Honey BBQ pesto, marinara, 3-cheese blend, sliced meatballs, smoked ham, jalapenos, red peppers, finished with hot honey.
$20.50
Hot Momma Pie
Marinara with 3-cheese blend, pepperoni, sausage, green chiles.
$19.50
The Mullet Pie
Alfredo, 3-cheese blend, chicken, bacon.
$19.50
Americana Pie
Honey BBQ pesto, 3-cheese blend, chicken, red onion, bacon, cilantro.
$20.50
The George Pie
Olive oil, 3-cheese blend, Cheddar, bacon, smoked ham, cremini mushrooms.
$19.50
Plantimonium Pie
Basil pesto, 3-cheese blend, cremini mushrooms, onions, red peppers, spinach.
$20.50
Pasta
Lasagna
Layers of pasta, Italian sausage, cheese, marinara sauce.
$14.99
Baked Ravioli
3 cheese ravioli, baked with marinara sauce.
$13.99
Green Chile Tortellini & Cheese
Green chiles, cheese tortellini, cheese sauce, toasted breadcrumbs.
$13.99
Classics
Fish & Chips
4 Alaskan amber beer battered cod. Served with chips or fries.
$15.49
Wing Basket
6 boneless or traditional wings in your choice of wing sauce. Served with chips or fries.
$15.49
Chicken & Chips
4 tempura battered chicken strips. Served with chips or fries.
$15.49
Kids Menu
Kid's Cheese Pizza
$8.00
Kid's Chicken Nuggets
Crispy breaded white meat with French fries.
$8.00
Kid's Tortellini & Cheese
$8.00
Kids Grilled Cheese
$8.00
Desserts
Sweet Caroline
Warm chocolate chip cookie, hot fudge served with ice cream and whipped cream and a cherry
$7.00
Blackberry Bread Pudding
Blackberry bread pudding with white chocolate sauce topped with vanilla ice cream.
$7.00
Gluten Free Cream Brulee Cheesecake
$7.00
Cannoli
$7.00
Beverages
Drinks
$2.75
Brunch
Benedict Pie
Smoked ham, three cheese blend, over medium egg, Hollandaise drizzle. Served Sunday and Monday 11am-2pm.
$9.99
Brick Oven Breakfast
Breakfast sandwich with eggs, Swiss, Mozzarella, and choice of bacon, ham or sausage. Served with rosemary potatoes and salsa. Served Sunday and Monday 11am-2pm.
$10.99
Creme Brulee French Toast
Seasonal berries, whipped cream, maple syrup.
$11.99
Brego
Breakfast calzone with bacon, spinach, potatoes, egg, caramelizes onions, and cheese. Served with salsa. Served Sunday and Monday 11am-2pm.