Fireside Grill Menu

4509 W Saanich Rd, Victoria, BC V8Z 3G1
  • SOUPS | SALADS

    • NEW ENGLAND CLAM CHOWDER

      $11.00
    • CAESAR SALAD

      $11.00
    • BACON & BUTTERNUT SQUASH SOUP

      $11.00
    • TUSCAN GREENS SALAD

      $11.00
    • WARM BRUSSEL SPROUT SALAD

      $25.50
    • POKE BOWL

      Marinated soba noodles, ginger cabbage, cucumber, tomato, mango, radish, pickled red cabbage, avocado, sesame, cilantro, spicy glaze. Choice of: Marinated Salmon, Tuna, Tofu or grilled chicken
      $26.00
  • STARTERS | SMALL PLATES

    • MEDITERRANEAN FLATBREAD

      smoked artichoke puree, oven roasted tomatoes, balsamic reduction, arugula, Parmigiano Reggiano, fresh herbs
      $17.00
    • DYNAMITE PRAWN ROLL

      seasoned rice, crispy prawns, mango, avocado, fried yams, cucumber, togarashi mayo, maple unagi reduction
      $19.50
    • AHI TUNA POKE & CHIPS

      Cucumber, tomato, avocado, sesame, jalapeno, mango, passionfruit coulis, Valentina crema, spiced wonton chips
      $21.00
    • FIRESIDE CALAMARI

      Cucumber, radish, pickled onion, sundried tomato, yogurt feta dill sauce
      $19.00
    • VEGAN YAM & AVOCADO SUSHI ROLL

      Seasoned rice, avocado, mango, fried yams, cucumber, togarashi tofu “mayo”, maple unagi reduction
      $19.00
    • FRIED CHICKEN

      marinated chicken thigh. black garlic hot sauce, buttermilk creme
      $19.00
    • GRILLED OCTOPUS

      aji amarillo potato foam, xo sauce, pickled onion, beet chips, young sprouts, cured egg yolk
      $21.00
    • PARMESAN & TRUFFLE FRIES

      Parmigiano Reggiano, five peppercorn mélange, truffle salt, herbs, garlic-anchovy dip
      $14.00
  • STONE FIRED PIZZAS

    • MEDITERRANEAN PIZZA

      San Marzano tomato sauce, fennel sausage, Kalamata olives, sun-dried tomatoes, arugula, our cheese blend
      $24.00
    • SICILIAN PIZZA

      San Marzano tomato sauce, chorizo, capicola, genoa salami, chili-honey, olive oil, our cheese blend
      $23.50
    • MARGHERITA PIZZA

      San Marzano tomato sauce, buffalo mozzarella, basil, extra virgin olive oil, parmesan
      $21.00
    • FUNGHI PIZZA

      Roasted serrano créme, caramelized onion + peppers, lemon-basil goat cheese, marinated mushroom medley
      $23.00
  • MAIN COURSES

    • BBQ BABY BACK RIBS

      $29.00
    • SOCKEYE SALMON

      Spicy mustard glaze, creamy corn polenta, seasonal vegetables, tomato-caper chutney
      $36.50
    • PRAWN & SCALLOP LINGUINE

      Black tiger prawns, fresh scallops, tomatoes, spinach, white wine butter sauce, pangrattato, Parmigiano Reggiano.
      $34.50
    • LASAGNA

      Classic Bolognese, lemon bechamel, 5 cheese blend, fresh basil, pomodoro sauce, Parmigiano Reggiano
      $27.00
    • PORK BELLY & SCALLOPS

      Fresh seared scallops, braised pork belly, creamy corn polenta, carrot puree, seasonal vegetables, glazed carrots, apple gel
      $39.00
    • DUNGENESS CRAB + PRAWN CRUSTED ROCKFISH

      orange coconut reduction, broccolini, smoked confit shallots, oyster mushrooms, kashmiri oil
      $41.00
    • ROASTED VIETNAMESE CHICKEN

      Coconut jasmine rice, spicy peanut sauce, fresh herb salad,
      $32.00
  • CHARGRILLED ALBERTA AAA BEEF

    • RIBEYE STEAK

      12oz AAA sliced ribeye, pomme puree bordelaise, confit smoked shallots, roasted mushrooms, mashed, seasonal vegetable
      $54.50
    • SUNDAY PRIME RIB DINNER

      10oz AAA beef, pomee puree, confit smoked shallots, seasonal vegetables, Yorkshire pudding, bordelaise sauce (available only on Sunday evenings)
      $49.00
    • BRASIED SHORT RIB

      pomme puree, bordelaise sauce, smoked confit shallots, roasted mushrooms, seasonal vegetables
      $41.00
  • DESSERT

    • LEMON & CORIANDER CRÈME BRULÉE

      Fresh berries, raspberry gel, meringue
      $13.00
    • FIRESIDE SUNDAE

      Candy snap basket, vanilla gelato, caramel and chocolate sauce, dessert crumbles
      $12.00
    • CHEESECAKE

      wild berry + gin compote, brown butter fancier, milk crumbs
      $12.00
    • CHOCOLATE MOLTEN CAKE

      Devonshire cream, salted caramel
      $14.00
    • PAVLOVA

      lemon curd, passionfruit sorbet, citrus salad
      $14.00
    • ROTATING VEGAN SORBET

      Ask your server for today's flavors
      $10.00
    • ICE CRAM

      Ask your server for today's flavors
      $10.00
  • Classics

    • EGGS BENEDICT

      Shaved country ham, poached eggs, hollandaise, English muffin, served with hashbrowns
      $17.50
    • SMOKED SALMON BENEDICT

      $18.00
    • MUSHROOM BENEDICT

      Mushroom medley, wilted spinach, wild mushroom hollandaise, poached eggs, English muffin, served with hashbrowns
      $18.00
    • SMOKED SALMON FRITTATA

      House-smoked salmon, lemon-basil goat cheese, spinach, fire-roasted tomato, pickled onion, gilled sour sough
      $22.00
    • CHORIZO & CHIVE FRITTATA

      Fresh chorizo, lemon-basil goat cheese, spinach, fire roasted tomato, pickled onion, served with grilled sour dough
      $23.00
    • CROQUE MADAME

      Shaved country ham, edam cheese, poached egg, roasted serrano créme, griddled sourdough, served with hashbrowns
      $24.00
    • OMELETTE

      roasted tomes, aged white cheddar, chives, sour cream + onions potato chips
      $24.00
    • AVACADO TOAST

      whipped lemon ricotta, avocado corn salsa, grilled sour dough, poached egg, gremolta
      $18.00
    • CHOCOLATE BANANA FRENCH TOAST

      caramelized spiced rum bananas bread, whipped cream, crunchy peanut butter powder, strawberries
      $22.00
    • RIBEYE STEAK & EGGS

      10oz grilled AAA Rib eye, scrambled eggs, hollandaise, toast
      $46.00
    • WHIPPED RICOTTA & GRILLED SOURDOUGH

      Whipped lemon ricotta, chilli honey, cracked peppercorn, balsamic reduction, olive oil, fresh herbs
      $16.00
  • Brunch Bowls

    • CHORIZO HASH BOWL

      Fresh chorizo, spinach, mushrooms, BBQ sauce, avocado corn salsa, pickled onion, poached eggs, hollandaise
      $25.00
    • SEAFOOD HASH BOWL

      Tiger prawns, smoked salmon, spinach, mushrooms, BBQ sauce, avocado corn salsa, poached eggs, hollandaise
      $26.00
    • SHAKSHUKA

      Smoked tomato + roasted red pepper ragout, roasted squash, pickled red cabbage, avocado poached eggs, fresh shoots, grilled sourdough
      $23.00
    • EGGS FLORENTINE

      Creamy corn polenta, mushroom medley, spinach, fire-roasted tomato, poached eggs, roasted serrano créme, grilled sourdough
      $23.00
    • NEW ENGLAND CLAM CHOWDER

      Bacon, clams, tender vegetables
    • BACON & BUTTERNUT SQUASH SOUP

      Finished with maple syrup, cream & herb oil
    • ARTISAN GREENS SALAD

      Grape tomatoes, cucumber, radish, pickled onions, apple cider vinaigrette
    • CAESAR SALAD

      Romaine, croutons, lardons, parmigiano reggiano
    • WARM BRUSSELS SPROUT SALAD

      Tuscan greens, maple roasted squash, fried Brussels sprouts, aged white cheddar, candied pecans, pickled cabbage, truffle vinaigrette
      $25.50
  • KIDS MENU

    • FRENCH TOAST

      Whipped cream, syrup, berries
      $13.00
    • BREAKFAST

      Bacon, scrambled eggs, toast
      $13.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms