One 10-inch layer. Serves 8-16.Ingredients: cookie dough (Bob's Red Mill gluten-free flour [sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sweet white sorghum flour, tapioca flour, xanthan gum], organic brown cane sugar, vegan mini chocolate chips, organic unrefined coconut oil, organic cane sugar, organic pumpkin puree, organic coconut milk, baking soda, vanilla paste, himalayan salt, Five Mile holiday spice [organic cinnamon, organic nutmeg, organic ginger, organic cloves, organic allspice, organic cardamom, organic cayenne]), buttercream (unsalted butter, organic cane sugar, local eggs, vanilla paste, cream of tartar, himalayan salt), vegan chocolate chips