Fire & Ice Restaurant & Bar Menu

Large grilled ham steak with 2 eggs your way, home fries, & toast

Orecchiette pasta in smoked cheddar cheese sauce served with scrambled eggs & chopped bacon

Fresh cut fruit & berry bowl with Greek yogurt & supe rseed mix

Smashed avocado with sea salt & olive oil over thick cur whole grain toast served with 2 eggs your way

Open face biscuit, home fries with diced peppers, onions, chopped bacon & sausage, covered in gravy topped with 3 eggs your way

Smoked brisket, home fries with diced peppers, onions & smoked cheddar topped with 2 eggs your way

House made buttermilk biscuits smothered with country sausage gravy

Stack of 3 pancakes

Hearty French toast topped with Nutella, sliced strawberries, & mini chocolate chips

(Plain, blueberry, cinnamon raisin)

over easy, over medium, hard, scrambled, poached

Lightly battered Cajun dusted squid served with garlic chili sauce

Deep fried pork dumplings served with a cilantro ginger dipping sauce

Cream cheese & crab claw meat on toasted naan topped with green onion, fried wonton strips, & sweet Thai chili

Flash fried spinach, fresh lemon juice, & shredded Parmesan cheese

Artisan greens, grape tomatoes, julienne carrots, red onion, English cucumber, & choice of dressing

Chilled marinated tuna with pickled vegetables & diced avocado served over steamed rice topped with tobiko, furikake, yum yum sauce, & unagi sauce

Field greens, romaine lettuce, grape tomatoes, artichoke hearts, Kalamata olives, pepperoncini, feta cheese, Greek vinaigrette, & Parmesan pita

Ask your server about our chef’s daily creations

A cup of soup & our house salad

Chicken, beef, or shrimp with broccoli, snow peas, carrots, red bell peppers, mushrooms, & bamboo shoots tossed in sweet teriyaki or spicy Szechuan sauce served with white rice

Our famous made to order cavatappi pasta & smoked cheese, green onion, & your choice of grilled chicken or smoked brisket

Seared steak tips with teriyaki glaze & broccoli fried rice

Chicken, beef, or shrimp with rice noodles, snow peas, carrots, red bell peppers, green onions, & spicy peanut & tamarind sauce topped with egg

Crispy fried mahi mahi in soft flour tortillas with shredded cabbage, pineapple pico de gallo, & ancho mayo served with chips or fries

Tender chicken breast sauteed with peppers, onions, & chili flakes served with cavatappi pasta tossed in a creamy tequila lime butter sauce

Shrimp, bay scallops, cucumber, avocado, onion & tomato in a tangy citrus marinade served with tortilla chips

Brisket burnt ends, house-smoked cheddar, cavatappi pasta, & Frank’s crispy fried onions

Chicken wings with choice of mild, hot, BBQ, Caribbean jerk, teriyaki, or bourbon glaze. Served with Ranch

Cream cheese & crab claw meat on toasted naan topped with green onion, fried wonton strips, & sweet Thai chili

Lightly battered Cajun dusted squid served with garlic chili sauce

Flash fried spinach, fresh lemon juice, &shredded Parmesan cheese

Ask your server about our Chef’s daily creations

Chilled marinated tuna with picked vegetables & diced avocado served over steamed rice topped with tobiko, furikake, yum yum sauce, & unagi sauce

Chopped romaine, house made Caesar dressing, peppercorn Parmesan crisp, grape tomatoes, & crouton

Field greens, romaine lettuce, grape tomatoes, artichoke hearts, Kalamata olives, pepperoncini, feta cheese, Greek vinaigrette, & Parmesan pita

Chicken, beef, or shrimp with broccoli, snow peas, carrots, red bell peppers, mushrooms, & bamboo shoots tossed in sweet teriyaki or spicy Szechuan sauce served with white rice

New Orleans inspired shrimp & linguine pasta in a spicy lemon butter sauce

Chicken, beef, or shrimp with rice noodles, snow peas, carrots, red bell peppers, green onions, spicy peanut & tamarind sauce topped with egg

Tender chicken breast sautéed with peppers, onions, & chili flakes served with cavatappi pasta tossed in a creamy tequila lime butter sauce

Tender breaded veal cutlets finished in a tangy white wine lemon caper sauce accompanied by garlic mashed potatoes & sautéed asparagus

Grilled marinated chicken thighs served over a bed of shredded cabbage topped with teriyaki & pineapple pico de gallo served with steamed rice & macaroni salad

Grilled Thai spiced lamb chops served with red curry sauce, coconut rice, & grilled zucchini

Seared chipotle glazed salmon filet served withsmashed Mexican oregano spiced Yukon potatoes & grilled zucchini

Adobo spiced flat iron steak drizzled with our Dr Pepper BBQ served with fried potatoes & onions,& sautéed green beans

Hand cut filet grilled to your desire served with garlic mashed potatoes, asparagus, & roasted garlic butter

Our house dry aged & hand cut ribeye steak grilled to perfection served with garlic mashed potatoes, sautéed French green beans, & finished with a Madeira reduction