Braised, then baked beef short ribs topped with a grilled trio of bells and onions and placed on a deep dish bed of country grits topped with a brown gravy.
$26.95
Shrimp & Grits
Sautéed shrimp with a trio of bells and onions topped with shrimp etouffeé sauce over country grits..
$24.95
Smothered Pork Chops & Grits
Smothered pork chops topped with a grilled trio of bells and onions served over a bed of country grits.
$23.95
French Toast
Caramel French Toast
$13.95
Plain French Toast
$12.95
Peach Cobbler French Toast
$14.95
Omelets
Shrimp & Crab Omelet
$26.95
Veggie Omelet
Sauteed spinach with a diced trio of bells, onions, green onions and tomatoes folded into 3 eggs topped with cheese.
$20.95
Spinach Omelet
Sautéed spinach with diced trio of bells, onions, green onions, folded in three eggs and topped with cheese.
$20.95
Shrimp Omelet
Sautéed shrimp with diced trio bells onions, green onions, etouffeé sauce folded in three eggs and topped with cheese.
$24.95
Jambalaya Omelet
Sautéed shrimp, smoked sausage, with diced trio bells onions, green onions, folded in three eggs and topped with cheese. Add etouffeé sauce for an extra cost to make the ultimate creole omelet.
$23.95
Texas Omelet
Smoked beef sausage with diced trio bells, onions, green onions folded into 3 eggs topped with cheese.
$21.95
Creamed Spinach & Crab Omelet
Sautéed spinach in a cream sauce tossed with lump crab meat, folded in three eggs and topped with cheese.