Fina Estampa Menu

Medio pollo al estilo peruano. Servido con papas y ensalada. Viene con salsas caseras y vinagre. / Half a Peruvian style roasted chicken. Served with two sides (fries and salad). It comes with homemade sauces and vinaigrette.

Un cuarto de pollo al estilo peruano. Servido con papas y ensalada. Viene con salsas caseras y vinagre. / A quart Peruvian style roasted chicken. Served with two sides (fries and salad). It comes with homemade sauces and vinaigrette.

Lomo saltado con tomates, cilantro y cebolla. Servido con papas caseras y arroz al vapor. / Sautéed lean beef, tomatoes, coriander and onions. Served with homemade fries and steamed rice.

Porción de papas hervidas cubiertas con una cremosa cobertura de quesos y pimientos amarillos peruanos. Servido con una porción de huevos hervidos y aceitunas negras. / Boiled potatoes slices covered with a creamy blend of cheeses and Peruvian yellow peppers. Served with a slice of boiled egg and black olives.

Un pollo entero al estilo peruano. Servido con papas y ensalada. Viene con salsas caseras y vinagre. / A whole Peruvian style roasted chicken. Served with two sides (fries and salad). It comes with homemade sauces and vinaigrette.

Flavorful rice entrée prepared with care and expertise.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Cassava root, prepared and served as indicated by traditional Latin American methods.

Beans typically prepared with a blend of Latin American spices and herbs.

Inca Kola botella: Peru's most popular national golden cola, known for its vibrant color and unique flavor.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Soda with choice of lime, apple, or fruit punch flavors.

Carbonated orange soda, a popular Mexican beverage known for its vibrant citrus flavor and effervescent bubbles.

Pure, still water provided in a sealed bottle for convenient hydration.

Tres brochetas de carne marinada con fetas de papa. / Three skewers of marinated beef served with potatoes slices.

Tamal peruano relleno con pollo, nueces y aceitunas peruanas. Cocinado en hoja de banana para un mejor sabor. Acompañado con salsa criolla. / Peruvian tamale filled with chicken, nuts and Peruvian black olives. Cooked in a banana leaf for a better taste. Accompanied with “salsa criolla” (onion salad)

Porción de papas hervidas cubiertas con una cremosa cobertura de quesos y pimientos amarillos peruanos. Servido con una porción de huevos hervidos y aceitunas negras. / Boiled potatoes slices covered with a creamy blend of cheeses and Peruvian yellow peppers. Served with a slice of boiled egg and black olives.

Medio pollo al estilo peruano. Servido con papas y ensalada. Viene con salsas caseras y vinagre. / Half a Peruvian style roasted chicken. Served with two sides (fries and salad). It comes with homemade sauces and vinaigrette.

Un cuarto de pollo al estilo peruano. Servido con papas y ensalada. Viene con salsas caseras y vinagre. / A quart Peruvian style roasted chicken. Served with two sides (fries and salad). It comes with homemade sauces and vinaigrette.

Pollo deshuesado salteado con tomates, cilantro y cebolla. Servido con papas caseras y arroz al vapor. / Sautéed boneless chicken breast, tomatoes, coriander and onions. Served with homemade fries and steamed rice.

Pollo desmenuzado servido en una salsa cremosa de pimientos amarillos, nueces, leche y queso. / Shredded chicken served in a creamy sauce of yellow peppers, walnuts, milk and cheese.

Tallarines salteados con carne, tomates, cebolla, jengibre y salsa de soja. / Pasta sautéed with lean beef, tomatoes, onions, ginger and soy sauce.

Tallarines salteados con pollo, tomates, cebolla, jengibre y salsa de soja. / Pasta sautéed with lean beef, tomatoes, onions, ginger and soy sauce.

Tallarines salteados con pollo y carne, tomates, cebolla, jengibre y salsa de soja. / Pasta sautéed with a combination of boneless chicken breast, lean beef, tomatoes, onions, ginger and soy.

Arroz frito servido con pollo, huevos, pimientos rojos y verdes y especias. Cocinado con salsa de soja. / Fried rice with chicken, eggs, red peppers, green onions and spices. Cooked with soy sauce.

Arroz frito servido con carne, huevos, pimientos rojos y verdes y especias. Cocinado con salsa de soja. / Fried rice with beef, eggs, red peppers, green onions and spices. Cooked with soy sauce.

Arroz frito servido con pollo, carne, huevos, pimientos rojos y verdes y especias. Cocinado con salsa de soja. / Fried rice with chicken, beef, eggs, red peppers, green onions and spices. Cooked with soy sauce.

Arroz frito servido con pollo, carne, camarones, huevos, pimientos rojos y verdes y especias. Cocinado con salsa de soja. / Fried rice with shrimp, chicken and beef, eggs, red peppers, green onions and spices. Cooked with soy sauce.

Carne a la plancha servida con arroz al vapor, ensalada casera y papas. / Grill steak served with steamed rice, homemade salad and fries.

Pollo a la plancha servida con arroz al vapor, ensalada casera y papas. / Grill chicken breast served with steamed rice, homemade salad and fries.

Maíz mote, yuca sancochada, cancha y salsa criolla. / Mote corn, boiled yucca, cancha and creole sauce.

A plate mixed with a variety of seafood & tilapia marinated in lime juice and Peruvian chilies. Accompanied with lettuce, sweet potatoes, finely sliced onions & choclo (Peruvian corn)

Shrimp marinated in lime juice and Peruvian chilies. Accompanied with lettuce, sweet potatoes, finely sliced onions & choclo (Peruvian corn)

Calamares fritos, camarones y tilapia sazonados con una mezcla de especias. Acompañado de salsa criolla y yuca. / Deep fried calamari, shrimp and tilapia seasoned with a mixture of spices. Accompanied with salsa criolla (onion salad) and yucca.

Filete de tilapia marinado en vino blanco, ligeramente al vapor con tomate, cebolla. Servido con arroz blanco al vapor y papa hervida. / Tilapia fillet marinated in white wine, lightly steamed with tomatoes, onions. Served with steamed white rice and boiled potato.

Mezcla de mariscos cocidos en vino blanco, cebollas y tomates. Servido con arroz blanco al vapor y papa. / Mix seafood cooked in white wine, onions and tomatoes. Served with steamed white rice and potato.

Tiras de tilapia fritas marinadas en una mezcla de especias. Servido con salsa criolla y yuca frita. / Deep fried tilapia strips marinated in a mixture of spices. Served with salsa criolla (onion salad) and fried yucca.

Camarones fritos marinados en una mezcla de especias. Servido con salsa criolla y yuca frita. / Deep fried shrimp marinated in a mixture of spices. Served with salsa criolla (onion salad) and fried yucca.

Arroz frito con camarones, calamares y una mezcla de mariscos, pimientos rojos, cebollas verdes y especias. Cocido con salsa de soja. / Fried rice with shrimp, calamari and a mix of seafood, red peppers, green onions and spices. Cooked with soy sauce.

Pasta salteada con una mezcla de mariscos, tomate, cebolla, jengibre y salsa de soja. / Pasta sautéed with a mixture of seafood, tomatoes, onions, ginger and soy sauce.

Pasta salteada con camarones, tomate, cebolla, jengibre y salsa de soja. / Pasta sautéed with shrimp, tomatoes, onions, ginger and soy sauce.

Beans typically prepared with a blend of Latin American spices and herbs.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Cassava root, prepared and served as indicated by traditional Latin American methods.

Crisp, fresh garden greens with a light, refreshing dressing.

Fried ripe plantains, typically sweet and tender.