Appetizers
- Smoked AlbacoreSmoked in house with applewood chips
- Smoked Salmon
- Calamari StripsBreaded Calamari steak strips served with our house-made cocktail sauce$8.95
- Jumbo Shrimp Cocktail$10.50
- PrawnsGrilled over mesquite served with drawn butter. Try some Cajun style!$14.95
- Little Neck Clam SteamerDelicious pot of freshly steamed clams. Try them with garlic and wine!
- Oysters On The 1/2 ShellFreshly shucked Oysters, served with house-made cocktail sauce and horseradish
- Little Neck Clams On The 1/2 Shell$12.50
- Cherrystone Clams On The 1/2 Shell$10.75
- Steamed MusselsDelicious large pot of mussels served with drawn butter$12.25
- Snapper CevicheFreshly prepared Snapper mixed with tomato, cilantro, and onions. Served with freshly made tortilla chips.$9.95
- Oyster ShooterA shot of oyster with cocktail sauce and horseradish. Ask your server about making it a true shooter with vodka or tequila
- Sourdough Rockefeller BreadOur delicious Rockefeller mix broiled over sourdough bread$7.95
- Cherrystone Clams Rockefeller$13.25
- Scallops RumakiMesquite grilled scallops with water chestnuts and wrapped in bacon, served with drawn butter and tartar sauce$11.95
- Fresh Oysters RellanoFresh shucked oysters broiled inside a green chile and topped with mozzarella cheese$12.95
- Crab CakesLightly breaded house-made crab cakes, sautéed in olive oil to a golden brown; served with fresh mango salsa.$11.95
- Fresh Oysters RockefellerFreshly shucked oysters topped with our delicious Rockefeller mix and parmesan cheese$13.95
- Bay Shrimp Cocktail$7.50
- Crabmeat Cocktail$10.95
- Combination Seafood CocktailBay Shrimp and Crabmeat cocktail served with cocktail sauce$9.50
- Oyster Cocktail$6.95
- Vera Cruz Shrimp CocktailOur take on the popular dish served with freshly made tortilla chips$10.75
Soup
- Manhattan Style Clam ChowderHomemade tomato based clam chowder. Delicious!
- Boston Style Clam Chowder4The popular clam chowder made fresh in house!
- Sopa De PescadoFresh select cuts of fish in a light broth with lots of vegetables
- Tortilla SoupOur take on Tortilla Soup, served with fresh select cuts of fish in a bean based soup. Topped with avocado, cheese and cilantro. (Vegetarian option may be requested without fish)$7.95
Salad
- Combination Seafood Salad"A Meal In Itself". Crisp lettuce topped with bay shrimp, smoked albacore, crab and garnished with tomatoes, cheddar cheese, cucumbers and lemon. Your choice of dressing. Gluten Free Salad Dressings: Caesar, Italian, Honey Mustard, and Oil/Vinegar
Pasta
- Fish House PastaPenne Pasta tossed in Olive Oil and garlic, then topped with tomatoes, basil and feta cheese
Lunch Specials
- Fish TacosTwo corn or flour tacos filled with select cuts of fish then topped with red cabbage, cheddar cheese, white sauce, avocado, and homemade pico de gallo$8.95
- Shrimp TacosTwo corn or flour tacos filled with Shrimp sautéed in garlic, then topped with red cabbage, cheddar cheese, white sauce, avocado, and homemade pico de gallo$11.00
- Swordfish Bacon BurgerSwordfish Bacon patty on a brioche bun served open face and topped with romaine lettuce, tomato, onion, cheddar cheese, avocado and house-made 1000 island dressing. Served with a side of coleslaw
Kabobs
- Combo Seafood KabobCombination of Shrimp, Scallops, and select fish of the day combined with onion, bell pepper, and tomato.
- Lighteaters KabobA smaller portion of select cuts of fish for those looking for a lighter meal option. (Limited Quantities available)
- Shrimp On A SkewerShrimp laced with bacon grilled over mesquite.
- Scallops On A SkewerScallops laced with bacon and grilled to perfection over mesquite
- Oysters On A Skewer
- Shrimp & Scallops On A SkewerA combination of Shrimp and Scallops on a skewer
Side Dishes
- Side DishesEntrees include your choice of two side dishes: Romano Potato, Rice Pilaf, Steamed Carrots, Steamed Broccoli, Cherry Tomatoes, or Cottage Cheese
Sandwiches
- Swordfish Bacon BurgerSwordfish Bacon patty on a brioche bun served open face and topped with romaine lettuce, tomato, onion, cheddar cheese, avocado and house-made 1000 island dressing. Served with a side of coleslaw.
