Chicken or Veal Topped with tomato sauce, mozzarella, parmigiana and baked. Served with vegetable.
$26.00
Lasagna al Forno
House-made lasagna.
$24.00
Wine Barrel Selections
Add a mixed cocktail or bottle of wine to your order to enjoy the Filippas experience at home or wherever you may be
Cigar Bourbon Barrel Cabernet Sauvignon, Napa CA 2021 2021
$42.00
Bell's Two Hearted Ale
Michigan's most beloved Ale
$7.00
Villa Puccini, Chianti Riserva, 2019 DOCG
$42.00
Andeluna 'Raices', Malbe, Mendoza, ARG 2022
$42.00
CHardonnay, Kendall Jackson, Sonoma, CA 2022
$42.00
High Noon Vodka Seltzer
Choose from Watermelon, Black Cherry, Grapefruit or Pineapple
$7.00
White Claw Hard Seltzer
CHoose from Mango or BLack Cherry
$8.00
Appetizers
Spinach & Artichoke Dip
Baby spinach, cream cheese, artichokes, and parmesan cheese. Served with pita chips.
$17.00
Filippa’s Mussels
Mussels steamed with garlic, tomatoes, white wine, and crostini.
$17.00
Fresh Focaccia 1/4 tray
Our In house Italian loaf of bread baked to order
$9.00
Arancini
Italian rice balls, prosciutto, asiago, and tomato sauce.
$16.00
Sausage & Polenta
Sautéed banana peppers, sausage, sliced potatoes, olive oil and parsley
$18.00
Tenderloin Tips
Angus steer tenderloin, roasted mushroom, gorgonzola cheese, chop house onion and of course my Zip sauce.
$17.00
Cocktail di Gamberi
Poached colossal shrimp served with cocktail sauce and lemon.
$17.00
Calamari Fritti
Seasoned calamari, lemon, caper, and white wine sauce.
$18.00
Shrimp Alla Filippa’s
Sauteed in olive oil and garlic, tomato, red pepper flakes, white wine.
$18.00
Pasta Pairs
Items that come together and bring out a life full of pasta-bilities.
Pasta & Salad
Choice of Fettuccine Alfredo, Lasagna al Forno or Spinach & Ricotta Ravioli; paired with Caesar, Salmon, or Traverse City Salad.
$38.50
Pasta & Soup
$29.50
Soups / Salads
Clam Chowder
$8.00
Caesar
Romaine lettuce, croutons, and shaved Parmesan.
$17.00
Lobster Bisque
$9.50
Soup of The Day
$6.00
Salmon Salad
Grilled Atlantic salmon over mixed greens with mandarin oranges, Traverse City dried cherries candied pecans, crumbled blue cheese, tomatoes. Tossed with lemon basil vinaigrette.
$28.00
Traverse City
Mixed greens, red onions, dried cherries, apples, blue cheese, candied pecans. Serve with raspberry vinaigrette dressing.
$18.00
Beef & Bleu
Tenderloin tips seared in cast iron skillet with Cajun spices, then served over baby greens with blue cheese, crispy bacon, sun dried tomatoes, toasted almonds with balsamic vinaigrette.
$26.00
Pasta
served with soup of the day or garden salad.
Shrimp Scampi
Garlic, olive oil, lemon, butter, and white wine. Tossedwith angel hair pasta.
$28.00
Cacio E Pepe
Spaghetti, pecorino, cracked black pepper, new oil sauce