To Share

      served with a choice of our signature butters: bearnaise, smoked chili, herbed horseradish
    • Sliced Porterhouse

      28oz Prime Bone-In New York Strip, 6oz Filet Mignon sliced & served with trio of artisan finishing salts
  • Sides To Share - choose two

    • Baked Potato Plain Or Loaded

    • Chipotle Cheddar Mac & Cheese

      add lobster +10
    • Creamed Spinach

    • Crispy Brussels Sprouts & Becon

    • Fleming's Potatoes

    • Mashed Potatoes

      add lobster +10
    • Roasted Asparagus

    • Sautéed Mushrooms

  • Dessert - choose two

    • Chocolate Gooey Butter Cake

    • New York Cheesecake

    • Carrot Cake

    • Crème Brûlée

    • Chocolate Lava Cake

    • Fresh Fruit & Chantilly Cream

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