Fire & Ice Restaurant & Bar Menu

4.4

(1,350+ Reviews)

$$Steak house, American, Bar

Call

(417) 522-7711

Fire Starters A la Carte Kids The Spark The Flare The Fire The Spark The Flare The Flame The Fire

Fire Starters
- Which Came First
  Grilled chicken breast with 2 eggs your way home fries, & toast
  $14.00
- Razorback Ham Steak & Eggs
  Large grilled ham steak with 2 eggs your way, home fries, & toast
  $17.00
- Breakfast Mac & Cheese
  Orecchiette pasta in smoked cheddar cheese sauce served with scrambled eggs & chopped bacon
  $12.00
- Berry Good For You
  Fresh cut fruit & berry bowl with Greek yogurt & supe rseed mix
  $8.00
- Avocado Toast
  Smashed avocado with sea salt & olive oil over thick cur whole grain toast served with 2 eggs your way
  $10.00
- Road Warrior’s Skillet
  Open face biscuit, home fries with diced peppers, onions, chopped bacon & sausage, covered in gravy topped with 3 eggs your way
  $14.00
- Smoked Hash
  Smoked brisket, home fries with diced peppers, onions & smoked cheddar topped with 2 eggs your way
  $15.00
- Buttermilk Biscuits & Gravy
  House made buttermilk biscuits smothered with country sausage gravy
  $7.00
- Buttermilk Pancake Stack
  Stack of 3 pancakes
  $9.00
- Strawtella Toast
  Hearty French toast topped with Nutella, sliced strawberries, & mini chocolate chips
  $8.00
A la Carte
- 2 Strips Of Applewood Bacon
  $4.00
- 2 Sausage Links
  $4.00
- 2 Chicken Sausages
  $4.00
- Bagel & Cream Cheese
  (Plain, blueberry, cinnamon raisin)
  $3.00
- Oatmeal Bow
  $3.00
- Eggs
  over easy, over medium, hard, scrambled, poached
  $3.00
Kids
- Kids Pancakes Or French Toast With Bacon Or Sausage
  $6.00
- Kids Biscuits & Gravy
  $4.00
- One Eyed Jack
  $3.00
The Spark
- Pork Rinds & Pimento Cheese Dip
  House fried pork rinds with warm creamy pimento cheese dip
  $13.00
- Fried Calamar
  Lightly battered Cajun dusted squid served with garlic chili sauce
  $13.00
- Gyoza
  Deep fried pork dumplings served with a cilantro ginger dipping sauce
  $11.00
- Crab Rangoon Pizza
  Cream cheese & crab claw meat on toasted naan topped with green onion, fried wonton strips, & sweet Thai chili
  $13.00
- Fried Spinach
  Flash fried spinach, fresh lemon juice, & shredded Parmesan cheese
  $11.00
The Flare
- House Salad
  Artisan greens, grape tomatoes, julienne carrots, red onion, English cucumber, & choice of dressing
  $9.00
- Caesar Salad With Parmesan Crisp
  $9.00
- Tuna Poke Bowl
  Chilled marinated tuna with pickled vegetables & diced avocado served over steamed rice topped with tobiko, furikake, yum yum sauce, & unagi sauce
  $14.00
- The Mediterranean
  Field greens, romaine lettuce, grape tomatoes, artichoke hearts, Kalamata olives, pepperoncini, feta cheese, Greek vinaigrette, & Parmesan pita
  $11.00
- Chef’s Soups Du Jour
  Ask your server about our chef’s daily creations
- Soup & Half Salad
  A cup of soup & our house salad
  $11.00
The Fire
- Fire & Rice Bowl
  Chicken, beef, or shrimp with broccoli, snow peas, carrots, red bell peppers, mushrooms, & bamboo shoots tossed in sweet teriyaki or spicy Szechuan sauce served with white rice
  $13.00
- Mac & Cheese
  Our famous made to order cavatappi pasta & smoked cheese, green onion, & your choice of grilled chicken or smoked brisket
  $13.00
- Teriyaki Steak Tips
  Seared steak tips with teriyaki glaze & broccoli fried rice
  $15.00
- Pad Thai
  Chicken, beef, or shrimp with rice noodles, snow peas, carrots, red bell peppers, green onions, & spicy peanut & tamarind sauce topped with egg
  $13.00
- Baja Fish Tacos
  Crispy fried mahi mahi in soft flour tortillas with shredded cabbage, pineapple pico de gallo, & ancho mayo served with chips or fries
  $13.00
- Tequila Lime Chicken Pasta
  Tender chicken breast sauteed with peppers, onions, & chili flakes served with cavatappi pasta tossed in a creamy tequila lime butter sauce
  $13.00
The Spark
- Pork Rinds & Pimento Cheese Dip
  House fried pork rinds with warm creamy pimento cheese dip
  $13.00
- Shrimp & Scallop Ceviche
  Shrimp, bay scallops, cucumber, avocado, onion & tomato in a tangy citrus marinade served with tortilla chips
  $14.00
- Fire & Ice Mac & Cheese
  Brisket burnt ends, house-smoked cheddar, cavatappi pasta, & Frank’s crispy fried onions
  $13.00
- Boneless Chicken Wings
  Chicken wings with choice of mild, hot, BBQ, Caribbean jerk, teriyaki, or bourbon glaze. Served with Ranch
  $13.00
- Crab Rangoon Pizza
  Cream cheese & crab claw meat on toasted naan topped with green onion, fried wonton strips, & sweet Thai chili
  $13.00
- Fried Calamari
  Lightly battered Cajun dusted squid served with garlic chili sauce
  $13.00
- Fried Spinach
  Flash fried spinach, fresh lemon juice, &shredded Parmesan cheese
  $11.00
- Chef’s Soups Du Jour
  Ask your server about our Chef’s daily creations
The Flare
- House Salad
  $9.00
- Tuna Poke Bowl
  Chilled marinated tuna with picked vegetables & diced avocado served over steamed rice topped with tobiko, furikake, yum yum sauce, & unagi sauce
  $14.00
- Caesar With Parmesan Crisp
  Chopped romaine, house made Caesar dressing, peppercorn Parmesan crisp, grape tomatoes, & crouton
  $10.00
- The Mediterranean
  Field greens, romaine lettuce, grape tomatoes, artichoke hearts, Kalamata olives, pepperoncini, feta cheese, Greek vinaigrette, & Parmesan pita
  $11.00
The Flame
- Fire & Rice Bowl
  Chicken, beef, or shrimp with broccoli, snow peas, carrots, red bell peppers, mushrooms, & bamboo shoots tossed in sweet teriyaki or spicy Szechuan sauce served with white rice
  $18.00
- Cajun BBQ Shrimp Pasta
  New Orleans inspired shrimp & linguine pasta in a spicy lemon butter sauce
  $24.00
- Pad Thai
  Chicken, beef, or shrimp with rice noodles, snow peas, carrots, red bell peppers, green onions, spicy peanut & tamarind sauce topped with egg
  $18.00
- Tequila Lime Chicken Pasta
  Tender chicken breast sautéed with peppers, onions, & chili flakes served with cavatappi pasta tossed in a creamy tequila lime butter sauce
  $20.00
- Veal Piccata
  Tender breaded veal cutlets finished in a tangy white wine lemon caper sauce accompanied by garlic mashed potatoes & sautéed asparagus
  $28.00
- Hawaiian BBQ Chicken
  Grilled marinated chicken thighs served over a bed of shredded cabbage topped with teriyaki & pineapple pico de gallo served with steamed rice & macaroni salad
  $20.00
- Red Curry Lamb Chops
  Grilled Thai spiced lamb chops served with red curry sauce, coconut rice, & grilled zucchini
  $33.00
The Fire
- Seared Japanese Tuna Loin
  $30.00
- Chipotle Glazed Salmon
  Seared chipotle glazed salmon filet served withsmashed Mexican oregano spiced Yukon potatoes & grilled zucchini
  $30.00
- Seared Adobo Rubbed Flat Iron
  Adobo spiced flat iron steak drizzled with our Dr Pepper BBQ served with fried potatoes & onions,& sautéed green beans
  $32.00
- The Fire & Ice Filet
  Hand cut filet grilled to your desire served with garlic mashed potatoes, asparagus, & roasted garlic butter
  $46.00
- Dry Aged Ribeye
  Our house dry aged & hand cut ribeye steak grilled to perfection served with garlic mashed potatoes, sautéed French green beans, & finished with a Madeira reduction
  $46.00