Five Mile Stone Menu

Romaine lettuce, Meyer lemon, Caesar dressing, shaved shallots, brown butter croutons

Pear fan, wildfire arugula, maytag blue, dates and champagne vinaigrette

Applewood bacon, crushed tortilla, queso fresco, creamy cilantro lime dressing

Romaine, frisee, shaved carrots, goat cheese, pumpkin seeds, bacon vinaigrette

Maple bacon, Texas red, fontina, onions

Crispy chicken tenders with hotsauce aioli and shredded romaine bacon corn salad

Baby spinach, gruyere fontina, cheddar, white truffle oil

Zesty crispy fried calamari in a red cabbage bowl with sun-dried tomato, aioli and marinara sauce

Local cheeses and fruit

Crispy brussels sprouts with bacon

White cheddar sauce, guacamole, sour cream, choice of chicken or beef

Creamy fontina Gruyere with a breadcrurnb crisp

Adobo crema, Bibb lettuce, seaweed salad, pickled onions, capers

Creamy molten cheddar, cream and pasta with diced jalapenos, coated in crispy panko

Creamy feta with charred red peppers and parmesan bagel chips

Old bay, aioli, frisee salad, micro cilantro

Guacamole with avocado and tomatoes

chipotle bbq hints of Serrano peppers

Chipotle glared salmon with sauteed spinach, crispy potatoes, adobo agave sauce

Pepper Jack, house blackened seasoning, fresh slaw, remoulade sauce, tomato, cilantro

With mashed potatoes, broccoli florets in a brandy peppercorn sauce

Plum tender chicken in a savory sauce with vegetables topped with a flaky pastry crust

pan roasted organic free range chicken breast, over a summer mushroom risotto, lemon truffle oil citrus

Penne pasta with vegetables cream sauce or olive oil and garlic

With bacon, cherry tomatoes, basil and arugula

Maple bacon, onion, fontina, shallot marmalade

Frisee, lettuce, cranberry, shallot, avocado, multigrain bun

Lettuce, tomato, cheddar cheese, bacon topped with onion rings with our housemade Jack Daniel's sauce

Chickpea patty, harissa yogurt, beet root hummus & frisee on a whole wheat bun

Grilled chicken, roast pepper, goat cheese and pesto on ciabatta

Grilled marinated chicken, tomato, lettuce, avocado in a chipotle sauce

chunks of lobster and a light lemon aioli with celery and herbs

battered fried five spice cod, Apple bourbon slaw, bread and butter pickles, Bibb lettuce, beefstake tomatoes, spicy mayo

Wild and shitake mushrooms with caramelized onions topped with goat cheese

Crispy chicken tenders with hotsauce aioli and shredded romaine bacon corn salad

Baby spinach, gruyere fontina, cheddar, white truffle oil

white cheddar sauce, guacamole, sour cream, choice of chicken or beef

Creamy molten cheddar, cream and pasta with diced jalapeno, coated in crispy panko

Served with marinara sauce and bleu cheese fruit

Crispy brussels sprouts with bacon

Creamy fontina Gruyere with a breadcrumb crisp

chipotle bbq hints of Serrano peppers

Maple bacon, onion, fontina, shallot marmalade

Chickpea patty, harissa yogurt, beet root hummus & frisee on a whole wheat bun

Grilled chicken, roast pepper, goat cheese and pesto on ciabatta

Grilled marinated chicken, tomato, lettuce, avocado in a chipotle sauce

Romaine lettuce, Meyer lemon, Caesar dressing, shaved shallots, brown butter croutons

Pear fan, wildfire arugula, maytag blue, dates and champagne vinaigrette

Smoked bacon, crushed tortilla, queso fresco, creamy cilantro lime dressing

Maple bacon, Texas red, fontina, onions

Crispy chicken tenders with hotsauce aioli and shredded romaine bacon corn salad

Baby spinach, gruyere fontina, cheddar, white truffle oil

Zesty crispy fried calamari in a red cabbage bowl with sun-dried tomato, aioli and marinara sauce

Local cheeses and fruit

Crispy brussels sprouts with bacon

Creamy fontina Gruyere with a breadcrumb crisp

Adobo crema, Bibb lettuce, seaweed salad, pickled onions, capers

Creamy molten cheddar, cream and pasta with diced jalapenos, coated in crispy panko

Creamy feta with charred red peppers and parmesan bagel chips

Old bay, aioli, frisee salad, micro cilantro

white cheddar sauce, guacamole, sour cream, choice of chicken or beef

Guacamole with avocado and tomatoes

chipotle bbq hints of Serrano peppers

Chipotle glazed salmon with sauteed spinach, crispy potatoes, adobo agave sauce

Kale, goats cheese, tomato and onion

With mashed potatoes, broccoli florets in a brandy peppercorn sauce

Plum tender chicken in a savory sauce with vegetables topped with a flaky pastry crust

With bacon, cherry tomatoes, basil and arugula

Penne pasta with vegetables cream sauce or olive oil and garlic

Maple bacon, onion, fontina, shallot marmalade

Frisee, lettuce, cranberry, aioli, avocado, multigrain bun

Lettuce, tomato, cheddar cheese, bacon topped with onion rings with our housemade Jack Daniel's sauce

Chickpea patty, harissa yogurt, beet root hummus & frisee on a whole wheat bun

Grilled chicken, roast pepper, goat cheese and pesto on ciabatta

Grilled marinated chicken, tomato, lettuce, avocado in a chipotle sauce

chunks of lobster and a light lemon aioli with celery and herbs

Wild and shiitake mushrooms with caramelized onions topped with goat cheese

Zesty crispy fried calamari in a red cabbage bowl with sun-dried tomato aioli & marinara sauce

Beefsteak heirloom tomatoes, Bufala mozzarella, basil oil, red and yellow pepper

With roasted red peppers and parmesan bagel chips

white cheddar sauce, guacamole, sour cream, choice of chicken or beef

Coated Berkshire slab bacon in whiskey honey

Old bay aioli, frisee salad, micro cilantro

Baked w panko and bleu cheese (1/2 dz)

chipotle bbq hints of Serrano pepper

Pear fan, wildfire arugula, maytag blue, dates and champagne vinaigrette

Romaine, frisee, shaved carrots, goat cheese, pumpkin seeds, bacon vinaigrette

Applewood bacon, cherry tomatoes, shaved red onion, blue cheese dressing, herbs

Braised short rib, lobster salad, 2 poached eggs, English muffin, hollandaise

7oz NY strip, 2 eggs any style

Scrambled egg, black beans, bacon, avocado, cheddar, salsa verde

2 poached eggs English muffin, hollandaise sauce

Toasted Brioche with guacamole, 2 fried eggs, parmesan cheese, & smoked paprika

Maple bacon, gruyere, sunny side egg, Boston lettuce, tomato

Chickpea patty, harissa yogurt, beet root hummus & frisee on a whole wheat bun

Frisee, avocado, multigrain bun, cranberry aioli

Grilled marinated chicken, tomato, lettuce, avocado in a chipotle sauce

V spice beer battered cod, fried crisp served with FMS house fries & lemon tartar sauce

Plum tender chicken in a savory sauce with vegetables topped with a flaky pastry crust

Fresh ground beef with mixed vegetables topped with mashed potato

Mascarpone, berry compote, Vermont maple syrup

white or whole grain

fresh orange juice, J. Spumante

sparkling wine cocktail

Blue Moon, orange vodka, champagne & orange juice served in a pint glass

deep red, blend of 50% Grenache, 40% Syrah, and 10% Cinsault. Full bodied, spicy and smooth finish

very aromatic white wine with a hint of peach, pear and a hint of citrus, nice fruit body

Happy Hour Drinks 15% off food 4-11pm