Finney's Crafthouse - Orange Menu

Sweet & tangy, tingly habañero heat.

Gluten-conscious. Eric’s house-made Nashville hot sauce.

Gluten-conscious. Finney's favorite. Our medium spiced house favorite.

Gluten-conscious. Zesty dry rub with Cajun spices.

Gluten-conscious. Honey BBQ flavor, chipotle heat.

Gluten-conscious. Creamy garlic and Parmesan cheese, parsley.

All kids meals come with one main dish, one side, and a drink.\nMini chicken corn dogs.

All kids meals come with one main dish, one side, and a drink.\nHand breaded buttermilk fried chicken tenders.

All kids meals come with one main dish, one side, and a drink.\nKids cheese pizza - 4 cheese blend, marinara.

All kids meals come with one main dish, one side, and a drink.\nOur burgers are a signature premium blend of chuck, brisket and hanger steak, King's Hawaiian rolls, ketchup, american.

All kids meals come with one main dish, one side, and a drink.\nFire grilled sliced chicken breast.

All kids meals come with one main dish, one side, and a drink.\nKraft yellow cheddar mac & cheese.

All kids meals come with one main dish, one side, and a drink.\nDitalini pasta with marinara and parmesan.

All kids meals come with one main dish, one side, and a drink.\nDitalini pasta with butter and parmesan.

All kids meals come with one main dish, one side, and a drink.\nSourdough, 4 cheese blend.

Our burgers are a signature premium blend of chuck, brisket and hanger steak, King's Hawaiian rolls, american, grilled onions, pickle chips, ketchup.

Prime rib, onions, peppers, fontina, chinese honey mustard, orange chili glaze, green onions.

Jalapeños, Sriracha, spicy mayo, eel sauce.

Hand breaded buttermilk fried chicken tenders, nashville hot sauce, King's Hawaiian rolls, ranch, butter lettuce, pickled red onions.

Fried Pickles, Nashville ranch, parmesan garlic aioli

Gluten-Conscious. Smoked Tri-Tip, pico de gallo, cotija, chipotle aioli, salsa, green onions.

4 cheese blend, guacamole, sour cream, salsa.

Avocado, yuzu crema, micro cilantro, ponzu, wonton crisps.

3 Hand breaded buttermilk fried chicken tenders, ranch, nashville ranch, comeback sauce, fries, pickle spear.

Cheese, bacon, pickled cherry peppers, parmesan garlic aioli, green onions.

Tomato bisque, basil, 4 cheese blend, sourdough.

Gluten-conscious. Sundried figs, furikake, almonds, tamarind ponzu.

Gluten-conscious. Finney's favorite. 4 Cheese blend, pico de gallo, avocado, fresno chilis, cilantro crema, green onions.

Buttermilk fried chicken, sriracha maple butter, chicken gravy, parsley.

Tabasco citrus aioli, capers, King's Hawaiian rolls, parsley.

Dried mango, sun-dried tomato, cilantro, cashew lime sauce, orange chili glaze.

Gluten-conscious. Candied bacon, sriracha, green onions, parmesan crumble.

Parmesan, parsley, sriracha ketchup, ranch, BBQ sauce.

Gluten-conscious. Finney's favorite. Coconut crust, micro cilantro, sweet chili sauce.

Cheese, sweet mustard, caramel.

House-made BBQ sauce, 4 cheese blend, red onion, roasted corn salsa, ranch, fresno chilis, cilantro.

Finney's favorite. Olive oil, 4 cheese blend, prosciutto, caramelized onion, shaved garlic, arugula, parmesan, house made spicy honey.

Finney's favorite. House made marinara, 4 cheese blend, mini pepperoni cups.

Louisiana hot ranch, 4 cheese blend, red onion, shaved garlic, pickled cherry pepper, parmesan, green onion.

House made marinara, 4 cheese blend, roma tomato, burrata, basil.

Garlic parmesan aioli, 4 cheese blend, red chili flakes, sweet italian sausage, shaved garlic, red onion, oregano.

Potato brioche bun, blue cheese, applewood smoked pepper bacon, crispy onions, yuzu buffalo sauce

Our burgers are a signature premium blend of chuck, brisket and hanger steak, potato brioche bun, american, onion ring, applewood smoked bacon, house-made BBQ sauce.

Potato brioche bun, pepper jack, butter lettuce, grilled red onion, crispy jalapeños, nashville hot ranch.

Finney's favorite. \nShiraio Farms A5 fresh ground ribeye (Japan), potato brioche bun, house made steak sauce, pepper jack, applewood smoked pepper bacon, crispy onions, arugula, yellow mustard aioli.

Finney's favorite. Blackened ahi "seared rare", talera roll, avocado, asian style slaw, pineapple teriyaki, wasabi aioli.\n

Thinly sliced smoked tri-tip, sourdough, parmesan garlic aioli, fontina, arugula, pickled cherry peppers, horseradish aioli.

Thinly sliced prime rib, talera roll, pepper ack, peppers and onions, pickled cherry peppers, horseradish aioli.

Finney's favorite. \nFlocchini Family Ranch freshly ground bison (Wyoming), potato brioche bun, smoked gouda, bacon jam, pickled cherry peppers, yellow mustard aioli.

Our burgers are a signature premium blend of chuck, brisket and hanger steak, potato brioche bun, pecorino black truffle cheese, grilled red onion, crispy shiitake mushrooms, black truffle aioli.\n

Blackened norwegian salmon, sweet wheat bread, fontina, tomato, arugula, pickled red onion, roasted tomato spread, tartar.

Finney's favorite. \nHand breaded buttermilk chicken breast, Martin's potato bun, pepper jack, fresno chilis, tomato, slaw, spicy mayo.

Our burgers are a signature premium blend of chuck, brisket and hanger steak, potato brioche bun, white cheddar, pickled red onion, iceberg lettuce, tomato, house spread.

Sourdough, swiss, applewood smoked bacon, iceberg lettuce, tomato, parmesan garlic aioli.

Our burgers are a signature premium blend of chuck, brisket and hanger steak, potato brioche bun, fried egg, white cheddar, applewood smoked bacon, crispy jalapeños, firecracker aioli.

RC Provisions hand-cut hot pastrami (Burbank, CA), corn rye, swiss, sauerkraut, dijon mustard, russian dressing.

Mixed greens, heirloom cherry tomatoes, house italian dressing.

Romaine, parmesan, crouton crumble, lemon caesar dressing

Parmesan, parsley.

Iceberg, blue cheese dressing, roasted corn salsa, pico de gallo, blue cheese crumbles, candied bacon, green onion.

Idaho fries, black truffle salt, parmesan, garlic, parsley, black truffle oil.

Idaho tots, parsley, house seasoning.

Gluten-conscious. Romaine, salami, provolone, cucumbers, garbanzo bean, pepperoncini, red onions, heirloom cherry tomatoes, kalamata olives, parmesan, red wine vinaigrette.

Gluten-conscious. Romaine, grilled chicken, avocado, bacon, egg, blue cheese crumble, ranch. \n

Gluten-conscious. 100% plant-based meat, romaine, pico de gallo, roasted corn salsa, fresno chilis, tortilla strips, pepper jack, cilantro lime dressing.

Gluten-conscious. Blackened ahi "seared rare", mixed greens, mandarin oranges, carrot, red pepper, pea sprouts, red onion, marinated tofu, cucumber, basil, mint, cilantro, crispy rice noodles, ginger miso vinaigrette.

Gluten-conscious. Finney's favorite. Mixed greens, candied lemon, mint, dried cherries, almonds, carrot, cucumber, feta, quinoa, heirloom cherry tomato, chick pea crumble, charred lemon vinaigrette.

Romaine, Parmesan, crouton crumble, lemon Caesar dressing.

Pickled red onion, slaw, micro cilantro, kimchi dressing, wasabi aioli.

Pepper Jack, pickled red onion, lettuce, pico de gallo, horseradish aioli. \n

Pineapple salsa, asian style slaw, wasabi aioli.

Pepper Jack, lettuce, pico de gallo, roasted tomato salsa.

Pickled onion, micro cilantro, crispy chickpea crumble, cotija, cilantro crema, yuzu hot sauce.