Flame Bronx Menu

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Free range chicken with choice of appetizer: grilled shrimp or fried vegetable dumplings. Includes options for ginger salad or no salad, and sides: fried rice, noodles, or white rice. Soup choice: miso, beef onion, or no soup.

minced onion and eggs.

Filet mignon, selection of meat temperature. Comes with choice of grilled shrimp or vegetable dumplings appetizer. Options for salad: ginger or none, sides: rice, noodles. Soup: miso, beef onion available.

Top sirloin steak with options for meat temperature. Choice of grilled shrimp or fried dumplings appetizer. Hibachi ginger salad available. Select from fried rice, noodles, or white rice sides. Miso or beef onion soup.

2oz cup

Pan seared with teriyaki sauce served with vegetables and white rice.

Two rolls selected from an array of options including tuna, spicy variants, California, and tempura styles, plus vegetable-focused choices like avocado and sweet potato.

Free range chicken served with choice of grilled shrimp or fried vegetable dumplings appetizer. Options for ginger salad or no salad. Includes fried rice, noodles, or white rice side. Miso or beef onion soup available.

Japanese hibachi sirloin steak, available in 8 oz or 12 oz. Meat temperature options range from rare to well done. Hibachi appetizer choices include grilled shrimp or fried vegetable dumplings. Salad options feature ginger salad or option to omit. Side selections: fried rice, noodles, or white rice. Soup options include miso, beef onion, or no soup.

New York strip steak, options for size (8 oz or 12 oz), meat temperature from rare to well done. Select one appetizer: grilled shrimp or vegetable dumplings. Salad choice includes ginger salad. Sides of fried rice, noodles, or white rice. Soup options: miso, beef onion, or none.

8 oz short ribs. Options include appetizer: grilled shrimp or vegetable dumplings. Salad: ginger or none. Sides: fried rice, noodles, white rice. Soup: miso, beef onion, or none.

8 oz skirt steak, served with options: grilled shrimp or fried vegetable dumplings appetizer; ginger salad or without. Choose from fried rice, noodles, white rice sides; miso or beef onion soup.

Hibachi filet mignon, choice of 8 oz or 12 oz. Select meat temperature: rare to well done. Appetizer options: grilled shrimp or vegetable dumplings. Salad: ginger or none. Sides: rice, noodles. Soup: miso, beef onion, or none.

Scottish salmon served with options for appetizer, salad, side, and soup. Choose between grilled shrimp or fried dumplings, ginger salad or no salad, and a side of rice or noodles. Soup options include miso, beef onion, or no soup.

Lexington swordfish with options for appetizer: grilled shrimp or fried vegetable dumplings. Choice of salad: ginger or none. Side options: fried rice, noodles, or white rice. Soup options: miso, beef onion, or none.

Grilled mahi mahi served with options: shrimp or vegetable dumplings; ginger salad or no salad; fried rice, noodles, or white rice; miso, beef onion soup, or no soup.

Chilean sea bass, served with choice of grilled shrimp or fried vegetable dumplings appetizer. Options for ginger salad or no salad. Sides include fried rice, noodles, or white rice. Soup selections: miso, beef onion, or no soup.

Shrimp with options for appetizer, salad, sides, and soup. Choose from grilled shrimp, vegetable dumplings, ginger or no salad, rice or noodles, and miso or onion soup.

Scallops with choice of grilled shrimp or vegetable dumplings. Options include ginger salad or option to omit, fried rice, noodles, or white rice, and miso or beef onion soup or option to omit.

Thirty five days aged.

Twin.

Top sirloin steak paired with shrimp, select meat temperature from rare to well done.

Top sirloin steak & scallop. Meat temperature options. Appetizers: shrimp or dumplings. Salad: ginger or none. Sides: rice, noodles. Soup: miso, beef onion, or none.

New York strip steak & free-range chicken hibachi. Options: meat temperature; appetizer - grilled shrimp or vegetable dumplings; salad - ginger or none; side - rice, noodles; soup - miso, beef onion, or none.

New York strip steak paired with shrimp. Select meat temp: rare to well done. Choose an appetizer: grilled shrimp or vegetable dumplings. Option for ginger salad. Sides: rice, noodles. Soup: miso, beef onion.

New York strip steak paired with scallops. Options: meat temp (rare to well done), appetizer (shrimp or dumplings), salad (ginger or none), sides (rice/noodles), soup (miso, onion, or none).

Free range chicken and shrimp served with choice of grilled shrimp or vegetable dumplings. Option for ginger salad or no salad. Includes fried rice, noodles, or white rice. Soup options: miso, beef onion, or no soup.

Hibachi filet mignon paired with shrimp. Options for meat temperature. Select from grilled shrimp, vegetable dumplings. Choice of ginger salad or none. Sides include fried rice, noodles, or white rice. Soup options: miso, beef onion, or none.

Tender filet mignon paired with scallops. Options for meat temperature and appetizer: grilled shrimp or vegetable dumplings. Choice of ginger salad or none. Sides: rice, noodles. Soup: miso or beef onion.

Filet mignon and chicken, options for meat temperature. Choice of grilled shrimp or vegetable dumplings appetizer. Includes ginger salad or option without. Sides: fried rice, noodles, white rice. Soup choices: miso, beef onion, or none.

Salmon and shrimp paired with a choice of hibachi appetizer: grilled shrimp or vegetable dumplings. Options for salad, sides from rice or noodles, and soup selection included.

Salmon and scallop paired with options of grilled shrimp or fried dumplings. Includes choice of miso or beef onion soup, ginger salad, and a side of rice or noodles.

Salmon & chicken combo with choice of grilled shrimp or vegetable dumplings as appetizer. Options for ginger salad or no salad. Includes fried rice, noodles, or white rice and soup selections.

Salmon & filet mignon paired on hibachi grill. Customize meat temperature. Select from grilled shrimp or fried dumplings appetizer, ginger salad or no salad, and five side & soup options.

Lobster tail & shrimp combo. Options: Appetizer - shrimp or vegetable dumplings. Salad: ginger or none. Sides: rice, noodles. Soup: miso, beef onion, or none.

Lobster tail and scallops paired with choice of appetizer: grilled shrimp or fried vegetable dumplings. Options for salad, soup, and a side of fried rice, noodles, or white rice.

Maine lobster tail and filet mignon with choice of meat temperature. Select from grilled shrimp or vegetable dumplings for appetizer. Options for salad, sides, and soup include ginger salad, various rices, noodles, and miso or beef onion soup.

Lobster tail, shrimp, and scallop served with options for appetizer, salad, sides, and soup. Choose from grilled shrimp, vegetable dumplings; ginger salad option; rice, noodles; miso or beef onion soup.

Lobster tail, filet mignon, and shrimp with options for meat temperature. Choose from grilled shrimp or fried dumplings appetizer, ginger salad or opt-out, with fried rice, noodles, or white rice side. Miso or beef onion soup available.

Pick any three rolls: variation includes tuna, spicy mixes, tempura styles, and simple veggie options like cucumber and avocado.

king crab, avocado, cucumber, tuna, salmon, and yellowtail

salmon, mango, spicy crunchy salmon, and jalapeños

spicy crunchy tuna, eel, avocado, and red tobiko, furikake, and eel sauce

lobster tail tempura, avocado, cucumber, red tobiko, scallion, and spicy mayo

shrimp tempura, avocado, cucumber, soy paper, spicy crunchy tuna, eel sauce, and spicy sauce

FRIED. spicy tuna, cheese, crunch, tobiko, spicy sauce, special sauce, scallion

shrimp tempura, salmon, yellowtail, tuna, special sauce

salmon, seared salmon, avocado, spicy mayo, crunch, tobiko

white tuna, pepper tuna, crunch, spicy tuna, avocado

eel, avocado, shrimp tempura

steamed shrimp, avocado, cucumber, crawfish salad, mango, tobiko, special sauce

steamed shrimp, kani, avocado, toasted kani salad, spicy eel sauce

shrimp only

Four pieces. Pork, mushroom, and shrimp.

Four pieces.

Four pieces. Steamed or pan fried.

Four pieces. Steamed or pan fried.

Two pieces each. Shumai, crystal shrimp dumpling, and beef dumpling.

Crispy, golden-brown scallion pancake slices, garnished with fresh microgreens.

Four pieces. Steamed or fried.

Four pieces. Steamed or fried.

yellowtail, serrano pepper, sriracha, and yuzu ponzu sauce

seared tuna with ponzu sauce

spicy tuna, crispy rice, jalapeno, eel sauce, spicy mayo, and micro greens. 4 pieces

6 pieces, mayo, bonito flakes, octopus

A small-sized pizza with a base typically including spicy tuna, avocado, and a blend of spicy mayo and eel sauce, garnished with scallions and masago.

Shrimp and assorted vegetables, lightly battered and deep fried, typically served with a savory dipping sauce.

Mildly spicy. Steak, onion, rice noodle, and tomato with sambal sauce.

Mildly spicy.

Scallion, cucumber, house-made hoisin.

Mildly spicy. Spicy mayo.

Crispy calamari rings seasoned with salt and pepper, served atop shredded cabbage with a lemon wedge for garnish.

Mildly spicy. Home marinate sweet chili sauce.

Mildly spicy. Garlic, black pepper, sesame oil.

Young soybeans gently steamed and lightly seasoned with sea salt.

Curry dipping sauce.

Crispy fried vegetable spring rolls, typically filled with cabbage, carrots, and vermicelli, served with a sweet chili sauce.

6 pieces, mayo, bonito flakes, octopus

Roasted sesame dressing.

Fresh avocado salad with crisp greens and a zesty dressing

Crab and vegetable mix- a refreshing delight perfect for seafood lovers.

Yellowtail tuna salmon avocado mix green salad serrano crispy shallot crispy nori and miso sesame vinaigrette jalapeno.

Fresh seaweed mixed with sesame seeds and a light dressing.

Wheat noodles traditionally served in a simple broth, symbolizing a wish for a long life.

A medley of steamed zucchini, onions, carrots, broccoli, and mushrooms, typically seasoned with a light sauce.

Grilled free-range chicken, typically served as a flavorful addition to a variety of side dishes.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

4oz NY strip steak with choice of meat temperature: rare to well done.

4oz top sirloin steak, choice of meat temperature: rare to well done.

Tender scallops prepared in a traditional teppan style, often accompanied by a light seasoning.

Juicy 4oz filet mignon, customizable meat temperature from rare to well done.

10 pcs with california roll

3 pcs sushi, 9 pcs sashimi and california roll

2 pcs tuna, salmon, yellowtail and california roll

10 pcs sashimi

Pan seared with teriyaki sauce served with vegetables and white rice.

Pan seared with teriyaki sauce served with vegetables and white rice.

Lightly breaded fried panko chicken breast with dipping sauce and white rice.

Shrimp and vegetables, lightly battered and deep-fried, presented in a traditional Japanese bento box format.

Filet mignon, selection of meat temperature. Comes with choice of grilled shrimp or vegetable dumplings appetizer. Options for salad: ginger or none, sides: rice, noodles. Soup: miso, beef onion available.

Top sirloin steak with options for meat temperature. Choice of grilled shrimp or fried dumplings appetizer. Hibachi ginger salad available. Select from fried rice, noodles, or white rice sides. Miso or beef onion soup.

Shrimp hibachi with options for appetizer: grilled shrimp or vegetable dumplings. Choice of ginger salad or none. Sides include fried rice, noodles, or white rice. Soup options: miso, beef onion, or no soup.

Hibachi scallop with options: grilled shrimp or fried vegetable dumplings appetizer; ginger salad or none; sides of fried rice, noodles, or white rice; miso soup, beef onion soup, or no soup.

Broccoli, napa cabbage, green and red bell peppers.

Broccoli, onion, red bell pepper and sweet pea.

Broccoli, mushroom, carrot, zucchini and sweet pea.

Carrot and broccoli.

Broccoli.

Broccoli.

Orange-infused sauce paired with choice of chicken or shrimp, served over rice.

Broccoli.

Onion, green bell pepper, red bell pepper and mushrooms.

Carrot, mushroom, sweet pea and napa cabbage.

pineapple, onion, egg, peas, carrot

Carrot, peas, onions and egg.

Napa cabbage, carrot, green bell pepper and scallion.

napa cabbage, carrot, green bell pepper & scallion

Bean sprouts and peanuts.

Napa cabbage, carrot, green bell pepper, scallion, chicken, steak.

Carrots, peas, onion, eggs, chicken, steak and shrimp with curry flavor.

Shrimp tempura, sushi rice, and nori, available as classic roll or hand roll (cone).

California roll, temaki option available. Features crab, avocado, cucumber. Option for classic or hand roll (cone) style.

Spicy tuna or salmon temaki. Choose between classic roll or a hand roll cone. Preparation options include tuna and salmon.

Tuna temaki: Classic roll or cone hand roll with fresh tuna.

Salmon and avocado in a seaweed wrap, choice of classic roll or hand-roll cone.

Salmon temaki, available as classic or cone-shaped hand roll.

Peanut and avocado temaki. Choose between classic roll or hand roll (cone).

Yellowtail paired with a choice of scallion or jalapeño in temaki form, available as a classic roll or hand roll (cone).

King crab and avocado, cucumber, tobiko in temaki or classic roll style.

Eel, avocado or cucumber options, served as a classic roll or hand roll (cone).

Philadelphia temaki - Cream cheese, fresh salmon, cucumber. Available as classic roll or hand roll (cone).

Alaskan temaki: salmon, avocado, cucumber. Choose between classic roll or hand roll (cone) format.

Asparagus, avocado, cucumber in temaki, choice of classic or cone-shaped hand roll.

crab stick, egg omelet, and avocado

choice of tuna, salmon, or yellowtail with avocado tobiko

choice of tuna, salmon, or yellowtail with avocado tobiko

avocado, tobiko, tuna, salmon, and yellowtail

Shrimp temaki with choice of avocado or cucumber. Available as classic or hand roll (cone).

Temaki with choice of avocado or cucumber, available as classic or hand roll cone.

Crispy sweet potato tempura wrapped in seaweed. Choice of classic roll or hand roll (cone).

California roll, typically includes a mix of crab, avocado, and cucumber, topped with a variety of fresh fish and avocado slices.

Spicy kani temaki: Crab mix with spicy mayo, available as classic roll or cone-shaped hand roll.

Deep-fried soft shell crab, avocado, and cucumber, typically wrapped in seaweed and rice, garnished with tobiko and a drizzle of eel sauce.

Hand-rolled temaki featuring fresh tuna paired with either creamy avocado or crisp cucumber, wrapped in nori.

Eel and cucumber, hand-rolled with sushi rice and nori, typically includes avocado on top and is finished with a drizzle of eel sauce.

Japanese pickle radish, available as classic roll or temaki (hand roll cone).

Tuna, available as sashimi or sushi, a la carte.

Yellowtail served as either sashimi slices or sushi atop rice.

King crab, available as sashimi or sushi.

Eel, available in both sushi and sashimi options.

Shrimp or squid sashimi, choice of sushi roll.

Fluke, offered as delicate sashimi or sushi, featuring the freshest catch.

Octopus, available as sushi or sashimi.

Salmon roe, available as sushi or sashimi.

Tobiko in choice of black, yellow, or red - available as sashimi or sushi.

Smoked salmon available as either sushi rice roll or delicate sashimi slices.

Fresh sea scallop, available as sushi or sashimi.

Japanese mackerel available as sashimi slices or sushi topping.

Crab stick, with options for sushi or sashimi serving.

Omelet, available as sushi or sashimi.

2 pcs each tuna, salmon, and yellowtail, plus choice of crunchy spicy tuna, salmon, or yellowtail roll

16 pcs daily selected

12 pcs assorted with crunchy spicy salmon roll, and shrimp on fire! help! help! Roll

10pcs sashimi, 4pcs sushi and a crunchy spicy tuna roll

16 pcs sashimi, 8pcs sushi, spicy tuna roll and fuego flame roll

tuna avocado, california, and yellowtail scallion

spicy tuna, spicy salmon, spicy yellowtail

14pcs chef choice assorted sashimi on a bed of rice

red bell pepper. onion, and basil. side of white rice.

Broccoli, Napa cabbage, green & red bell pepper. side of white rice.

Broccoli, mushroom, carrot, zucchini & sweet pea. side of white rice.

Green zucchini and carrot. side of white rice.

Mushroom and carrot. side of white rice.

Broccoli and carrot. side of white rice.

Broccoli. side of white rice.

Broccoli. side of white rice.

Broccoli. side of white rice.

Broccoli. side of white rice.

Onion, green bell pepper, red bell pepper, and mushrooms. side of white rice.

fried tofu, carrot, mushroom, sweet pea, and Napa cabbage. side of white rice.

Lightly seasoned shrimp with salt and pepper, served on a bed of fresh lettuce.

Spicy Numbing Szechuan with choice of chicken or shrimp, served over rice.

Soft tofu cubes and minced beef in a spicy, savory sauce with chopped green onions.

Green peppers, chili peppers, peanuts

Pineapple, onion, egg, carrots, peas

napa cabbage, carrot, green bell pepper, and scallion

Carrot, peas, onions, & eggs.

Napa abbage, carrot, green bell pepper, & scallion.

Bean sprout & peanuts.

Napa cabbage, carrot, green bell pepper, scallion, chicken, steak, & shrimp & curry.

minced onion and eggs for fried rice only

Carrots, peas, onion, eggs, chicken, steak, & shrimp.

Top sirloin steak, prepared on a hibachi grill, typically includes a blend of seasonings and is served with a soy-based sauce.

Grilled filet mignon, typically paired with a selection of vegetables and served with soy sauce, prepared on a hibachi grill.

Grilled shrimp, typically accompanied by a selection of mixed vegetables, prepared on a hibachi grill.

Tender scallops grilled hibachi style, typically accompanied by mixed vegetables and served with fried rice.

Silky tofu cubes, seaweed, and green onions in a savory miso broth.

Chicken broth with tender noodles and pieces of chicken.

Pork dumplings served in a savory broth, typically accompanied by scallions and mushrooms.

Spicy, sour broth with a bold mix of pepper and vinegar.

House-made garlic butter, crafted with fresh garlic and butter, suitable for enhancing a variety of dishes.

2oz

2oz

2oz cup

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