APPETIZERS
- 1 Lb. WINGSCHOICE OF SAUCE: MEDIUM, HOT, FINNAGEL'S, BBQ, FINNAGEL'S *HOT ONES OR TERIYAKI, SIDE OF RANCH OR BLEU CHEESE
- 2 Lb. WINGSCHOICE OF SAUCE: MEDIUM, HOT, FINNAGEL'S, BBQ, FINNAGEL'S *HOT ONES OR TERIYAKI, SIDE OF RANCH OR BLEU CHEESE
- BEER BATTERED MOZZARELLA STICKS
- BASKET OF REGULAR FRIES OR CAJUN FRIES
- BASKET OF ONION RINGS OR SWEET POTATO FRIES
- BASKET OF HOMESTYLE CRISPY POTATO CHIPSPLAIN OR SEASONED IN CAJUN SPICES
- CHICKEN FINGERSSERVED WITH A SIDE OF BBQ OR HOMEMADE HONEY MUSTARD
- BUFFALO CHICKEN FINGERSTOSSED IN ONE OF OUR HOMEMADE SAUCES: MEDIUM, HOT, FINNAGEL'S, BBQ, OR TERIYAKI, SIDE OF RANCH OR BLEU CHEESE FINNAGEL'S *HOT ONES
- CREAM CHEESE POPPERSBREADED JALAPEÑO POPPERS STUFFED WITH CREAM CHEESE & DEEP FRIED GOLDEN BROWN, SERVED WITH SIDE OF SALSA
- POTATO SKINSTOPPED WITH CHEDDAR JACK CHEESE & BACON, SERVED WITH SIDE OF SOUR CREAM
- VEGETABLE PLATTERFRESH ARRAY OF VEGGIES SERVED WITH A SIDE OF RANCH
- CHEESE QUESADILLASADD CHICKEN OR BEEF $1.00
- FIESTA QUESADILLASCHEDDAR JACK CHEESE, PEPPERS, ONIONS, TOMATO, CORN, BLACK BEANS, & CILANTRO ADD CHICKEN OR BEEF
- NACHOS GRANDEA BED OF FRESH HOT TORTILLA CHIPS LAYERED WITH NACHO CHEESE, SALSA, JALAPEÑOS, BLACK OLIVES, DICED TOMATOES & SHREDDED LETTUCE TOPPED WITH A DOLLOP OF GUACAMOLE & SOUR CREAM
SOUPS
- HOMEMADE CROCK OF FRENCH ONION SOUP
- FRESH SOUP OF THE DAYCHEF'S DAILY CHOICE
SALADS
- FINNAGEL'S SALADDICED TOMATOES, EGGS, BERMUDA ONION, CRISPY BACON, JACK CHEDDAR CHEESE; WITH YOUR CHOUCE OF BREAD, GRILLED, BLACKENED OR BUFFALO CHICKEN, SERVED OVER A BED OF ICEBERG LETTUCE, SERVED WITH OUR HOMEMADE HONEY MUSTARD
- GARDENICEBERG LETTUCE, BERMUDA ONION, CUCUMBERS, CHERRY TOMATOES & CROUTONS
- WEDGE OF ICEBERGTOPPED WITH BLEU CHEESE DRESSING, CHERRY TOMATOES & BACON
- CHEF'S SALADCOMBINATION OF ROAST BEEF, TURKEY, HAM, TOMATOES, EGGS, AMERICAN, SWISS CHEESE, SERVED OVER A BED OF ICEBERG LETTUCE
- CHICKEN CAESAR SALADFRESH ROMAINE LETTUCE, FRESH PARMESAN CHEESE, EGG, TOSSED IN CAESAR DRESSING WITH HOMEMADE TOASTED CROUTONS AND A WARM BREADSTICK -ADD BLACKENED CHICKEN-
- FIESTA SALADSHREDDED LETTUCE TOPPED WITH A MIX OF ONIONS,TOMATOES, SWEET CORN, BLACK BEANS, PIMENTOS & CILANTRO, TOPPED WITH CRISPY TORTILLA STRIPS & GRILLED CHICKEN
- TACO SALAD-CHICKEN OR BEEF- FLOUR TORTILLA SHELL FILLED WITH SHREDDED LETTUCE, TOMATOES, BLACK OLIVES, JALAPENOS, CHEDDAR JACK CHEESE, TOPPED WITH SOUR CREAM & GUACAMOLE WITH A SIDE OF SALSA
- CHICKEN MANGO SALADCHOICE OF GRILLED OR BLACKENED OVER A BED OF SPRING MIX AND FRESH MANGO SALSA
- STEAK SALADA BED OF SPRING MIX TOPPED WITH FRIZZLED ONIONS, CRUMBLED BLEU CHEESE & AN 8 OZ. TOP SIRLOIN. SERVED WITH A SIDE OF APPLE VINAIGRETTE
FAVORITES
- BAR PIE10" THIN CRUST BAR PIE ADD $.75 / TOPPING
- CHICKEN FINGERSBREADED CHICKEN TENDERS SERVED WITH A SIDE OF BBQ OR HONEY MUSTARD BUFFALO CHICKEN FINGERS ADD $.50 CHOICE OF: MEDIUM, HOT, FINNAGEL'S, BBQ SIDE OF RANCH OR BLEU CHEESE FINNAGEL'S *HOT ONES ADD $1.00
- PORK ROLL & CHEESETAYLOR HAM WITH YOUR CHOICE OF CHEESE SERVED ON A KAISER ROLL
- SHRIMP IN A BASKETLARGE BREADED SHRIMP DEEP FRIED SERVED WITH A SIDE OF COCKTAIL OR TARTAR
- PARTY PITABLACKENED CHICKEN WITH FIESTA MIX, JACK CHEDDAR CHEESE & CHIPOTLE MAYO IN A WARM PITA
- FISH & CHIPSFRIED COD SERVED WITH REGULAR FRIES AND A SIDE OF COCKTAIL OR TARTAR
- CAB 8 OZ. TOP SIRLOINHAND CUT CERTIFIED ANGUS BEEF STRIP STEAK TOPPED WITH SAUTÉED MUSHROOMS AND SERVED OVER GARLIC BREAD
- FRENCH DIPHOT ROAST BEEF SERVED WITH HOT AU JUS
- HOT CORNED BEEF ON RYE
GRILLED SANDWICHES
- FINNAGELERSLICED TURKEY, TOMATO, SWISS CHEESE & CRISPY BACON
- HOBOKENROAST BEEF, RUSSIAN DRESSING, AMERICAN CHEESE & SAUTÉED ONIONS
- REUBENCORNED BEEF, RUSSIAN DRESSING, SWISS CHEESE & SAUERKRAUT
- HAM & SWISSSLICED VIRGINIA HAM, SWISS CHEESE & SLICED TOMATO
BURGERS
- CALIFORNIA CHEESEBURGERCHOICE OF CHEESE, LETTUCE, TOMATO, RAW ONION & SIDE OF MAYO
- BBQ BACON CHEDDAR BURGER
- DIABLO BURGERJALAPENOS, CAJUN SPICES, CHOLULA SAUCE, SAUTEED ONIONS & CHEDDAR JACK CHEESE
- JERSEY BURGERPORK ROLL, AMERICAN CHEESE, LETTUCE & TOMATO
- RANCHERO BURGERSLICED HAM, CRISPY BACON, CHEDDAR JACK CHEESE, LETTUCE, TOMATO & BBQ SAUCE
- FINNAGEL'S BURGERLETTUCE, TOMATO, BACON, ONIONS, SWISS CHEESE, PICKLES, FRIZZLED ONIONS & MAYO
- BLACK & BLEU BURGERBLACKENED SEASONING AND TOPPED WITH MELTED CRUMBLED BLEU CHEESE
- CALIFORNIA TURKEY BURGERLETTUCE, TOMATO, RAW ONION & A SIDE OF PESTO MAYO
- CALIFORNIA BEYOND BURGERPLANT BASED BURGER WITH LETTUCE, TOMATO, SLICED RAW ONION AND A SIDE OF MAYO
PANINI'S
- CAMPAGNOLAGRILLED CHICKEN, PROVOLONE CHEESE, ROASTED RED PEPPERS & SPRING MIX WITH PESTO MAYO
- ROMASLICED ROMA TOMATOES, FRESH MOZZARELLA & SPRING MIX WITH PESTO MAYO
- CUBANROASTED PORK, VIRGINIA HAM, SWISS CHEESE, PICKLES, YELLOW MUSTARD & MAYO
- SAUSAGE & SPINACHSLICED ITALIAN SAUSAGE, GARLIC BUTTER, PROVOLONE CHEESE & SPINACH
- CHORIZO SAUSAGECHORIZO SAUSAGE, FRESH MOZZARELLA & CHIPOTLE MAYO
SANDWICH'S & WRAPS
- FINNAGEL'S WRAPBREADED CHICKEN TENDERS , CRISPY BACON, LETTUCE, DICED TOMATO & CHEDDAR JACK CHEESE SERVED WITH A SIDE OF HONEY MUSTARD ADD CHIPOTLE MAYO $.75
- CHICKEN CAESAR WRAPGRILLED CHICKEN BREAST, FRESH PARMESAN CHEESE, CHOPPED ROMAINE LETTUCE, WITH CREAMY CAESAR DRESSING
- CHICKEN MANGO WRAPGRILLED OR BLACKENED CHICKEN WITH SPRING MIX & MANGO SALSA IN A WHOLE WHEAT WRAP
- TURKEY CLUB SANDWICH OR WRAPSLICED TURKEY BREAST, LETTUCE, TOMATO, CRISPY BACON & MAYO IN A WHOLE WHEAT WRAP OR CHOICE OF BREAD
- PORTUGUESE SANDWICH OR WRAPCHICKEN BREAST MARINATED IN BALSAMIC VINEGAR TOPPED WITH ROASTED RED PEPPERS, FRESH MOZZARELLA, LETTUCE & TOMATO SERVED ON CIABATTA BREAD OR WHOLE WHEAT WRAP
- PARMESAN CHICKEN SANDWICH OR WRAPBREADED CHICKEN BREAST FRIED THEN SMOTHERED WITH MARINARA AND MOZZARELLA CHEESE AND THEN BAKED
- HONEY CHICKEN SANDWICH OR WRAPGRILLED CHICKEN TOPPED WITH SAUTÉED MUSHROOMS, MELTED MOZZARELLA CHEESE, LETTUCE & TOMATO WITH OUR HONEY MUSTARD
- CARIBBEAN CHICKEN SANDWICH OR WRAPSEASONED WITH CAJUN SPICES, TOPPED WITH MELTED CHEDDAR JACK CHEESE, LETTUCE & TOMATO
C.A.B. STEAKS
- 12 OZ. SIRLOINHAND CUT STRIP STEAK SERVED WITH FRIZZLED ONIONS
- 12 OZ. MONTREAL STEAKNY SIRLOIN RUBBED WITH A MIX OF PEPPERS AND A HINT OF GARLIC GRILLED OVER AN OPEN FLAME SERVED WITH FRIZZLED ONIONS
- 12 OZ. BLACK AND BLEU STEAKNY SIRLOIN BLACKENED WITH SEASONING AND CRUMBLED BLEU CHEESE
COMBOS
- 8 OZ. STEAK & SHRIMPCHOICE OF SHRIMP: BBQ, BROILED OR SCAMPI SERVED WITH A SIDE OF COLESLAW
- 1/2 RACK BBQ BABY BACK RIBS & SHRIMPCHOICE OF SHRIMP: BBQ, BROILED OR SCAMPI SERVED WITH A SIDE OF COLESLAW
- BBQ CHICKEN & 1/2 RACK BBQ BABY BACK RIBSSERVED WITH A SIDE OF COLESLAW
RIBS
- 1/2 RACK OF RIBSSLOW ROASTED BABY BACK RIBS SMOTHERED IN OUR FAMOUS BBQ SAUCE AND SERVED WITH YOUR CHOICE OF SIDE & COLESLAW
- FULL RACK OF RIBSSLOW ROASTED BABY BACK RIBS SMOTHERED IN OUR FAMOUS BBQ SAUCE AND SERVED WITH YOUR CHOICE OF SIDE & COLESLAW
