rhode island’s point judith calamari,
spicy chipotle
$14.00
Crab Cake
maryland-style, dijon remoulade
$18.00
Fried Clams App
ipswich clams, tartar sauce 23
(shell particles may be encountered in this item)
$28.00
Fried Oyster Basket
maryland’s chesapeake bay oysters,
dijon remoulade
(shell particles may be encountered in this item)
$27.00
Maine Steamers
sterilized in seawater to remove
all the sand and grit;
served with clam broth, drawn butter
$24.00
Onion Rings
hand-cut from whole spanish onions
$9.00
Peel And Eat
$15.00
PEI Mussels
sauteed in garlic butter, white wine,
fennel and slow roasted tomatoes
$15.00
Truffle Fries
$9.00
Tuna Tartare
$20.00
Beef
Hamburger
10 oz. fresh ground black angus beef cooked to desired temperature, brioche roll, lettuce, tomato, pickles, choice of two side dishes
$16.00
NY Strip
$35.00
Chowders
Bowl Clam Chowder
$9.00
Bread Bowl Chowder
$14.00
Cup Clam Chowder
$6.00
Desserts
Apple Crisp
$8.00
Bread Pudding
$9.00
Ice Cream
$6.00
Cheesecake
$8.00
Brownie Sundae
$8.00
Raw Bar
Bluepoint - CT
Bluepoints have been a fixture on oyster menus since the early 1800s when wild oysters were harvested in Long Island's Great South Bay near the town of Bluepoint, NY. Today, oysters from Connecticut to Virginia are sold as bluepoints. We stick to Connecticut Bluepoints for superior shell quality, meat fill and flavor.
$3.50
Shrimp Cocktail
Jumbo (u-12) Shrimp served with cocktail sauce and lemon, sold by each.
$3.50
Cutty Hunk
$3.50
King Crab Legs
ALASKA’S DEADLIEST CATCH
1.25 lb. of jumbo red alaskan king crab legs, steamed, drawn butter
$95.00
Salads
Caeser Salad
$10.00
House Greens
local lettuce, cherry tomato, carrot, onion, cucumber, radish and seasonal vinaigrette
$10.00
Small Caeser
romaine, shaved parmesan, croutons, caesar dressing
$7.00
Small House Greens
local lettuce, cherry tomato, carrot, onion, cucumber, radish and seasonal vinaigrette
$7.00
Strawberry Fields
field greens, sliced strawberries, walnuts, goat cheese, honey dijon
$12.00
Tuscan Salad
field greens, roasted red peppers, marinated artichoke hearts, tomatoes, pitted kalamata olives, lemon basil dressing
$12.00
Wedge
$12.00
Sandwiches
Crab Cake Sandwich
maryland-style crab cake, on a toasted brioche roll, dijon remoulade, lettuce, tomato, bacon, pickle, choice of two side dishes
$25.00
Fish Sandwich
$18.00
Lobster Roll
freshly shucked lobster meat, lemon aioli,
choice of two side dishes
(shell particles may be encountered in this item)