Fireside Tavern Sherborn Menu

4.6

(75+ Reviews)

$Restaurant

Appetizers Salads & Soup Sandwiches Entrees Sides Kids Menu

Appetizers
- Calamari
  Judith Point, RI / banana & cherry peppers tavern sriracha Served with house tartar
  $18.00
- Tavern Wings
  wings are baked & lightly fried with your choice of buffalo or bbq sauce served with carrots & celery
  $16.00
- Tuna Tartare
  ahi tuna with sriracha and mayo served with house made root vegetable chips
  $20.00
- Potato Skins
  potato skins made with North County Smokehouse Bacon and Vermont cheddar, served with sour cream
  $15.00
- Toasted Herb Ciabatta Bread
  8 toasted pieces of toasted herb ciabatta bread with parmesan butter
  $10.00
- Crispy Brussel Sprouts
  fried brussel sprouts with Old Bay aoli
  $14.00
- Soft Pretzels
  2 large soft pretzels with house made warm pub cheese
  $12.00
- Bang Bang Shrimp
  Gulf shrimp lightly battered in Stormalong Cider battered with sweet & spicy house made sauce with sesame
  $18.00
Salads & Soup
- Field Green Salad
  Little Leaf Farm salad with heirloom cucumbers, radish, carrots and a balsamic dressing
  $11.00
- Fireside Caesar Salad
  romaine lettuce and parmesan, black pepper, croutons with anchovies in the house made dressing
  $12.00
- Clam Chowder Cup
  $11.00
- French Onion Soup Cup
  French onion soup with house made croutons and swiss cheese
  $10.00
- Brussels Sprout Salad
  shaved parmesan / dried cranberry / pecan apple citrus dressing * contains nuts
  $12.00
Sandwiches
- Fireside Chicken Sandwich
  chicken breast with caramelized onions, Vermont cheddar, arugula and a basil mayo served on our Fireside house focaccia
  $20.00
- Pulled Pork Sandwich
  pulled pork tossed in a house bbq sauce with coleslaw and b&b pickles, served on a brioche bun
  $20.00
- Fireside Burger
  8 oz Pineland Farm blend burger with Vermont cheddar with North Country Smokehouse bacon & onion jam served with our Fireside Burger Sauce
  $21.00
- Spinach Burger
  House made spinach burger topped with grilled onion, avocado and Fireside burger sauce, served on Fireking brioche
  $18.00
- Classic Burger with Cheese
  8oz Pineland Farm blend burger topped with lettuce, tomato, onion Vermont cheddar and a pickle on a Fireking brioche
  $19.00
- Fish Sandwich
  Captain Marden’s Haddock / Stormalong Cider battered / tavern tartar / basil aoli
  $21.00
- Steak & Cheese
  8oz coulotte steak / mushrooms / onion red & green pepper / baguette
  $24.00
Entrees
- Pan Seared Salmon
  8oz of Pan Seared Salmon garlic green beans / burst cherry tomatoes / lemon basil fregola (pasta/cous Cous)
  $34.00
- Fish & Chips
  Captain Marden Haddock with a Stormalong cider batter served with our Fireside fries & house tartar
  $26.00
- Seared Halibut
  Seared halibut with garlic broccoli & mashed potatoes
  $38.00
- Herb Roasted Half Chicken
  Herb Roaster Half Chicken mushroom polenta / potato squash medley
  $32.00
- Chicken Piccata
  lightly breaded chicken breast with a lemon butter caper sauce over gnocchi
  $32.00
- Braised Short Rib
  Braised short rib with roasted carrots & Potato puree with red wine jus
  $37.00
- Shepherd's Pie
  Ground beef with peas, carrots, corn, cheese topped with mashed potatoes
  $27.00
- Steak Frites
  coulotte steak with our Fireside frites and a arugula salad
  $38.00
- Fireside Ribeye
  9oz boneless ribeye steak with asparagus & chive mashed potatoes
  $39.00
- Vegetable Pasta
  creste di gallo pasta with seasonal vegetables and a light cream parmesan sauce
  $25.00
Sides
- Tavern Fries
  $7.00
- Truffle Fries
  $11.00
- Garlic Green Beans
  $8.00
- Side Mixed Green Salad
  $7.00
- Side Caesar Salad
  $8.00
- Mashed Potatos
  $8.00
- Baby Carrots
  $7.00
Kids Menu
- Kids Grilled Cheese
  cabot sharp cheddar on sourdough
  $14.00
- Kids Pasta
  red sauce or butter,
  $14.00
- Kids Cheese Burger
  Kids cheese burger
  $14.00
- Kids Chicken Fingers
  crispy golden chicken tenders
  $14.00
- Kids Mac & Cheese
  $14.00