Filomena Cucina Italiana Menu

Plain.

Virgin olive oil, fresh garlic, broccoli rabe, prosciutto, Mozzarella.

House roasted pork, broccoli rabe, sharp provolone, toasted brioche bun with roasted long hots on the side. All sandwiches served with seasoned french fries.

American or Provolone cheese, toasted Italian roll. All sandwiches served with seasoned french fries.

Homemade Italian meatballs, Provolone, pecorino, toasted Italian roll. All sandwiches served with seasoned french fries.

Breaded chicken breast, pomodoro sauce, provolone, toasted Italian roll. All sandwiches served with seasoned french fries.

Roasted red peppers, caramelized onions, baby arugula, pepper jack cheese, toasted ciabatta. All sandwiches served with seasoned french fries.

Grilled Chicken, roasted red peppers, spinach E olio, fresh Mozzarella, grilled ciabatta bread. All sandwiches served with seasoned french fries.

Breaded chicken breast, broccoli rabe E olio, sharp provolone, toasted Italian roll. All sandwiches served with seasoned french fries.

Roasted red peppers, grilled eggplant, fresh Mozzarella, toasted Italian roll. All sandwiches served with seasoned french fries.

Baby greens, grilled chicken breast, sun dried tomatoes, gorgonzola and sun dried tomato pesto.

Baby greens, grilled chicken breast, sun dried tomatoes, gorgonzola, sun dried tomato pesto.

Crisp romaine, classic Caesar dressing, Parmesan, Italian croutons.

Blackened chicken breast, romaine, roasted bell peppers, sweet corn, black beans, plum tomato, pepper jack, chipotle lime dressing.

Toasted walnut crusted chicken breast, baby spinach, tomatoes, sun dried cherries and raspberry vinaigrette.

Baby greens, sliced grilled sirloin, ripe tomato, gorgonzola, red onion, house Italian vinaigrette.

Crisp romaine, classic Caesar dressing shaved Parmesan and Italian croutons.

Vine-ripe tomato, fresh mozzarella, basil, balsamic garlic E olio.

Baby greens, tomatoes, sun dried cherries, walnuts, raspberry vinaigrette.

Vine ripe tomato, fresh Mozzarella, basil, balsamic garlic E olio.

Blackened chicken breast, romaine, roasted bell peppers, sweet corn, black beans, plum tomato, pepper jack, chipotle lime dressing.

Blackened chicken breast, Romaine, sweet corn, black beans, plum tomato, roasted bell peppers, Pepper Jack, chipotle lime dressing.

Tomato, fresh Mozzarella, basil, balsamic, garlic eolio.

100% vegan. Black bean hummus, Italian olives, toasted walnuts.

Baby greens, tomatoes, sundried cherries, walnuts, raspberry vinaigrette.

Seared salmon on a bed of greens with mandarin orange, sliced green apple, honey roasted peanuts, cherry tomato, red onion, and a sesame soy dressing.

Crispy Romaine, classic Caesar dressing, Italian croutons.

Our signature dish. Sauteed mushrooms, onions, olives, Italian long hot peppers, plum tomato, veal demi-glace. All entrees served on a bed of pasta.

Sauteed button mushrooms, sweet marsala wine and veal demi-glace. All entrees served on a bed of pasta.

Lightly breaded chicken brest or veal medallions, homemade tomato sauce, pecorino, provolone cheese and fresh basil. All entrees served on a bed of pasta.

Sauteed chicken or veal layered with prosciutto, spinach and Mozzarella simmered in a mushrooms veal demi-glace. All entrees served on a bed of pasta.

Sautéed chicken layered with spinach and mozzarella simmered in a sherry wine demi-glace sauce.

Fresh garlic, caper and chardonnay with sweet butter. All entrees served on a bed of pasta.

Choice of one (American, Cheddar, Swiss, Provolone) grilled Black Angus burger, lettuce, sliced tomato, pickles, toasted brioche bun, served with fries.

Grilled Black Angus burger, bacon, Swiss cheese on toasted brioche bun, served with fries.

Baked thin sliced eggplant stuffed with ricotta, Gorgonzola, sun dried tomato and spinach with basil marinara and five cheese tortelloni.

Lightly breaded eggplant, homemade tomato sauce, pecorino, provolone, fresh basil.

Lightly breaded veal medallions and shrimp, homemade tomato sauce, pecorino, provolone, fresh basil.

Sauteed chicken, sun dried tomato cream, baby spinach, shaved Parmesan over abed of linguini.

6 pieces. Lightly breaded shrimp, homemade tomato sauce, pecorino, provolone, fresh basil.

Lightly breaded chicken breast and eggplant, homemade tomato sauce, pecorino, provolone, fresh basil.

Grilled house cut steaks served with house vegetables and choice of garlic mashed potatoes or Italian style potatoes. Garlic smashed potatoes, broccoli, lump crab grain mustard cream, crispy frizzled onions.

Served with sautéed mushrooms and carnalized onions.

Crisp Italian bread topped with traditional tomato bruschetta, pecorino and virgin olive oil.

Prepared for two, prosciutto, soppressata, sharp provolone, fresh mozzarella, roasted red peppers and Italian olives.

Baked with prosciutto, Mozzarella, gorgonzola and onions.

Shaved beef, onions, American cheese, spicy ketchup.

Lightly breaded Mozzarella, with marinara sauce.

Thin sliced eggplant stuffed with ricotta, gorgonzola, sun-dried tomato, and spinach.

Delicately fried squid, long hots and red onion with marinara and dijon horseradish remoulade.

Plain, buffalo hot, Asian, or Jack Daniels with celery\nand Bleu cheese sauce.

Lump blue crab filled mushroom caps with chardonnay and sweet butter.

Broiled to perfection with scampi sauce.

Handmade jumbo lump crab cake crispy pan fried with dijon horseradish remoulade.

Orecchiette pasta, Italian cheeses, tomato butter, crispy frizzled onions.

Sauteed rabe, G/O, sweet sausage, cannelloni beans, sundried tomato, shaved parmesan.

Sauteed with fresh garlic, sea salt, black pepper, basil and chardonnay served red, white or spicy diavolo.

Grilled filet medallions, spinach and Mozzarella on toasted Italian bread.

Sauteed with fresh garlic, Kosher salt, black pepper, basil and chardonnay. Served red, white, or Diablo

100% Vegetarian. Vegan. High plant based protein burger, organic multi-grain toast, marinated tomatoes, baby arugula, Old Bay lemon aioli, served with side house salad.

Gourmet Mozzarella, plum tomato, fresh basil, arugula, olive oil.

Sauteed prosciutto, garlic, basil, marinara, a splash of cream and vodka. All entrees served with soup del giorno or house salad.

Handmade pasta, ground sirloin, Italian cheeses and marinara sauce homemade by mama filomena. All entrees served with soup del giorno or house salad.

Marinara sauce. All entrees served with soup del giorno or house salad.

Mama Filomena's recipe with ricotta filled home made pasta sheets, marinara sauce, mozzarella and pecorino. All entrees served with soup del giorno or house salad.

All entrees served with soup del giorno or house salad.

All entrees served with soup del giorno or house salad.

Spicy hot. All entrees served with soup del giorno or house salad.

Cheese filled pasta sauteed with fresh garlic, marinara, basil and a splash of marinara. All entrees served with soup del giorno or house salad.

Our signature dish. Handmade by Mama Filomena. All entrees served with soup del giorno or house salad.

Sauteed vegetables, pasta pomodoro, Chardonnay butter

Sauteed baby clams in a shell, shrimp, plum tomato, basil, chardonnay herb butter, linguine.

Sauteed spinach E olio, mustard honey, and balsamic reduction.

Shaved beef, onions, American cheese, spicy ketchup.

Prepared for 2, prosciutto, sopressata, sharp provolone, fresh Mozzarella, roasted red peppers and Italian olives.

Plain, buffalo hot, Asian or Jack Daniels with celery and Bleu cheese sauce.

Baked homemade chicken meatballs, marinara, Provolone, Mozzarella, basil pesto.

Homemade lightly breaded jumbo lumped crabmeat with Dijon horseradish remoulade.

Chopped garlic, virgin olive oil.

Grilled filet medallions, spinach and Mozzarella on toasted Italian bread.

Jumbo shrimp encrusted with panko and fresh coconut fried golden and served with our house-made mango sauce.

Toasted Italian bread, traditional tomato bruschetta, Pecorino and virgin olive oil.

Fresh spinach and chopped artichokes blended with cheeses, sour cream and seasonings, oven baked and served with fresh made tortilla chips.

Broiled to perfection with scampi sauce.

Sautéed rabe, sweet sausage, Italian potatoes, sun dried tomato, Pecorino and garlic e olio.

Baked with prosciutto, Mozzarella, Gorgonzola and onions.

3 mini burgers, topped with caramelized onions, bacon, cheddar cheese and our homemade Jack Daniels BBQ sauce.

Lump blue crab filled mushroom caps with chardonnay and sweet butter.

Our signature style casino with fresh shucked clams, onions, peppers, bacon and lump crab meat baked crispy brown.

Sautéed with fresh garlic, salt, pepper, basil and chardonnay. Served red, white, or spicy diavolo.

Lightly breaded Mozzarella with marinara sauce.

Orecchiette pasta, Italian Cheeses, tomato butter, crisp frizzled onions.

Sautéed with fresh garlic, salt, black pepper, basil and chardonnay. Served red, white or Diablo.

Lettuce, tomato, dill pickle, Dijon remoulade, toasted brioche bun. All sandwiches served with seasoned French fries.

Breaded chicken breast, Pomodoro sauce, Provolone, toasted Italian roll. All sandwiches served with seasoned French fries.

Grilled chicken, roasted red peppers, spinach E olio, fresh Mozzarella, grilled ciabatta bread. All sandwiches served with seasoned French fries.

American or Provolone cheese on a toasted Italian roll. All sandwiches served with seasoned French fries.

Sweet Italian sausage, roasted onions, bell peppers, eggplant, marinara, toasted Italian roll. All sandwiches served with seasoned French fries.

Blacken sliced 8oz. filet, caramelized onions, mushrooms, Bleu cheese, and toasted ciabatta. All sandwiches served with seasoned French fries.

Roasted red peppers, caramelized onions, baby arugula, and Pepper Jack cheese, toasted ciabatta. All sandwiches served with seasoned French fries.

Breaded chicken breast, broccoli rabe E olio, sharp Provolone, toasted Italian roll. All sandwiches served with seasoned French fries.

House roasted pork, broccoli rabe, sharp Provolone. toasted Italian roll with roasted long hots on the side. All sandwiches served with seasoned French fries.

Sauteed chicken, fresh escarole, cannellini beans, garlic E olio.

Handmade by Mama Filomena, Sauteed mushrooms, plum tomato, fresh basil, marinara.

Sauteed chicken layered with grilled eggplant and mozzarella cheese with mushroom plum tomato marinara over linguine.

100% Vegetarian. Vegan. Arugula basil pesto, roasted cherry tomatoes.

Garlic smashed potatoes, seasonal sauteed vegetables and dijon horseradish remoulade.

Sirloin ragu, pomodoro sauce, fresh basil, pecorino, choice of pasta.

Sauteed chicken layered with roasted red peppers, asparagus and Mozzarella cheese with Chardonnay white wine butter sauce over linguine.

Breaded chicken breast, pomodoro sauce, Provolone, side of linguine.

Sauteed veal layered with prosciutto, spinach and Mozzarella simmered in a mushrooms veal demi-glace over linguine.

Sauteed chicken breast layered with vine ripe tomato, gourmet Mozzarella and basil pesto with linguini garlic E olio side.

Choice of one (American, Cheddar, Gouda, Swiss, Provolone). Grilled 100% Black Angus burger, lettuce, sliced tomato, pickles, toasted brioche bun. All burgers served with seasoned french fries.

100% Vegetarian. Vegan. High plant based protein burger, organic multi-grain toast, marinated tomatoes, baby arugula, Old Bay lemon aioli, served with side house salad.

Grilled 100% Black Angus burger, crispy bacon, Swiss cheese, toasted brioche bun. All burgers served with seasoned french fries.

Plain.

Virgin olive oil, fresh garlic, broccoli rabe, prosciutto, Mozzarella.

House roasted pork, broccoli rabe, sharp provolone, toasted brioche bun with roasted long hots on the side. All sandwiches served with seasoned french fries.

American or Provolone cheese, toasted Italian roll. All sandwiches served with seasoned french fries.

Homemade Italian meatballs, Provolone, pecorino, toasted Italian roll. All sandwiches served with seasoned french fries.

Breaded chicken breast, pomodoro sauce, provolone, toasted Italian roll. All sandwiches served with seasoned french fries.

Roasted red peppers, caramelized onions, baby arugula, pepper jack cheese, toasted ciabatta. All sandwiches served with seasoned french fries.

Grilled Chicken, roasted red peppers, spinach E olio, fresh Mozzarella, grilled ciabatta bread. All sandwiches served with seasoned french fries.

Breaded chicken breast, broccoli rabe E olio, sharp provolone, toasted Italian roll. All sandwiches served with seasoned french fries.

Roasted red peppers, grilled eggplant, fresh Mozzarella, toasted Italian roll. All sandwiches served with seasoned french fries.

Baby greens, grilled chicken breast, sun dried tomatoes, gorgonzola and sun dried tomato pesto.

Baby greens, grilled chicken breast, sun dried tomatoes, gorgonzola, sun dried tomato pesto.

Crisp romaine, classic Caesar dressing, Parmesan, Italian croutons.

Blackened chicken breast, romaine, roasted bell peppers, sweet corn, black beans, plum tomato, pepper jack, chipotle lime dressing.

Toasted walnut crusted chicken breast, baby spinach, tomatoes, sun dried cherries and raspberry vinaigrette.

Baby greens, sliced grilled sirloin, ripe tomato, gorgonzola, red onion, house Italian vinaigrette.

Crisp romaine, classic Caesar dressing shaved Parmesan and Italian croutons.

Vine-ripe tomato, fresh mozzarella, basil, balsamic garlic E olio.

Baby greens, tomatoes, sun dried cherries, walnuts, raspberry vinaigrette.

Vine ripe tomato, fresh Mozzarella, basil, balsamic garlic E olio.

Blackened chicken breast, romaine, roasted bell peppers, sweet corn, black beans, plum tomato, pepper jack, chipotle lime dressing.

Blackened chicken breast, Romaine, sweet corn, black beans, plum tomato, roasted bell peppers, Pepper Jack, chipotle lime dressing.

Tomato, fresh Mozzarella, basil, balsamic, garlic eolio.

100% vegan. Black bean hummus, Italian olives, toasted walnuts.

Baby greens, tomatoes, sundried cherries, walnuts, raspberry vinaigrette.

Seared salmon on a bed of greens with mandarin orange, sliced green apple, honey roasted peanuts, cherry tomato, red onion, and a sesame soy dressing.

Crispy Romaine, classic Caesar dressing, Italian croutons.

Our signature dish. Sauteed mushrooms, onions, olives, Italian long hot peppers, plum tomato, veal demi-glace. All entrees served on a bed of pasta.

Sauteed button mushrooms, sweet marsala wine and veal demi-glace. All entrees served on a bed of pasta.

Lightly breaded chicken brest or veal medallions, homemade tomato sauce, pecorino, provolone cheese and fresh basil. All entrees served on a bed of pasta.

Sauteed chicken or veal layered with prosciutto, spinach and Mozzarella simmered in a mushrooms veal demi-glace. All entrees served on a bed of pasta.

Sautéed chicken layered with spinach and mozzarella simmered in a sherry wine demi-glace sauce.

Fresh garlic, caper and chardonnay with sweet butter. All entrees served on a bed of pasta.

Choice of one (American, Cheddar, Swiss, Provolone) grilled Black Angus burger, lettuce, sliced tomato, pickles, toasted brioche bun, served with fries.

Grilled Black Angus burger, bacon, Swiss cheese on toasted brioche bun, served with fries.

Baked thin sliced eggplant stuffed with ricotta, Gorgonzola, sun dried tomato and spinach with basil marinara and five cheese tortelloni.

Lightly breaded eggplant, homemade tomato sauce, pecorino, provolone, fresh basil.

Lightly breaded veal medallions and shrimp, homemade tomato sauce, pecorino, provolone, fresh basil.

Sauteed chicken, sun dried tomato cream, baby spinach, shaved Parmesan over abed of linguini.

6 pieces. Lightly breaded shrimp, homemade tomato sauce, pecorino, provolone, fresh basil.

Lightly breaded chicken breast and eggplant, homemade tomato sauce, pecorino, provolone, fresh basil.

Grilled house cut steaks served with house vegetables and choice of garlic mashed potatoes or Italian style potatoes. Garlic smashed potatoes, broccoli, lump crab grain mustard cream, crispy frizzled onions.

Served with sautéed mushrooms and carnalized onions.

Crisp Italian bread topped with traditional tomato bruschetta, pecorino and virgin olive oil.

Prepared for two, prosciutto, soppressata, sharp provolone, fresh mozzarella, roasted red peppers and Italian olives.

Baked with prosciutto, Mozzarella, gorgonzola and onions.

Shaved beef, onions, American cheese, spicy ketchup.

Lightly breaded Mozzarella, with marinara sauce.

Thin sliced eggplant stuffed with ricotta, gorgonzola, sun-dried tomato, and spinach.

Delicately fried squid, long hots and red onion with marinara and dijon horseradish remoulade.

Plain, buffalo hot, Asian, or Jack Daniels with celery\nand Bleu cheese sauce.

Lump blue crab filled mushroom caps with chardonnay and sweet butter.

Broiled to perfection with scampi sauce.

Handmade jumbo lump crab cake crispy pan fried with dijon horseradish remoulade.

Orecchiette pasta, Italian cheeses, tomato butter, crispy frizzled onions.

Sauteed rabe, G/O, sweet sausage, cannelloni beans, sundried tomato, shaved parmesan.

Sauteed with fresh garlic, sea salt, black pepper, basil and chardonnay served red, white or spicy diavolo.

Grilled filet medallions, spinach and Mozzarella on toasted Italian bread.

Sauteed with fresh garlic, Kosher salt, black pepper, basil and chardonnay. Served red, white, or Diablo

100% Vegetarian. Vegan. High plant based protein burger, organic multi-grain toast, marinated tomatoes, baby arugula, Old Bay lemon aioli, served with side house salad.

Gourmet Mozzarella, plum tomato, fresh basil, arugula, olive oil.

Sauteed prosciutto, garlic, basil, marinara, a splash of cream and vodka. All entrees served with soup del giorno or house salad.

Handmade pasta, ground sirloin, Italian cheeses and marinara sauce homemade by mama filomena. All entrees served with soup del giorno or house salad.

Marinara sauce. All entrees served with soup del giorno or house salad.

Mama Filomena's recipe with ricotta filled home made pasta sheets, marinara sauce, mozzarella and pecorino. All entrees served with soup del giorno or house salad.

All entrees served with soup del giorno or house salad.

All entrees served with soup del giorno or house salad.

Spicy hot. All entrees served with soup del giorno or house salad.

Cheese filled pasta sauteed with fresh garlic, marinara, basil and a splash of marinara. All entrees served with soup del giorno or house salad.

Our signature dish. Handmade by Mama Filomena. All entrees served with soup del giorno or house salad.

Sauteed vegetables, pasta pomodoro, Chardonnay butter

Sauteed baby clams in a shell, shrimp, plum tomato, basil, chardonnay herb butter, linguine.

Sauteed spinach E olio, mustard honey, and balsamic reduction.

A combination of little neck clams in a shell, mussels, shrimp, scallops and lump crab meat simmered in a chardonnay butter broth with choice of pasta.

Sauteed spinach e olio, mustard honey sauce and balsamic reduction.

Maine lobster filled pasta, baby spinach, plum tomato, button mushrooms, lump crab and sherry cream sauce.

Sauteed shrimp and scallops simmered in a classic Alfredo sauce with handmade fettuccine.

Sauteed asparagus and sun dried tomato chardonnay scampi butter sauce.

Red, white or spicy diavolo with choice of pasta.

Red, white or spicy diavolo with choice of pasta.

Sauteed shrimp, garlic, fresh herbs, a splash of lemon and chardonnay scampi butter sauce with choice of pasta or Italian risotto.

Lump crab stuffed broiled flounder, chardonnay butter, sauteed vegetables.

Sauteed baby clams in a shell, shrimp, lump crab meat, plum tomato and basil with chardonnay and herb butter with choice of pasta.

Shaved beef, onions, American cheese, spicy ketchup.

Prepared for 2, prosciutto, sopressata, sharp provolone, fresh Mozzarella, roasted red peppers and Italian olives.

Plain, buffalo hot, Asian or Jack Daniels with celery and Bleu cheese sauce.

Baked homemade chicken meatballs, marinara, Provolone, Mozzarella, basil pesto.

Homemade lightly breaded jumbo lumped crabmeat with Dijon horseradish remoulade.

Chopped garlic, virgin olive oil.

Grilled filet medallions, spinach and Mozzarella on toasted Italian bread.

Jumbo shrimp encrusted with panko and fresh coconut fried golden and served with our house-made mango sauce.

Toasted Italian bread, traditional tomato bruschetta, Pecorino and virgin olive oil.

Fresh spinach and chopped artichokes blended with cheeses, sour cream and seasonings, oven baked and served with fresh made tortilla chips.

Broiled to perfection with scampi sauce.

Sautéed rabe, sweet sausage, Italian potatoes, sun dried tomato, Pecorino and garlic e olio.

Baked with prosciutto, Mozzarella, Gorgonzola and onions.

3 mini burgers, topped with caramelized onions, bacon, cheddar cheese and our homemade Jack Daniels BBQ sauce.

Lump blue crab filled mushroom caps with chardonnay and sweet butter.

Our signature style casino with fresh shucked clams, onions, peppers, bacon and lump crab meat baked crispy brown.

Sautéed with fresh garlic, salt, pepper, basil and chardonnay. Served red, white, or spicy diavolo.

Lightly breaded Mozzarella with marinara sauce.

Orecchiette pasta, Italian Cheeses, tomato butter, crisp frizzled onions.

Sautéed with fresh garlic, salt, black pepper, basil and chardonnay. Served red, white or Diablo.

Lettuce, tomato, dill pickle, Dijon remoulade, toasted brioche bun. All sandwiches served with seasoned French fries.

Breaded chicken breast, Pomodoro sauce, Provolone, toasted Italian roll. All sandwiches served with seasoned French fries.

Grilled chicken, roasted red peppers, spinach E olio, fresh Mozzarella, grilled ciabatta bread. All sandwiches served with seasoned French fries.

American or Provolone cheese on a toasted Italian roll. All sandwiches served with seasoned French fries.

Sweet Italian sausage, roasted onions, bell peppers, eggplant, marinara, toasted Italian roll. All sandwiches served with seasoned French fries.

Blacken sliced 8oz. filet, caramelized onions, mushrooms, Bleu cheese, and toasted ciabatta. All sandwiches served with seasoned French fries.

Roasted red peppers, caramelized onions, baby arugula, and Pepper Jack cheese, toasted ciabatta. All sandwiches served with seasoned French fries.

Breaded chicken breast, broccoli rabe E olio, sharp Provolone, toasted Italian roll. All sandwiches served with seasoned French fries.

House roasted pork, broccoli rabe, sharp Provolone. toasted Italian roll with roasted long hots on the side. All sandwiches served with seasoned French fries.

Sauteed chicken, fresh escarole, cannellini beans, garlic E olio.

Handmade by Mama Filomena, Sauteed mushrooms, plum tomato, fresh basil, marinara.

Sauteed chicken layered with grilled eggplant and mozzarella cheese with mushroom plum tomato marinara over linguine.

100% Vegetarian. Vegan. Arugula basil pesto, roasted cherry tomatoes.

Garlic smashed potatoes, seasonal sauteed vegetables and dijon horseradish remoulade.

Sirloin ragu, pomodoro sauce, fresh basil, pecorino, choice of pasta.

Sauteed chicken layered with roasted red peppers, asparagus and Mozzarella cheese with Chardonnay white wine butter sauce over linguine.

Breaded chicken breast, pomodoro sauce, Provolone, side of linguine.

Sauteed veal layered with prosciutto, spinach and Mozzarella simmered in a mushrooms veal demi-glace over linguine.

Sauteed chicken breast layered with vine ripe tomato, gourmet Mozzarella and basil pesto with linguini garlic E olio side.

Choice of one (American, Cheddar, Gouda, Swiss, Provolone). Grilled 100% Black Angus burger, lettuce, sliced tomato, pickles, toasted brioche bun. All burgers served with seasoned french fries.

100% Vegetarian. Vegan. High plant based protein burger, organic multi-grain toast, marinated tomatoes, baby arugula, Old Bay lemon aioli, served with side house salad.

Grilled 100% Black Angus burger, crispy bacon, Swiss cheese, toasted brioche bun. All burgers served with seasoned french fries.