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Fish House Menu

4919 N University St, Peoria, IL 61614

  • Appetizers

    • Florida Gulf Shrimp Cocktail

      $8.40

    • Deep Fried Oysters "Five"

      $15.90

    • Baked Oysters Rockefeller

      $14.90

    • Crab Stuffed Mushroom Caps

      $8.90

    • Shrimp Dijon

      $9.90

    • Cheese Sticks

      $6.90

    • Fried Alligator

      $9.90

    • Fried Or Sauteed Mushrooms

      $5.90

    • Calamari Fritti

      $7.90

    • French Fried Onion Rings

      $6.90

    • Crab Cake Appetizer

      Served with a roasted corn and black bean salsa
      $12.90

    • Crab Turnovers (Special)

      Boursin cheese, fresh herbs, spinach and lump crab baked inside a puff pastry crust and then topped with a roasted tomato sauce. A customer favorite!
      $11.90

    • Seared Tuna Appetizer

      Marinated in a ginger sauce and rolled in spicy caribbean spices with sesame seeds; then pan seared, sliced and served with wasabi
      $13.90

    • Grilled Oysters (Special)

      6 oysters gilled on the half shell topped with a butter infused with sriracha, onion, cilantro and fresh lime
      $15.00

    • Connecticut Blue Points

      $13.90

  • Soup Kettle

    • New England Clam Chowder

      $4.90

    • Lobster Bisque

      $4.90

    • Fresh Oyster Stew

      $6.90

  • Dinner Salads

    • Chicken Caesar Salad

      $14.90

    • Combination Seafood Salad

      Gulf shrimp, bay scallops, jumbo lump blue crab and Alaskan crab served on a bed of lettuce
      $19.90

    • Our House Tossed Salad

      $4.90

    • Caesar Salad

      Traditional creamy dressing
      $7.50

  • Lobster & Crab

    • Broiled South African Lobster

      $39.90

    • Broiled Alaskan King Crab

      Jumbo split legs. An Arctic delight
      $69.90

    • African & Alaskan

      Broiled African lobster tail and Alaskan king crab served together
      $66.90

    • African Lobster & Jumbo Prawn

      Our sweet and tender African lobster and freshwater prawn served together
      $50.90

    • King Crab & Jumbo Prawn Broiled

      $54.90

    • King Crab & Gulf Shrimp Broiled

      $51.90

  • Land & Sea

    • African Lobster Tail & Filet

      $56.90

    • Alaskan King Crab & Filet

      $64.90

    • Gulf Shrimp & Filet

      $35.90

    • Prawn Shrimp & Filet

      $40.90

  • Landlubber Fare

    • Large Filet Mignon

      $42.90

    • Petite Filet

      $31.90

    • Filet Oskar

      Topped with jumbo lump crab and hollandaise sauce
      $37.00

    • Filet Mignon Duo

      Our petite filet served two ways. Half served Oskar Style and half served with our homemade Tuscan Sauce
      $37.90

    • Charbroiled Chicken Breast

      Tender, boneless chicken breast
      $22.90

    • Tuscan Chicken

      Charbroiled chicken breast topped with our Tuscan sauce
      $25.00

  • Fish Selections

    • Alaskan Halibut

      $31.00

    • Atlantic Salmon

      $24.90

    • Gulf Of Mexico Shrimp

      Select golden fried, sauteed in garlic butter or stuffed with our crabmeat stuffing
      $24.90

    • Canadian Scallops

      $34.00

    • Golden Tilapia

      $23.90

  • Fish House Favorites

    • Gulf Of Mexico Shrimp

      Select golden fried, sauteed in garlic butter or stuffed with our crabmeat stuffing
      $24.90

    • Shrimp Au Gratin

      Gulf shrimp baked in a rich cheese sauce
      $24.90

    • Halibut Florentine

      Spinach, cheese and more. Very delicious!
      $25.90

    • Freshwater Jumbo Prawn

      Our famous freshwater Prawn served broiled or char-broiled with drawn butter
      $27.90

    • Chesapeake Bay Oysters

      Plum, fried and superb
      $28.90

    • Halibut Puffs

      Lightly breaded pieces of fried halibut
      $27.90

    • Seafood Alfredo

      Shrimp or scallops with a spinach and cheese filled pasta in a rich house made alfredo sauce
      $25.90

  • Platters & Combos

    • Broiled Neptune's Platter

      For a little of everything this wonderful platter offers Lobster, Gulf Shrimp, Bay Scallops, Tilapia and a Deviled Crab Cake
      $29.90

    • Shrimp Platter

      A wonderful choice for you shrimp lovers. You'll find shrimp prepared three ways; fried, broiled and stuffed
      $25.90

    • Fried Seafood Platter

      Bay Scallops, Golden Tilapia, Gulf Shrimp and a Deviled Crab Cake
      $25.90

  • Today's Specials

    • Hawaiian Big Eye Tuna

      Hawaiian bright red sashimi grade Ahi Tuna prepared to the temperature of your choice
      $33.00

    • Seared Tuna Entree

      Marinated in a ginger sauce and rolled in spicy caribbean spices with sesame seeds, pan seared, sliced and served with wasabi
      $34.00

    • Florida Red Grouper

      Fresh from the Gulf, charbroiled, broiled or fried and perfect blackened too!
      $30.00

    • Grouper Oskar

      Topped with jumbo lump blue crab and hollandaise, then served on a bed of fresh asparagus
      $35.00

    • Chilean Sea Bass

      From the waters of Chile. Large flakes, delicate, rich and buttery. Served charbroiled, broiled or wonderful pan fried
      $35.00

    • Sweet Chile Thai Seabass

      Pan seared with a sweet chile glaze and served atop Thai rice noodles and garnished with julienned vegetables. Absolutely amazing!
      $38.00

    • Pistachio Crusted Chilean Sea Bass

      Crusted in pistachios, fresh basil and panko bread crumbs then served with fresh lemon butter and greens
      $38.00

    • New England Crab Cakes

      Served with a roasted corn and black bean salsa
      $28.00

    • Hawaiian Mahi Mahi

      Full of flavor and straight from the Hawaiian waters
      $27.00

    • Tuscan Mahi Mahi

      Topped with a cream sauce consisting of fresh basil, cherry tomatoes and fresh portabella mushrooms
      $31.00

    • Pesto Canadian Sea Scallops

      Pan seared sashimi grade sea scallops topped with a fresh basil pesto sauce then served on a bed of spring greens topped with a raspberry balsamic reduction
      $37.00

    • Cedar Plank Salmon

      Fresh salmon with a sweet dijon glaze roasted on a cedar plank on the grill for a savory smoky flavor
      $27.00

    • Stuffed Salmon

      Atlantic salmon stuffed with a combination of artichokes, spinach, blue crab and cheeses
      $27.00

    • Tuscan Halibut

      Topped with a cream sauce consisting of fresh basil, cherry tomatoes and fresh portabella mushrooms
      $34.00

    • Cashew Crusted Tilapia

      Baked golden brown and served with our own pineapple salsa on a bed of spring greens
      $27.00

  • Bottled Brews

    • Budweiser

    • Bud Light

    • Miller Lite

    • Michelob Ultra

    • Coors Light

    • Blue Moon

    • Sam Adams

    • Heineken

    • Corona

    • Negra Modelo

    • Erdinger

    • O'Doul's

    • Stella Artois

    • Rochefort 10 Trappiste Ale

    • Weinstephaner

  • Draught Brews

    • Alaskan Brewing Co. Amber Ale

      Beautiful amber ale, rich with malt and hops

    • 3 Floyds Zombie Dust

      A very creative beer with a unique, beautiful and delicious hops profile

    • North Coast Brewing Scrimshaw Pilsner

      A fresh tasting Pilsner containing a subtle hop character, crisp, clean palate, and a dry finish

  • Featured Beers

    • Bell's Two-Hearted Ale

      IPA bursting with hop aromas ranging from pine to grapefruit. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast

    • Duchesse De Bourgogne Flanders Red Ale

    • Jai Alai

      From Cigar City Brewing

    • Pseudo Sue

      Toppling Goliath

  • Martinis

    • Strawberry Lemon Basil Martini

      Limoncello, Strawberry Lemondade, and Paul's Fresh Basil

    • The St. Germain Pineapple Cosmo

      St. Germain, Pineapple, Vodka and lime

    • The Blueberry Acai

      Blueberry Acai Van Gogh Vodka loaded with antioxidants - This may be the healthiest martini ever... Tastes great too!

    • The Pomegranate Martini

      Pama Pomegranate Liqueur, Triple Sec, and Fresh Lime Juice - Our most popular!

    • Cherry Cosmo

      3 Olives Cherry Vodka, Triple Sec, Cranberry and Lime Juice

    • The Ultimate Cosmo

      Grey Goose Vodka, Grand Gala, Cranberry Juice and fresh lime

    • Key Lime Martini

      Vanilla Vodka, lime juice, and a splash of cream. Tastes just like pie!

    • Appletini

      Smirnoff Vodka, Apple Pucker, and sweet and sour mix in a caramel painted glass

    • Espresso Martini

      Vanilla Vodka, Kahlua, and the Java

    • Chocolate Covered Cherry

      3 Olives Cherry Vodka, Godiva White Chocolate Liqueur and Dark Chocolate

    • Chocolate Martini

      Vanilla Vodka and Godiva White Liqueur and Dark Chocolate Liqueur

    • Almond Joy

      Malibu Rum, Frangelico, and Dark Chocolate Liqueur

    • XX

      Ketel one vodka; extra, extra dirty

  • Specialty Drinks

    • West Indies Yellow Bird

    • Pina Colada

    • Mai Tai

    • Mimosa

    • Bloody Mary

    • Cosmopolitan

    • Long Island Iced Tea

    • Black Russian

    • Grasshopper

    • Brandy Alexander

    • Champagne Splits

    • Coffee Drinks

    • Fresh Fruit Strawberry Daiquiri

    • Fresh Fruit Raspberry Daiquiri

    • Sangria

    • Raspberry Mule

      Fruity twist on a traditional classic.

  • Our Feature Wine

    • Rombauer Napa Valley Chardonnay

      $16.00

    • Canvasback By Duckhorn Cabernet

      $14.00

    • Merry Edwards Sonoma Pinot Noir

      $18.00

    • Rombauer Napa Valley Zinfandel

      $16.00

    • Penfolds Bin 28 Shiraz

      $12.00

    • The Prisoner Red Blend

      $18.00

  • White Wines

    • Johannisberg Riesling, Chateau St. Michelle

    • Sauvignon Blanc, Rodney Strong, Sonoma

    • Sauvignon Blanc, White Haven, New Zealand

    • White Zinfandel, Beringer, California

    • Moscato, Bella Sera, California

    • Pinot Grigio, Santa Margherita, Italian

    • Rose', Whispering Angel, France

  • Chardonnays

    • Kendall Jackson V.R., California

    • Decoy, California

    • Rodney Strong, Sonoma

      Available in Bottle

    • Sonoma Cutrer, Russian River Ranches

      Available in Bottle

    • Rombauer, Napa Valley Cameros

  • Red Wines

    • Pinot Noir, Meiomi, California

    • Pinot Noir, Benton Lane, Oregon

    • Pinot Noir, Twomey By Silver Oak, Russian River Valley

      Available in Bottle

    • Pinot Noir, Merry Edwards, Sonoma

    • Pinot Noir, Ken Wright Cellars Canary Hill, Oregon

      Available in Bottle

    • Cabernet Sauvignon, Rodney Strong Alexander Valley, Sonoma

      Available in Bottle

    • Cabernet Sauvignon, Smith & Hook, California

    • Cabernet Sauvignon, Louis Martini, California

    • Cabernet Sauvignon, Silver Oak, Alexander Valley

      Available in Bottle

    • Cabernet Sauvignon, Stag's Leap Artemis, Napa Valley

      Available in Bottle

    • Cabernet Sauvignon, Canvasback By Duckhorn

    • Cabernet Sauvignon, Honig, Napa Valley

    • Cabernet Sauvignon, Ridge Monte Bello 2016

      Available in Bottle

    • Merlot, Line 39 California

    • Zinfandel, Rombauer, Napa Valley

    • Petite Syrah, Michael David Petite Petit, California

    • Malbec, BenMarco, Argentina

    • Red Blend, Illusion, California

    • Red Blend, The Prisoner, California

    • Lambrusco Riunite, Italy

  • Champagnes

    • Martini & Rossi Asti Spumante, Italian

    • Korbel Brut, California

    • Taittinger Brut, France

  • Appetizers

    • Florida Gulf Shrimp Cocktail

      $8.40

    • Seared Ahi Tuna Appetizer

      $14.90

    • Deep Fried Oysters "Five"

      Fresh from the Bay - Deep Fried Boston Style
      $15.90

    • Baked Oysters Rockefeller

      Six oysters on the half-shell topped with bacon, butter, spinach, onions, cheese and baked to perfection - A Fish House Favorite!
      $14.90

    • Connecticut Blue Points

      $14.90

    • Sriracha Grilled Oysters

      Six oysters on the half-shell, topped with a sriracha, cilantro and lime infused butter - grilled to perfection
      $16.00

    • Crab Turnovers

      Puff pastry stuffed with crab, spinach and boursin cheese baked in the oven - topped with a tomato cream sauce. A FishHouse favorite!
      $11.90

    • New England Clam Chowder

      $4.90

    • Crab Stuffed Mushroom Caps

      $9.00

    • Mozzerella Cheese Sticks

      $7.00

    • New England Crab Cakes

      $12.90

    • Calamari Fritti

      $8.00

    • Fried Alligator

      $9.00

    • Lobster Bisque

      $4.90

  • Entrees

    • Tasmanian King Salmon

      Candy orange in color with a high oil content - most delicate fish in the Ocean!
      $30.00

    • Cedar Plank Tasmanian King Salmon

      Fresh salmon with a sweet Dijon glaze roasted on a cedar plank on the grill for a savory smoky flavor
      $32.00

    • Florida Red Grouper

      Grilled, broiled, or blackened
      $30.00

    • Fried Grouper Sandwich

      Our delicious Florida Red Grouper, deep-fried and served on a brioche bun topped with tarter sauce, lettuce and tomatoes. (1 side)
      $22.00

    • Pistachio Crusted Grouper

      Crusted in pistachios, basil and panko
      $33.00

    • Grouper Oskar

      Our delicious grouper charbroiled to perfection, served with asparagus, lump crab and hollandaise sauce
      $35.00

    • Alaskan Halibut

      Grilled, Blackened (+$2.50) or Deep Fried Halibut Puffs
      $31.00

    • Seared Tuna Entrée

      Marinated in a ginger sauce and rolled in spicy Caribbean spices, pan seared, sliced and served with wasabi
      $34.00

    • Alaskan King Crab

      One pound of jumbo split legs - an Arctic delight!
      $74.90

    • King Crab And Filet

      $64.90

    • Charbroiled Canadian Sea Scallops

      Large cold-water sea scallops, charbroiled or Pan Seared to perfection
      $34.00

    • Freshwater Jumbo Prawn

      Our famous jumbo prawn - broiled or grilled
      $27.90

    • Gulf Of Mexico Shrimp

      Grilled, fried or sauteed in garlic butter
      $24.90

    • Petite Filet Mignon

      Hand cut, grilled to perfection
      $31.90

    • Chesapeake Bay Oysters

      Fresh from the Bay - Deep Fried Boston Style!
      $28.90

    • Children's Chicken Planks

      Served with french fries and applesauce
      $7.90

    • Chilean Sea Bass

      From the waters of Chile. Large flakes, delicate, rich and buttery. Served charbroiled, broiled or wonderful pan fried
      $35.00

    • Sweet Chile Thai Seabass

      Pan seared with a sweet chile glaze and served atop Thai rice noodles and garnished with julienned vegetables. Absolutely amazing!
      $38.00

    • New England Crab Cakes

      House made and served with a black bean and roasted corn salsa
      $28.00

    • Broiled South African Lobster Tail

      $39.90

    • South African Lobster Tail And Filet

      $56.90

  • Dessert

    • Turtle Cheesecake

      $7.00

    • Key Lime Pie

      $7.00

  • Fish Selection

    • Tasmanian King Salmon

      $32.90

    • Florida Red Grouper

      $27.90

    • Alaskan Halibut

      $25.90

    • Hawaiian Yellowfin Tuna

      $28.90

    • Chilean Sea Bass

      $33.90

    • Freshwater Jumbo Prawn

      $19.95

    • Raw Cleaned Gulf Of Mexico Shrimp

      $19.95

    • Shrimp Cocktail

      $22.95

    • Alaskan King Crab

      $44.90

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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