Five Points Inn Menu

Choice of honey mustard, BBQ, ranch or marinara sauce

Served with marinara sauce

Crispy fries topped with cheddar cheese sauce, bacon, Scallions & finished w/ ranch

Meat, cheese or spinach. Each ravioli is handmade with our own pasta and fillings, served with homemade marinara sauce

8 layers of homemade pasta, marinara sauce, a ricotta cheese filling, mozzarella and sautéed beef

Pepperoni, sausage, meatball, salami, mushroom, onion, pepper & black olive. 4 or more toppings same price as The Works

Pepperoni, sausage, meatball, chicken, ham, anchovie, garlic, bacon, mushroom, sweet pepper, raw onion, black olive, broccoli, spinach, tomato

Sautéed rosemary garlic chicken, roasted red peppers, mozzarella, provolone, topped with arugula

marinated chicken breast, sweet peppers, onions, jalapeno chilies, tomato & sour cream

Shrimp, crabmeat, scallops, fresh garlic, herbs & a special blend of cheese

Thin crispy crust with light sauce, garlic, olive oil, basil & fresh mozzarella cheese

Thick crispy crust with plum tomatoes, garlic, olive oil, basil & a sprinkling of Romano cheese

Sautéed spinach with garlic, olive oil, mozzarella & ricotta cheese

Shrimp, broccoli with garlic, herbs & olive oil

fried onions, peppers & mushrooms are $0.50 each

fried onions, peppers & mushrooms are $0.50 each

15 hand breaded shrimp served with french fries

Hand breaded fish fillet, lettuce & tarter sauce

Breaded eggplant, topped with homemade marinara sauce, mozzarella, provolone & Romano cheese

Please let us know if you would like a full tray of one kind of shell or all three. Jumbo pasta shells stuffed with ricotta & mozzarella cheese filling, topped with homemade marinara sauce & Romano cheese

Al dente pasta, ricotta cheese, sautéed garlic, homemade marinara sauce, topped with mozzarella, provolone & Romano cheese

Thin pasta ribbons made from scratch, layers upon layers of minced beef, mozzarella, light marinara, then topped with mozzarella & Romano cheese ready for a finishing bake

Tender jumbo meatballs seasoned like Nona made them & Italian sausage, topped with homemade marinara sauce & Romano cheese

Sliced honey ham baked in a bourbon garlic brown sugar glaze, this savory sweet ham often make guest go back for seconds

Choice of sautéed plum tomatoes & string beans or Italian vegetable mix sautéed in garlic & olive oil

Two thick moist layers of chocolate cake with a generous peanut butter filling