Cool mountain air. A crackling wood fire. The sizzle of the grill. And the spark of great conversation. Those aren't just the ingredients for a great meal. They're the soul of Firebirds Wood Fired Grill, a restaurant dedicated to the world's oldest method of cooking - and the most satisfying. Inspired by the bold flavors and tradition of live fire cooking in the West, the first Firebirds called itself a "Rocky Mountain Grill." But not so long afterward, the restaurant changed its name to Firebirds Wood Fired Grill. Because at its core, what makes Firebirds' scratch cooking so delicious - and inspires everything from the menu to its hospitality and décor - isn't a place. It's the fire itself. Firebirds has come a long way since the early ...