Filomena's Restaurant Menu

4.7

(800+ Reviews)

Appetizers
- Baked Clams (8 Pieces)
- Fried Calamari
- Mozzarella Sticks
- Shrimp Cocktail
- Clams Possillipo
- Mozzarella & Tomato
- Cold Seafood Salad
  (Serves two)
Soups
- Pasta Fagioli
- Pastina In Brodo
- Minestrone
Pasta
- Pasta Filomena
  (Penne with diced chicken, peas, onions and mushrooms in a pink cream sauce)
- Linguini White Or Red Clam Sauce
- Cheese Ravioli
- Loster Ravioli Ala Vodka
- Cavatelli With Meat Sauce Or Marinara Sauce
- Penne Con Eggplant
  Baby italian eggplant sauteed in a marinara sauce with diced fresh mozzarella on top
- Fettucine Alfredo
- Fettucine Filetto Di Pomodori
- Spaghetti Putanesca
- Penne With Shrimp Sauce
- Gnocchi With Marinara Or Meat Sauce
Steak And Chops
- Grilled Center Cut Pork Chops
- Grilled Boneless Black Angus Shell Steak
- Teriyaki Skirt Steak
Seafood
- Shrimp Marinara
- Shrimp Fra Diavolo
- Shrimp Scampi
- Bronzino (Prepared 2 Ways)
- Mussels Posillipo
- Mussels In A Lemon White Wine Garlic Sauce
- Broiled Fillet Of Sole
- Calamari Marinara
- Fried Calamari
- Broiled Salmon
Veal & Poultry
- Veal Parmigiana
- Veal Marsala
- Chicken Parmigiana
- Chicken Francese
- Veal Saltimbocca
  Thin pieces of veal in a light brown sauce with spinach and finished with prosciutto on top
- Veal Or Chicken Calabrese
  Either veal or chicken breaded and baked with seasoned breadcrumbs. Chopped tomato, red onions and lettuce is dressed with our house vinaigrette and put on top