Flames Mediterranean Bar & Grill - Melbourne Menu

Lettuce, tomato, cucumber, parsley, onion, dried mint, Feta cheese, lemon and extra olive oil dressing.

Lettuce, tomato, cucumber, dried mint, onion, radish, fresh thyme, sumac and crispy Lebanese bread, lemon, pomegranate molasses & extra olive oil dressing.

Crisp romaine lettuce, Tomato, Cucumber, Red Onions, Turnips, olives, feta cheese with house made oregano dressing

Chopped Parsley, tomato, crack wheat, onion, in a zesty lemon dressing.

Freshly diced cucumbers, tomatoes, onions, mint, lemon juice, and extra virgin olive oil

Grilled skewers of Grade-A Salmon cooked with lemon, garlic and herbs

Grape leaves stuffed with rice, lemon and herbs.

Fire-roasted eggplant pureed with Garlic, Lemon Juice, and extra virgin olive oil. Garnished w/ Pomegranate seeds

Hummus, Baba Ghanouj, Tabouleh, Vegetarian Grape Leaves Olives served with pita Bread.

Hummus topped with a variety of hearty toppings, often including proteins and vegetables, served with pita bread.

Red Beats topped with Tahini paste, garnished with walnuts and olive oil.

Fire-roasted eggplant pureed with sesame paste (Tahini) Garlic, Lemon Juice, and extra virgin olive oil. Garnished w/ Pomegranate seeds

Chickpea puree with sesame paste (Tahini) , lemon Juice and Olive oil.

Strained Yogurt served with olive Oil, garlic and Mediterranean spices.

Slices of pita bread seasoned and baked until crisp.

Three Grilled skewers, served with grilled tomato, onion parsley, sumac, served with a side of garlic sauce. Includes flames Salad and your choice of Rice or Flames Fries, Vegetable and freshly baked Lebanese bread.

Plant-based kafta skewers served with a choice of Flames fries, rice, all veggies, hummus, bulgar pilaf, or a mix of rice and fries.

Grilled skewers of seasoned minced Lamb & Beef accompanied on spicey ratatouille with parsley and sumac. Served with Lebanese bread and hummus.

Slices of beef and lamb, seasoned and grilled on a skewer, typically served with tzatziki sauce.

Ground chickpeas and herbs, deep-fried into balls, typically accompanied by tahini sauce.

Chunks of meat, typically marinated and grilled on a skewer, following traditional Damas (Damascus) culinary techniques.

Plant-based ingredients meticulously seasoned and grilled on a skewer, presenting a delightful alternative for traditional kebab enthusiasts.

Grilled skewers of hand-carved Lamb cubes, marinate served with grilled tomato, onion, parsley, and sumac. Includes flames Salad and your choice of Rice or Flames Fries, and freshly baked Lebanese bread.

Grilled shrimp skewered and seasoned, typically accompanied by a selection of vegetables.

Your choice of any two grilled skewers

Grilled skewers of seasoned minced Lamb & Beef accompanied on spicey ratatouille with parsley and sumac. Served with Lebanese bread and hummus.

Thinly sliced escalope, typically including a blend of herbs and spices, skewered and cooked over an open flame.

Grilled skewers of marinated hand-carved chicken cubes served with a side of garlic sauce, flames Salad and your choice of Rice or Flames Fries, and freshly baked Lebanese bread.

Marinated lamb cubes, typically skewered and grilled over flames, often accompanied by a selection of herbs and spices.

Three Grilled skewers, served with grilled tomato, onion parsley, sumac, served with a side of garlic sauce. Includes flames Salad and your choice of Rice or Flames Fries, Vegetable and freshly baked Lebanese bread.

Grilled skewers of hand-carved tenderloin cubes, seasoned, served with grilled tomato, onion, parsley, and Sumac. With flames Salad and your choice of Rice or Flames Fries, and freshly baked Lebanese bread.

Grilled skewers of seasoned minced Lamb & Beef with onion and parsley served with flames Salad and your choice of Rice or Flames Fries, Vegetable and freshly baked Lebanese bread.

Seasoned, Grilled dark meet chicken with authentic Garlic sauce. Served with flames Salad and your choice of Rice or Flames Fries, Vegetable and freshly baked Lebanese bread.

Grilled skewers of marinated hand-carved chicken cubes served with a side of garlic sauce, flames Salad and your choice of Rice or Flames Fries, and freshly baked Lebanese bread.

Grilled skewers of hand-carved Lamb cubes, marinate served with grilled tomato, onion, parsley, and sumac. Includes flames Salad and your choice of Rice or Flames Fries, and freshly baked Lebanese bread.

Tenderloin skewer, choice of cooking from blue to extra well.

Grilled skewers of hand-carved tenderloin cubes, seasoned, served with grilled tomato, onion, parsley, and Sumac. With flames Salad and your choice of Rice or Flames Fries, and freshly baked Lebanese bread.

Salmon skewer typically includes chunks of salmon threaded onto a skewer, often seasoned with herbs and spices before being grilled.

Grilled skewers of seasoned minced Lamb & Beef with onion and parsley served with flames Salad and your choice of Rice or Flames Fries, Vegetable and freshly baked Lebanese bread.

Grape leaves stuffed with rice and meat or vegetables, lemon juice and herbs served atop Jasmine rice w/ homemade plain Yogurt, Humus, salad and grilled seasoned vegetables.

Charbroiled Chicken cooked to perfection and topped with Extra Virgin Olive Oil, Sumac and Onions. Served on Pita Bread.

Falafel,Served with Hummus, Tahini Sauce, Vegetable salad\nand rice.

Crispy phyllo dough stuffed with minced sirloin, seasoned rice vegetable, slivered almonds atop sautéed pine nuts.

Thinly tendered encrusted chicken breast or steak seasoned with Mediterranean spices, pan seared to golden color served with flames fries or Jasmin Rice, Flames zesty sauce Humus, salad and grilled vegetables.

Browned Lentils Cooked with Rice, Onions and olive oil. Served with homemade Yogurt sauce.

Seasoned cracked wheat with minced beef filled with sautéed onion, ground sirloin, pine nuts and fried to perfection served with Baba ghanouj.

Served over rice, hummus, vegetables, and\nfixings.

Grilled 1/2 baby chicken marinated with lemon, garlic and herbs, served with a side of garlic sauce on a bed of rice with Humus , salad and grilled vegetables

Diverse kabob choices including Damas, falafel, gyro, kafta, lamb, salmon, shish taouk, shrimp, and tenderloin.

Marinated seasoned and broiled beef, topped with onions, sumac , parsley garnished with, pickles, pickled beets, banana peppers and drizzled with Tahini sauce. \nChicken: Garlic sauce, tomatoes turnips and pickles.

Crisped chicken breast seasoned to perfections served with Flames house salad, Flames Fries Zesty and garlic sauce, topped with tomatoes, onions, lettuce, turnips, Banana peppers and pickles Drizzled with garlic and zesty sauce.

Homemade lamb patty with Mediterranean seasoning and served with Flames house salad, Flames Fries and Zesty sauce. Topped with tomatoes, lettuce, turnips, banana peppers and pickles. Garnished with fetta cheese and Tahini sauce.

Gyro meat served w/ Hummus, Flames Fries, Zesty Sauce &\nHouse Salad. Garnished with Banana peppers, lettuce , tomatoes, onions and Tziki sauce

Homemade Vegetable Kafta patty with Mediterranean Spices and Herbs. Served with Flames house salad, Flames Fries and Zesty sauce. Toped Humus, with tomatoes, lettuce, turnips and pickles drizzled with Tahinii sauce

Marinated seasoned and broiled beef, topped with onions, sumac , parsley garnished with, pickles, pickled beets, banana peppers and drizzled with Tahini sauce.\nChicken: Garlic sauce, tomatoes turnips and pickles.

Homemade lamb patty with Mediterranean seasoning and served with Flames house salad, Flames Fries and Zesty sauce. Topped with tomatoes, lettuce, turnips, banana peppers and pickles. Garnished with fetta cheese and Tahini sauce.

Gyro meat served w/ Hummus, Flames Fries, Zesty Sauce &\nHouse Salad. Garnished with Banana peppers, lettuce , tomatoes, onions and Tziki sauce

Homemade Beef & Lamb Kafta patty with Mediterranean seasonings . Served with Flames house salad, Flames Fries, Humus and Zesty sauce, topped with tomatoes, lettuce, turnips, banana peppers and pickles

Homemade Fluffy chocolate ganache cake filled with condensed leche’ garnished with fresh strawberry.

Warm melted cheese covered with golden smooth semolina dough and rose water syrup.

Flames twist of sweet and crunchy shredded dough with ashta and creamy cheese cake, Garnished with Pistachio served with sweet syrup.

Decadent espresso shot poured over creamy, velvety ice cream. The perfect blend of bitter and sweet.

Lebanese style traditionally inspired pastries filled with nuts and syrup.

Creamy cheesecake base, typically includes a topping of finely chopped nuts, honey, and cinnamon, layered between delicate phyllo pastry sheets.

Rich, creamy frozen delight available in various flavors to tantalize your taste buds.

Creamy dessert topped with a strawberry and crushed nuts, served with a side of fresh blueberries.

Pureed chickpea with sesame paste (Tahini) garlic fresh lemon juice, topped with sautéed diced meat and pine nuts.

Flames zested and crisped to perfection

Seasoned cracked wheat with minced beef filled with sautéed onion, ground sirloin, pine nuts and fried to perfection

Boiled broad fava beans seasoned with garlic, lemon juice and olive oil.

Crispy phyllo-dough Stuffed with blend of cheeses and herbs, lightly fried to golden color.

Hummus, Baba Ghanouj, Falafel, Kibbeh and olives served with pita bread.

Chickpea puree topped with toasted pine nuts and Gee butter.

Eggplant & Cauliflowe

Cubes of potatoes sautéed with garlic, lemon, cilantro olive oil and chili.

Crispy nachos topped with Mediterranean-style beef, chicken, or vegetarian options. Bursting with flavors.

Grape leaves stuffed with rice, meat, Lemon and herbs.

With sesame paste (Tahini)

Handmade purse bread served with extra virgin olive oil and Zaatar.

Crispy pastry filled with a choice of beef, cheese, or chicken.

Pureed chickpea with sesame paste (Tahini) garlic fresh lemon juice, topped with sautéed diced meat and pine nuts.

Spiced dry bean patties minced with fine herbs fried and served with Tahini sauce.

With sesame paste (Tahini)

Savory flatbread topped with seasoned minced meat, diced tomatoes, onions, and fresh herbs.

Thinly sliced pita bread, seasoned with a blend of spices and baked until crisp.

Tahini based parsley salad dip pairs well with pitta bread, fish or falafel

Garlic sauce available in pint, 4 oz, and 2 oz servings.

Hearty chicken broth, tender noodles, and vegetables, seasoned to perfection.

Flatbread, typically used as a base for creating gyro sandwiches, without additional toppings or sauces.

A traditional dip made with Greek yogurt, finely diced cucumber, garlic, and dill, typically served as a complement to various dishes.

Chef's choice soup, made fresh daily with the finest ingredients.

Fresh and flavorful assortment of garden goodness, perfect for veggie lovers.

A nominal fee applied for guests wishing to share their selected dish from the menu.

Bread infused with the essence of ratatouille, featuring a medley of vegetables such as zucchini, eggplant, and bell peppers, seasoned with herbs.

Roasted red peppers and walnuts, blended with breadcrumbs, olive oil, and a hint of pomegranate molasses and chile flakes.

A creamy blend of Greek yogurt, cucumber, garlic, and dill, traditionally served as a refreshing dip.

Jasmine rice, lightly seasoned to highlight its natural fragrance and texture, forming the base of this signature dish.

Fries seasoned with a zesty blend, offering a tangy and slightly spicy taste profile.

A 4 oz serving of tzatziki, typically made with Greek yogurt, cucumber, garlic, and dill.

A selection of vegetables, typically including options such as broccoli, carrots, and squash, lightly seasoned and prepared to complement your meal.

Lentil soup typically includes a hearty blend of lentils, onions, and a variety of spices, simmered in a rich broth.

Bulgur wheat cooked with a blend of finely chopped vegetables and seasoned with herbs, offering a hearty and nutritious side.