• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Alaska Roll

      Salmon and avocado.
      $7.95
    • California Roll

      Crab and avocado.
      $5.95
    • Gyoza

      Pork Japanese pot stickers.
      $7.50
    • Ocean Breeze

      Salmon, cucumber, avocado topped with lightly torched tuna.
      $15.95
    • Spicy Tuna Roll

      Spicy tuna and cucumber.
      $7.95
    • Edamame

      Boiled salted beans.
      $4.85
    • Dragon Roll

      Eel, shrimp tempura, avocado, tobiko.
      $15.25
    • Rainbow Roll

      California roll topped with variety of fish.
      $14.25
    • Snow Beauty

      White tuna, avocado topped with butterfish lightly torched.
      $15.75
    • Bento Combination 3 Items

      Choose 3 items.
      $21.95
    • Bento Combination 2 Items

      Choose 2 items.
      $18.95
    • Sake (Salmon)

      Salmon.
      $6.85
  • Appetizers

    • Gyoza

      Pork Japanese pot stickers.
      $7.50
    • Edamame

      Boiled salted beans.
      $4.85
    • Agedashi Tofu

      Deep-fried cubes topped with binto flakes.
      $7.05
    • Gomaae

      Boiled spinach with sesame dressing.
      $6.15
    • Yaki Nasu

      Grilled eggplant topped with ginger sauce and bonito flakes.
      $7.95
    • Kaki Fry

      Breaded deep-fried oyster.
      $11.25
    • Shrimp Tempura

      Shrimps and veggies in tempura batter deep fried. served with miso soup salad and rice.
      $12.50
    • Tuna Poke

      Tuna salad in Hawaiian style.
      $15.95
    • Hamachi Kama

      Grilled yellowtail collar.
      $15.50
    • Albacore Tataki

      Seared albacore with ponzu sauce.
      $15.80
    • Tuna Tataki

      Seared tuna with ponzu sauce.
      $15.80
    • Beef Negi Roll

      Thinly sliced beef rolled with scallions, typically includes a savory seasoning, served as an appetizer.
      $16.50
    • Sushi Rice

      Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
      $2.55
    • Miso Yaki Butterfish

      Tender butterfish glazed with miso, garnished with orange zest, served with green beans and a red pepper.
      $14.85
    • Chicken Yaki Tori

      Two grilled chicken skewers.
      $6.95
    • Softshell Crab

      Deep-fried soft-shelled crab.
      $12.50
    • Yaki Ika

      Grilled squid.
      $8.95
  • Soup & Salad

    • Seaweed Salad

      Marinated seaweed salad.
      $5.85
    • Cucumber Salad

      Cucumber in vinegar dressing.
      $5.50
    • Miso Soup

      Savory miso broth with tofu, seaweed, and green onions.
      $2.95
    • Green Salad

      Mixed greens with salad dressing.
      $8.15
    • Clam Soup

      Clam chowder, a creamy soup with tender clams, diced potatoes, and often includes onions, celery, and bacon for added flavor.
      $6.50
    • Ocean Sunomono

      Ebi, crabmeat, tako and cucumber in vinegar dressing.
      $11.45
  • Hosomaki & Temaki

    Seaweed roll or hand roll.
    • Sake Maki

      Salmon.
      $6.85
    • Avocado Maki

      Avocado.
      $4.65
    • Shiitake Maki

      Mushroom.
      $4.35
    • Kappa Maki

      Cucumber.
      $4.50
    • Oshinko Maki

      Pickle.
      $4.65
    • Vegetarian Roll

      Mixed fresh veggies.
      $7.75
    • Ebi Maki

      Shrimp.
      $5.75
    • Tekka Maki

      Tuna.
      $6.85
    • Hamachi Maki

      Yellowtail.
      $6.85
    • Ume Shisho Maki

      Plum paste with mint leaf.
      $4.85
    • Futo Maki

      Veggie, eggcake.
      $8.95
    • Kanpyo Maki

      Sweetened squash.
      $4.65
  • Bento Combination - Dinner Entrée

    Served with miso soup, salad, and rice.
    • Bento Combination 3 Items

      Choose 3 items.
      $21.95
    • Bento Combination 2 Items

      Choose 2 items.
      $18.95
  • Agemono (Fried) - Dinner Entrée

    Served with miso soup, salad, and rice.
    • Vegetable Tempura

      Seasoned fresh vegetables in tempura batter and deep-fried.
      $13.25
    • Shrimp Tempura

      Shrimp and veggies in tempura batter and deep-fried.
      $16.75
    • Chicken Katsu

      Fried chiken cutlet.
      $15.75
    • Tonkatsu

      Seasonal pork cutlet breaded and deep-fried.
      $15.80
    • Seafood Tempura

      Shrimp and fish combined with fresh veggies.
      $16.95
  • Takimono (Grilled) - Dinner Entrée

    Served with miso soup, salad, and rice.
    • Chicken Teriyaki

      Grilled chicken with teriyaki sauce.
      $14.95
    • Saba Shioyaki

      Lightly salted mackerel and grill.
      $14.50
    • Sakana Misoyaki

      Grilled miso marinated black cod.
      $18.75
    • Beef Teriyaki

      Grilled beef with teriyaki sauce.
      $17.95
    • Salmon Teriyaki

      Grilled salmon with teriyaki sauce.
      $16.95
  • Uramaki & Temaki

    Inside-out seaweed roll or hand roll.
    • Alaska Roll

      Salmon and avocado.
      $7.95
    • California Roll

      Crab and avocado.
      $5.95
    • Spicy Tuna Roll

      Spicy tuna and cucumber.
      $7.95
    • Philadelphia Roll

      Cream cheese and smoked salmon.
      $7.75
    • Screaming Roll

      Spicy yellowtail, cucumber and scallion.
      $7.95
    • Crunch Roll

      California deep-fried.
      $11.25
    • Ebikyu

      Shrimp and cucumber.
      $5.85
    • Golden California Roll

      Crab, avocado, tobiko.
      $6.95
    • New York Roll

      Shrimp and avocado.
      $6.45
    • Rock N Roll

      Unagi and avocado.
      $8.25
    • Salmon Skin Roll

      Grilled salmon skin, cucumber.
      $7.75
    • Shrimp Tempura Roll

      Shrimp tempura with cucumber and avocado.
      $11.15
    • Snow Crab California Roll

      Real crab meat.
      $11.15
    • Spider Roll

      Soft shell crab, cucumber and avocado.
      $11.95
  • House Signature Rolls

    • Honey Walnut Prawn

      Shrimp tempura, walnut, avocado with honey sauce.
      $15.95
    • Dragon Roll

      Eel, shrimp tempura, avocado, tobiko.
      $15.25
    • Rainbow Roll

      California roll topped with variety of fish.
      $14.25
    • Dynamite Roll

      Fried spicy tuna with tobiko.
      $12.50
    • Crunch Spider

      Tempura bids, soft shelled crab with eel sauce.
      $16.95
    • Sakura Roll

      Cucumber, avocado topped with tuna and yellowtail.
      $15.50
    • 49ers

      The 49ers roll typically includes crab and avocado, topped with salmon and a slice of lemon.
      $15.50
    • Red Dragon Roll

      California roll topped with spicy tuna and tobiko.
      $14.25
    • Caterpillar Roll

      Eel, cucumber tempura, avocado, tobiko.
      $13.50
    • Pink Lady

      Tempura vegetables wrapped with soy paper.
      $11.85
    • Lazy Summer

      Crab meat, fish, avocado wrapped with cucumber in ponzu sauce.
      $16.50
    • Romeo & Juliet

      Avocado, eel topped with scallop in spicy sauce.
      $15.50
    • Ocean Breeze

      Salmon, cucumber, avocado topped with lightly torched tuna.
      $15.95
    • Snow Beauty

      White tuna, avocado topped with butterfish lightly torched.
      $15.75
  • Noodles & Donburi

    • Chicken Udon

      Chicken noodle soup.
      $11.95
    • Beef Udon

      Beef noodle soup.
      $13.95
    • Tempura Udon

      Tempura noodle soup.
      $11.85
    • Tonkatsu Don

      Pork cutlet rice bowl.
      $12.85
    • Oyako Don

      Chicken rice bowl.
      $12.85
    • Chirashi

      Varieties of fish rice bowl.
      $25.00
    • Unagi Don

      Eel rice bowl.
      $25.00
    • Tekka Don

      Tuna rice bowl.
      $25.00
    • Seafood Udon

      Seafood noodle soup.
      $13.95
    • Beef Don

      Beef rice bowl.
      $14.50
  • Sashimi & Nigiri Combo

    • Sashimi Chef's Choice (12)

      A selection of 12 pieces of sashimi, handpicked by the chef, typically includes a variety of fresh fish slices.
      $30.95
    • Nigiri Regular

      California roll and six pcs chef's choice nigiri.
      $23.95
    • Sashimi Chef's Deluxe (18)

      An assortment of 18 pieces of fresh sashimi, including tuna, salmon, and white fish, garnished with lemon slices, edible flowers, and thinly sliced vegetables.
      $42.50
    • Sashimi Supreme (30)

      A selection of 30 pieces of assorted sashimi, chosen by the chef, typically includes a variety of fresh fish.
      $68.95
    • Nigiri Deluxe

      Rock n roll eight pieces and chef's choice nigiri.
      $29.95
  • Nigiri

    Two pieces.
    • Ikura (Salmon Roe)

      Salmon roe, delicately placed atop a small bed of sushi rice, sometimes secured with a thin band of seaweed.
      $8.50
    • Kani (Crab)

      Crab delicately placed over vinegared rice, often accompanied by a touch of wasabi.
      $5.65
    • Maguro (Tuna)

      Sliced maguro (tuna) over vinegared rice, typically includes a touch of wasabi.
      $6.95
    • Hamachi (Yellow Tail)

      Delicate slices of yellowtail fish on vinegared rice, garnished with finely chopped green onions.
      $6.95
    • Hotate (Scallop)

      Scallop nigiri typically includes a slice of raw scallop, served over a bed of vinegared rice, often garnished with a touch of wasabi.
      $6.85
    • Unagi (Eel)

      Eel rice bowl.
      $6.95
    • Ebi (Shrimp)

      Ebi nigiri features succulent shrimp atop a bed of vinegared rice, typically accompanied by a hint of wasabi.
      $6.50
    • Saba (Mackerel)

      Sliced mackerel over vinegared rice, typically accompanied by a dab of wasabi.
      $6.50
    • Tobiko (Flying Fish Eggs)

      Tobiko nigiri typically includes a small mound of sushi rice topped with flying fish eggs, often garnished with a thin slice of seaweed.
      $5.50
    • Albacore (White Tuna)

      Tender slices of albacore tuna atop sushi rice, garnished with finely chopped green onions, accompanied by pickled ginger and a dollop of wasabi.
      $6.80
    • Tako (Octopus)

      Sliced octopus over sushi rice, typically includes a subtle seasoning to enhance flavor.
      $6.75
    • Butterfish (Escolar)

      Butterfish (escolar) nigiri features thinly sliced escolar atop a bed of vinegared rice, often garnished with a touch of wasabi or a light soy sauce drizzle.
      $6.25
    • Inari (Tofu Skin)

      Inari nigiri features sushi rice enveloped in a sweet, marinated tofu skin, typically garnished with sesame seeds.
      $3.50
    • Shiitake (Mushroom)

      Shiitake nigiri typically includes thinly sliced shiitake mushrooms over vinegared rice, often garnished with a hint of soy sauce or a subtle glaze.
      $3.85
    • Tamago (Egg)

      Tamago nigiri features a slice of sweet, layered egg omelet atop a compact ball of vinegared rice, often garnished with a touch of wasabi.
      $4.65
    • Spicy Hotate (Spicy Scallop)

      Spicy hotate nigiri features thinly sliced scallop, typically seasoned with a spicy sauce, served atop a small ball of vinegared rice. Garnishes may include green onions or sesame seeds.
      $6.15
    • Ika (Squid)

      Squid over vinegared rice, typically includes a simple garnish to enhance its natural flavor.
      $5.25
    • Ocean Trout (Umi Masu)

      $7.50
    • NIGIRI SUSHI COMBO A (8 pieces Maguro 2,Sake 2,Hamachi 1, Seasonal chef choice 3)

      This Nigiri sushi combo features 8 pieces, including 2 maguro (tuna), 2 sake (salmon), 1 hamachi (yellowtail), and 3 pieces selected by the chef, typically based on seasonal availability.
      $24.95
    • Suzuki (Striped Bass)

      $7.45
    • Nigiri sushi combo B (10 pieces Tuna 2 ,Sake 2 ,Hamachi 1,Sashimi 5 chef choice)

      This nigiri sushi combo includes 10 pieces of nigiri with tuna, sake (salmon), and hamachi (yellowtail), along with 5 chef-selected sashimi pieces, typically featuring a variety of fresh fish.
      $31.95
    • Sushi & Sashimi Combo C (Sushi 5 pcs, Sashimi 6 pcs, Rainbow roll or 49ers roll)

      A selection featuring five pieces of sushi and six pieces of sashimi, accompanied by a choice between a Rainbow Roll or a 49ers Roll. This combo typically includes a variety of fish.
      $48.50
    • Sake (Salmon)

      Salmon.
      $6.85
    • Amaebi (Sweet Shrimp)

      Sweet shrimp nigiri features tender amaebi atop a bed of seasoned rice, typically garnished with a hint of wasabi.
      $11.00
  • Sashimi

    Five pieces.
    • Maguro (Tuna)

      Thinly sliced raw tuna, typically served with soy sauce, wasabi, and pickled ginger.
      $15.15
    • Hamachi (Yellowtail)

      Delicate slices of yellowtail adorned with finely chopped green onions.
      $15.15
    • Saba (Mackerel)

      Saba (mackerel) sashimi typically includes thinly sliced, fresh mackerel, often served with soy sauce, wasabi, and pickled ginger.
      $11.95
    • Albacore (White Tuna)

      Thinly sliced albacore tuna garnished with green onions, accompanied by wasabi and pickled ginger.
      $13.15
    • Butterfish (Escolar)

      Butterfish sashimi, typically served in thin slices, may include a light seasoning or dipping sauce to enhance its natural flavor.
      $13.95
    • Tako (Octopus)

      Thinly sliced octopus, typically served with a dipping sauce, embodying the simplicity and elegance of traditional sashimi.
      $13.95
    • Amaebi (Sweet Shrimp)

      Amaebi sashimi features thinly sliced sweet shrimp, typically served raw, highlighting its natural sweetness and delicate texture.
      $28.00
    • Sake (Salmon)

      Salmon.
      $14.15
    • Ocean Trout (Umi Masu)

      $15.50
  • Side Items

    • Extra Wassabi (Small Container)

      A small portion of extra wasabi paste.
      $1.00
    • Extra Curry Sauce

      A rich and aromatic blend of spices, this extra curry sauce complements a variety of dishes with its deep, complex flavors.
      $3.99
    • Extra Teriyaki

      A side of teriyaki sauce, typically includes a blend of soy sauce, mirin, and a hint of sesame, crafted to complement a variety of dishes.
      $1.99
    • Extra Ginger (Small Container)

      Thinly sliced pickled ginger, adding a tangy and slightly sweet flavor to complement your meal.
      $1.00
    • Extra Sauce (Small Container)

      A small container of your selected sauce, offering a variety of flavors to complement any dish.
      $0.50
  • Drinks & Dessert

    • Soft Drinks

      Soda options include Coke, Diet Coke, and Sprite.
      $2.50
    • Ice Cream

      Rich, creamy frozen delight available in various flavors to tantalize your taste buds.
      $3.75

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 6
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(415) 814-3889

1718 Polk St, San Francisco, CA 94109


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