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Fiore Di Mare Menu

227 Mansion Ave, Staten Island, NY 10308
Order Online

  • Lunch - Pasta

    • Rigatoni Buttera

      Sweet and spicy Italian sausage, green peas, plum tomato sauce.
      $22.00

    • Tagliatelle Bolognese

      Whole wheat ribbon pasta, minced filet mignon and veal, plum tomatoes, fresh herbs.
      $24.00

    • Orecchiette, Broccoli Rabe & Shrimp

      Ear-shaped pasta, broccoli rabe, sun-dried tomatoes, shrimp, garlic & olive oil.
      $27.00

    • Linguini Nero

      Squid ink pasta, clams, scallops, shrimp, calamari, white wine, plum tomato sauce.
      $30.00

    • Gnocchi & Burrata

      Spinach gnocchi, plum tomato sauce, burrata mozzarella, basil.
      $21.00

    • Ravioli Funghetto

      Spinach and ricotta stuffed, mushroom cream sauce.
      $22.00

  • Dinner - Secondo

    • Rack Of Lamb

      Double-cut rack of lamb, dijon mustard, fresh herbs.
      $48.00

    • Veal Chop Parmigiana

      Pounded and breaded veal chop, plum tomato sauce, fresh mozzarella, basil.
      $48.00

    • Chicken Valdostana

      Stuffed breast of chicken, prosciutto, mozzarella, porcini mushroom sauce, truffle oil.
      $29.00

    • Prime N.Y. Strip Steak

      Grilled prime steak, port wine reduction, crispy shallots.
      $48.00

    • Chicken Milanese Alla Fiore

      breaded chicken cutlet, topped with sautéed cherry peppers, mushrooms, onion, and fresh mozzarella
      $29.00

    • Filet Mignon

      Grilled 12 oz filet mignon, peppercorn brandy sauce.
      $50.00

    • Veal Martini

      Parmigiano crusted veal scallopini, white wine, lemon, sliced artichoke hearts.
      $32.00

  • Dinner - Pasta

    • Tagliatelle Bolognese

      Whole wheat ribbon pasta, minced filet mignon and veal, plum tomatoes, fresh herbs.
      $27.00

    • Orecchiette, Broccoli Rabe & Shrimp

      Ear-shaped pasta, broccoli rabe, sun-dried tomatoes, shrimp, garlic & olive oil.
      $29.00

    • Fettuccine Carbonara

      Pancetta, sautéed shallots, cream sauce.
      $25.00

    • Rigatoni Alla Buttera

      Sweet and spicy Italian sausage, green peas, plum tomato sauce.
      $25.00

    • Ravioli Funghetto

      Spinach and ricotta stuffed, mushroom cream sauce.
      $25.00

    • Gnocchi & Burrata

      Spinach gnocchi, plum tomato sauce, buratta mozzarella, basil.
      $24.00

    • Linguini Nero

      Squid ink pasta, clams, scallops, shrimp, calamari, white wine, plum tomato sauce.
      $34.00

    • Pappardelle Ragu

      Wide pasta ribbons, braised veal ragu.
      $27.00

  • Dinner - Secondo

    • Prime N.Y. Strip Steak

      Grilled prime steak, port wine reduction, crispy shallots.
      $48.00

    • Veal Martini

      Parmigiano crusted veal scallopini, white wine, lemon, sliced artichoke hearts.
      $32.00

    • Chicken Valdostana

      Stuffed breast of chicken, prosciutto, mozzarella, porcini mushroom sauce, truffle oil.
      $29.00

    • Chicken Milanese Alla Fiore

      breaded chicken cutlet, topped with sautéed cherry peppers, mushrooms, onion, and fresh mozzarella
      $29.00

    • Veal Chop Parmigiana

      Pounded and breaded veal chop, plum tomato sauce, fresh mozzarella, basil.
      $48.00

    • Filet Mignon

      Grilled 12 oz filet mignon, peppercorn brandy sauce.
      $50.00

    • Rack Of Lamb

      Double-cut rack of lamb, dijon mustard, fresh herbs.
      $48.00

  • Dinner - Pasta

    • Fettuccine Carbonara

      Pancetta, sautéed shallots, cream sauce.
      $25.00

    • Orecchiette, Broccoli Rabe & Shrimp

      Ear-shaped pasta, broccoli rabe, sun-dried tomatoes, shrimp, garlic & olive oil.
      $29.00

    • Gnocchi & Burrata

      Spinach gnocchi, plum tomato sauce, buratta mozzarella, basil.
      $24.00

    • Pappardelle Ragu

      Wide pasta ribbons, braised veal ragu.
      $27.00

    • Rigatoni Alla Buttera

      Sweet and spicy Italian sausage, green peas, plum tomato sauce.
      $25.00

    • Ravioli Funghetto

      Spinach and ricotta stuffed, mushroom cream sauce.
      $25.00

    • Linguini Nero

      Squid ink pasta, clams, scallops, shrimp, calamari, white wine, plum tomato sauce.
      $34.00

    • Tagliatelle Bolognese

      Whole wheat ribbon pasta, minced filet mignon and veal, plum tomatoes, fresh herbs.
      $27.00

  • Lunch - Insalate

    • Pear Salad

      Mesclun, candid walnuts, dried cranberries, diced pear, fried goat cheese.
      $14.00

    • Arugula Salad

      Arugula, golden raisins, toasted almonds, shaved parmigiano, lemon & olive oil dressing.
      $14.00

    • Brussels Sprout Caesar Salad

      shaved brussels sprout, shaved parmesan, crispy bacon, croutons, caesar dressing
      $15.00

    • Mediterranean Chopped Salad

      romaine, cherry tomatoes, cucumber, red onion, chickpeas, black olives, feta
      $15.00

  • Dinner - Antipasti

    • Crab Cake

      Lump crab meat, seasoned breadcrumbs, spicy aioli.
      $21.00

    • Burrata

      Creamy Italian mozzarella, roasted cherry tomatoes, crostini.
      $18.00

    • Baked Clams

      Little neck clams, seasoned breadcrumbs, white wine, lemon.
      $20.00

    • Fried Calamari

      Fried squid, sweet and spicy glaze.
      $20.00

    • Stuffed Pepper

      Combination of veal and beef, rice, Italian seasoning.
      $18.00

    • Jumbo Shrimp Cocktail

      Chilled, classic cocktail sauce.
      $23.00

    • Broccoli Rabe & Sausage

      Sweet and spicy grilled Italian sausage, sautéed broccoli rabe.
      $19.00

    • Beef Carpaccio

      Sliced filet mignon, arugula, shaved parmigiano.
      $22.00

    • Beet And Goat Cheese

      layers of beets, crumbled goat cheese, toasted pistachios, honey, balsamic glaze
      $17.00

  • Lunch - Secondo

    • Sirloin Cheddar Burger

      Aged cheddar cheese, caramelized onions, lettuce, tomato, French fries.
      $22.00

    • Chicken Valdostana

      Stuffed breast of chicken, prosciutto, mozzarella, porcini mushroom sauce, truffle oil.
      $26.00

    • Spicy Veal Pizzaiola

      veal scallopini, cherry peppers, mushrooms, onion, plum tomato sauce
      $30.00

    • Prime N.Y. Strip Steak

      Grilled prime steak, port wine reduction, crispy shallots.
      $44.00

    • Veal Martini

      Parmigiano crusted veal scallopini, white wine, lemon, sliced artichoke hearts.
      $30.00

    • Chicken Parmigiana

      Seasoned and breaded breast of chicken, plum tomato sauce, mozzarella cheese, side of penne pasta.
      $25.00

  • Lunch - Pesce

    • Roasted Whole Branzino

      mediterranean sea bass, lemon, fresh herbs, served with potato salad (If you would like your fish de-boned, mention it in the notes)
      $36.00

    • Sicilian Style Yellow Fin Tuna

      seared yellow fin tuna steak, served with caponata and pesto linguini
      $34.00

    • Salmon & Israeli Couscous

      Seared Scottish salmon, saffron pearl couscous with diced asparagus.
      $30.00

  • Dinner - Insalate

    • Arugula Salad

      Arugula, golden raisins, toasted almonds, shaved parmigiano, lemon & olive oil dressing.
      $15.00

    • Brussels Sprout Salad

      shaved brussels sprout, shaved parmesan, crispy bacon, croutons, caesar dressing
      $17.00

    • Pear Salad

      Mesclun, candid walnuts, dried cranberries, diced pear, fried goat cheese.
      $15.00

    • Mediterranean Chopped Salad

      romaine, cherry tomatoes, cucumber, red onion, chickpeas, black olives, feta
      $17.00

  • Dinner - Insalate

    • Mediterranean Chopped Salad

      romaine, cherry tomatoes, cucumber, red onion, chickpeas, black olives, feta
      $17.00

    • Pear Salad

      Mesclun, candid walnuts, dried cranberries, diced pear, fried goat cheese.
      $15.00

    • Brussels Sprout Caesar Salad

      shaved brussels sprout, shaved parmesan, crispy bacon, croutons, caesar dressing
      $17.00

    • Arugula Salad

      Arugula, golden raisins, toasted almonds, shaved parmigiano, lemon & olive oil dressing.
      $15.00

  • Dinner - Antipasti

    • Beef Carpaccio

      Sliced filet mignon, arugula, shaved parmigiano.
      $22.00

    • Jumbo Shrimp Cocktail

      Chilled, classic cocktail sauce.
      $23.00

    • Crab Cake

      Lump crab meat, seasoned breadcrumbs, spicy aioli.
      $21.00

    • Beet And Goat Cheese

      layers of beets, crumbled goat cheese, toasted pistachios, honey, balsamic glaze
      $17.00

    • Burrata

      Creamy Italian mozzarella, roasted cherry tomatoes, crostini.
      $18.00

    • Broccoli Rabe & Sausage

      Sweet and spicy grilled Italian sausage, sautéed broccoli rabe.
      $19.00

    • Fried Calamari

      Fried squid, sweet and spicy glaze.
      $20.00

    • Baked Clams

      Little neck clams, seasoned breadcrumbs, white wine, lemon.
      $20.00

    • Stuffed Pepper

      Combination of veal and beef, rice, Italian seasoning.
      $18.00

  • Lunch - Antipasti

    • Beef Carpaccio

      Thinly sliced raw filet mignon, arugula, shaved parmigiano.
      $20.00

    • Fried Calamari

      Fried squid, sweet and spicy glaze.
      $18.00

    • Baked Clams

      Little neck clams, seasoned breadcrumbs, white wine, lemon.
      $16.00

    • Broccoli Rabe & Sausage

      Sweet and spicy grilled Italian sausage, sautéed broccoli rabe.
      $17.00

    • Beet & Goat Cheese

      layers of beets, crumbled goat cheese, toasted pistachios, honey, balsamic glaze
      $16.00

    • Stuffed Pepper

      Combination of veal and beef, rice, Italian seasoning.
      $17.00

    • Crab Cake

      Lump crab meat, seasoned breadcrumbs, spicy aioli.
      $19.00

    • Jumbo Shrimp Cocktail

      Chilled, classic cocktail sauce.
      $21.00

    • Burrata

      Creamy Italian mozzarella, roasted cherry tomatoes, crostini.
      $16.00

  • Dinner - Pesce

    • Sicilian-Style Yellow Fin Tuna

      seared yellow fin tuna steak, served with caponata and pesto linguini
      $38.00

    • Roasted Whole Branzino

      mediterranean sea bass, lemon, fresh herbs, served with potato salad (If you want your fish de-boned, mention it in the notes)
      $39.00

    • Salmon & Israeli Cous Cous

      sesame-crusted salmon, lemon herb pearl cous cous with crumbled feta
      $33.00

  • Dinner - Pesce

    • Salmon & Israeli Cous Cous

      sesame-crusted salmon, lemon herb pearl cous cous with crumbled feta
      $33.00

    • Roasted Whole Branzino

      mediterranean sea bass, lemon, fresh herbs, served with potato salad (If you would like your fish de-boned, mention it in the notes)
      $39.00

    • Sicilian-Style Yellow Fin Tuna

      seared yellow fin tuna steak, served with caponata and pesto linguini
      $38.00

  • Lunch - Panini

    • Vegetarian Panini

      Eggplant, zucchini, arugula, roasted peppers, fresh mozzarella, balsamic glaze.
      $15.00

    • Chicken Panini

      Grilled breast of chicken, roasted peppers, avocado, lettuce, provolone cheese, spicy mayo.
      $17.00

    • Italian Panini

      Prosciutto, soppressata, fresh mozzarella, tomato, mayonnaise.
      $17.00

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