Flavor of Puerto Rico Menu

Caramelized sweet plantains with a golden-brown exterior and tender interior.

Bistec Encebollado: Thinly sliced steak, topped with sautéed onions. Served with choice of rice with pigeon peas or white rice.

Golden-brown pastry filled with seasoned beef and melted cheese.

Stewed chicken paired with choice of rice with pigeon peas or white rice.

Moist sponge cake soaked in three types of milk, topped with a light whipped cream layer and a dusting of cinnamon.

Golden, flaky pastry filled with sweet caramelized apples, lightly dusted with powdered sugar.

Pork chop served with choice of rice with pigeon peas or white rice.

Slow roasted pork with steamed rice, red beans in sauce and your choice of sweet plantains.

Steak & onions with steamed rice, sliced avocado and your choice of sweet plantains.

Two fried pork chops with streamed rice and red beans in sauce, served with sliced avocado.

Your choice of 2 empanadas with steamed rice and red beans in sauce.

Stewed chicken with steamed rice, red beans in sauce, sliced avocado and hot bread with butter.

4 pc of Shrimp in a creole sauce served with a lemon and the rice of your choice.

Slow roasted pork shoulder, served with choice of rice with pigeon peas or white rice.

Stewed chicken paired with choice of rice with pigeon peas or white rice.

Bistec Encebollado: Thinly sliced steak, topped with sautéed onions. Served with choice of rice with pigeon peas or white rice.

Pork chop served with choice of rice with pigeon peas or white rice.

Vegetarian.

Red Beans in Sauce served with the rice of your choice.

Fresh Avocado with the rice of your choosing.

Salted Cod Fritters served with a lemon and the rice of your choosing.

Baked Boneless Chicken served on a Toasted Hoagie Roll, topped with Mayo and Cheese served with crispy Tostone Chips.

Slow Roasted Shredded Pork served on a Toasted Hogie Roll, topped with Mayo & Cheese served with crispy Tostone Chips.

Lettuce, tomato, cucumber, and red onion.

Creamy avocado slices, perfectly ripe and ready to complement any meal.

Tender red beans simmered in a rich sauce, served alongside a portion of white rice and a slice of avocado.

Caramelized sweet plantains with a golden-brown exterior and tender interior.

Seasoned rice with pigeon peas, offering a blend of soft grains and tender legumes.

Fluffy white rice, perfectly cooked to complement any main dish.

Golden-brown pastry filled with seasoned beef and melted cheese.

With vegan beef & Daiya cheese.

Golden-brown pastry filled with seasoned ground meat, melted cheese, and slices of pepperoni, served with a side of tangy sauce.

Golden, flaky pastry filled with sweet caramelized apples, lightly dusted with powdered sugar.

Moist sponge cake soaked in three types of milk, topped with a light whipped cream layer and a dusting of cinnamon.

A refreshing blend of tropical fruits, featuring a mix of citrus and other island flavors.

Rich, non-alcoholic malt beverage with a sweet, robust flavor.

Soda available in coconut, cola champagne, grape, guava flavors.

The bold, refreshing, robust cola

Pure and refreshing bottled water.

Crispy fried plantain slices lightly salted, served with a side of creamy dipping sauce.

Tasty crispy yucca fries are a delicious treat you can enjoy. Comes with a flavor dipping sauce mayokechu.

Our amazing fried plantains now available in chip form. Enjoy as a snack anytime anywhere.

Pumpkin filling with a hint of spices, wrapped in a golden pastry shell.

Fried fish with choice of rice: pigeon peas (Arroz Con Gandules) or white rice (Arroz Blanco). Select either grilled or fried fish.