Firewater Grille Menu
1 St Georges Terrace, Perth, Western Australia 6000
Bread
- Artisan Sourdough Slices
- Cheese & Garlic Boule
Entree
- Creamy Celeriac Winter Soup
- Seared Shark Bay Scallops
- Citrus Quinoa
- Black Angus Crudo
- Grilled Fremantle Octopus
- Australian Fresh Oyster
Main
- Roasted Cauliflower Steak
- Mushroom Risotto
- Prawn And Scallop Linguine
- Organic Baby Chicken
- Sea To Plate
- Lamb Shank
Canapes
- Cucumber, Spinach Mie De Pain, Neufchatel, Activated Quinoa
Savoury
- Panko Quail Eggs, Finger-Lime Emulsion, Sesame, Wakame
- Truffled Petit Pot Pie, Woodland Mushrooms, Edamame, Dried Tomato
- Hazelnut Scallop, Sauce Girondine, Native Muntries, Beach Succulents
Sweet
- Creamy Pear Mousse, Brownie, Pear, Caramel, Pecan, Mirror Glaze
- Mango-Jasmine Tea Tart, Mango, White Chocolate, Tea Namelaka, Lemon Balm
- Black Forest Craquelin Choux, Cocoa, Whipped Ganache, Rum Cherry, Chantilly
Tea Selections
- Assam English Breakfast
- Darjeeling 2nd Flush
- Jing Chai
- Jing Earl Grey
- Jing Vanilla Black
- Lemongrass & Ginger
- Blackcurrant & Hibiscus
- Sencha Zen
Others
- Standard High Tea
- Smoked Salmon With Horseradish Cream On Rye
- Vanilla, Rosewater Panacotta
- French Macaron
- Strawberry Cointreau Tartlet
