Fish Pit Menu

Your choice of fish, seaweed salad, mango, Asian pear, avocado tossed in pit sauce topped with toasted coconut.

Your choice of fish, pineapple, red onion, roasted bell peppers, edamame tossed in house sweet topped with avocado crème and crunchies.

Your choice of fish, Avocado Bean Corn relish, pico de gallo, roasted jalapeno, cabbage and cilantro tossed in creamy southwest sauce.

Your choice of fish, seaweed salad, daikon, carrots, avocado, cucumber, and pickled jalapeno tossed in Korean spicy sauce topped with wasabi sesames.

Your choice of fish, cucumber, seaweed salad, daikon, sprouts, avocado, pickled hot peppers, caramelized onion in house fire soy sauce.

Fresh crab, avocado, cucumber, lemon and sesame seeds.

Tuna, Yellowtail, Salmon. With cucumber, avocado and sprouts.

House papaya salad, micro-greens and avocado topped with peanuts, sweet chili and Thai lime dressing.

Frilled shrimp, cucumber and avocado topped with salmon, lime and ponzu.

Fire shrimp, roasted jalapeno and mango topped with spicy tuna and pit sauce.

Fresh crab and cucumber topped with salmon, tuna, grilled shrimp and avocado.

Blackened bass, cucumber and avocado topped with spicy tuna, cabbage, avocado cilantro crème, siracha and cilantro.

Grilled shrimp, frsh crab and cucumber rolled in wonton crunchies topped with house sweet and avocado cilantro crème

Fire shrimp, cucumber, kaiware sprouts and avocado topped with fresh crab, lemon, ponzu and sesame seeds

Spicy tuna, roasted red pepper, avocado and grilled onion topped with yellowtail, jalpeno, chipotle crème and ponzu

Blackened salmon, Asian micro-greens, sliced avocado, cilantro crème and chipotle crème

Seasoned and seared butter scallops, pit slaw, cilantro and topped with house salsa

Seasoned fish, mixed cabbage, avocado cilantro crème and topped with cilantro

Pecan crusted halibut, mixed greens, grilled green onion topped with house sweet sauce

Sesame and wasabi seared tuna, Asian micro-greens, pickled cucumber topped with avocado cilantro crème

Black pepper seared fish, micro-greens, pickled jalapeno, avocado cream and jalapeno ponzu butter

Seasoned fresh crab and mushrooms rolled inside zucchini. Fire cooked in a spicy citrus sauce. Served with avocado relish.

Crispy wontons, diced tuna, fresh salsa, guacamole, house sweet sauce, avocado cilantro crème and chipotle crème. Topped with cilantro and a grilled lime.

Spicy Tuna and avocado wrapped in cucumber, served on a stick with pit sauce.

Diced fish, cucumber, avocado, red onion, jalapeno, house salsa, garlic and cilantro soaked in ponzu, lime and lemon juice served with three wonton chips.

Panko crusted and pan seared seasonal white fish served with pit style chips and tartar sauce.

Mixed greens, grilled pineapple, red onion, julienned cucumber and kaiware sprouts served with pineapple carrot ginger dressing.

White rice cooked with garlic, red onion, pineapple and house sweet sauce topped with cilantro.

Julienned green papaya, cucumber and mango topped with kaiware sprout, peanuts, sweet chili and thai lime dressing.