Filiberto's Mexican Food Menu

Steak(carne asada), guacamole and pico de gallo.

Refried beans.

Jamaica (hibiscus flower drink) horchata ( rice drink) pina (pineapple drink) tamarindo (tamarind seed) lemonade.

Steak(carne asada), potatoes, pico de gallo and cheese.

A pint of seasoned Mexican rice, cooked to a tender texture and infused with traditional spices.

Bacon, eggs and cheese.

Eggs, potato and cheese.

Two enchiladas with beans and rice.

Shredded beef, bell peppers, onions, and tomatoes, typically includes guacamole and lettuce, served on a toasted Telera bun.

Steak, guacamole and lettuce.

Grilled pork, guacamole and lettuce.

Shredded chicken in red sauce, guacamole and lettuce.

Chorizo, egg, refried beans and cheese.

Breaded fish, tartar sauce, cabbage and pico de gallo.

Ham, guacamole and lettuce.

Egg, shredded beef, onions, bell peppers, tomatoes, refried bean and cheese.

Grilled chicken, typically accompanied by guacamole, lettuce, tomato, and refried beans, served on a toasted bun.

Combo plate featuring a choice of burrito paired with taco. Taco options include a variety of proteins such as beef, chicken, fish, adobada, and more. Burrito fillings range from adobada, bean, carne asada, to seafood and vegetal options.

Two of our famous beef tacos served with Mexican style rice and beans.

Sauteed chicken or steak, served with peppers and onions.

Two enchiladas with beans and rice.

Shrimp sautéed with bell peppers, onions, and tomatoes in a ranchero sauce, typically includes rice, beans, and tortillas.

Tostada and taco with beans and rice.

Four crispy rolled tacos, typically accompanied by a generous dollop of guacamole.

Two chicken tacos with rice and beans.

Pork simmered in a green chili sauce, typically accompanied by rice, beans, and a flour tortilla.

Marinated pork accompanied by pico de gallo, guacamole, and lettuce, served with rice, beans, and a flour tortilla.

Chimichanga filled with choice of bean and cheese, beef, chicken, adobada, carnitas, green chili, or carne asada.

Burrito filled with choice of protein: carne, chicken, beef, fish, or vegetarian options such as bean and cheese. Enchilada style and extreme fajita variants available.

Carnitas plate typically includes slow-roasted pork, accompanied by rice, beans, lettuce, guacamole, and pico de gallo, served with corn or flour tortillas.

Two soft corn tortillas filled with battered fish, typically includes cabbage, pico de gallo, and tartar sauce.

Two Anaheim peppers filled with Monterey Jack cheese, coated in egg batter and fried, typically accompanied by enchilada sauce.

Two tacos with choice of beef, carnita, chick, fish, ground beef, tripitas, adobado, lengua, pollo asada, or camaron protein. Served in a combo plate.

Combo plate with a choice of enchilada (beef, cheese, chicken, ground beef, carne) and a vast selection of burritos including adobada, Arizona, and carne asada among others.

Taco and enchilada combo: Choose from beef, carne asada, carnita, chick, fish, adobado, lengua, pollo asada, camaron tacos, and beef, carne, cheese, chicken enchiladas.

Steak(carne asada), potatoes, pico de gallo and cheese.

Refried beans.

Shredded beef, onions, bell peppers and tomatoes.

Carne asada, French fries, pico de gallo, guacamole and cheese.

Steak(carne asada), guacamole and pico de gallo.

Grilled pork, guacamole and pico de gallo.

Shredded chicken in red sauce.

Chile relleno, guacamole and pico de gallo.

Carne asada, pollo asado, onions, bell peppers and guacamole.

Breaded fish, tartar sauce, cabbage and pico de gallo.

Refried beans, grilled shrimp, carne asada, chicken, potatoes and cheese.

Pork in green sauce.

Cheese, sour cream and lettuce.

Onions and cilantro.

Carne asada, bacon, ham, pico de gallo and Monterey jack cheese.

Chicken, guacamole and pico de gallo.

Tartar sauce, cabbage, rice, pico de gallo and shrimp.

Red chicken, potatoes, sour cream and cheese.

Refried beans, rice, lettuce, guacamole, pico de gallo, cheese and sour cream.

Scrambled eggs, cheese, ham and pico de gallo.

Chorizo and egg.

Chorizo, eggs and potato.

Eggs, potato and cheese.

Scrambled eggs. Includes rice and beans.

Scrambled eggs, cheese and ham.

Beef, onions, tomatoes, bell peppers, and egg.

Sausage, eggs and cheese.

Ham, egg, cheese and pico de gallo with beans and rice.

Steak, eggs and cheese.

Delicious steak mixed with vegetables with sunny side egg on top. Side of beans or rice.

Shredded beef rolled tacos topped with cheese.

Five rolled tacos filled with carne asada, typically accompanied by guacamole, sour cream, lettuce, and cheese.

Corn tortillas filled with shredded beef, rolled and deep-fried, then topped with cheese.

Shredded beef rolled tacos topped with guacamole and cheese.

Marinated pork served on a soft corn tortilla, typically includes guacamole and pico de gallo.

Shredded beef, cheese, and lettuce.

Roasted beef (cow head), onion and cilantro.

Sauteed shrimp typically includes cabbage, pico de gallo, chipotle cream, and is served on a corn tortilla with cotija cheese and a sprig of cilantro.

Grilled carne asada served in a soft corn tortilla, typically includes guacamole, pico de gallo, onions, and cilantro.

Carne asada, guacamole, and pico de gallo.

Shredded chicken in red sauce, cheese, and lettuce.

Lightly seasoned fish, in a soft taco shell with vibrant salsa and lime.

Ground beef seasoned with traditional spices, served in a hard shell tortilla, typically includes lettuce and shredded cheese.

Grilled chicken served on a soft corn tortilla, typically includes guacamole, pico de gallo, onions, and cilantro.

Refried beans, cheese and lettuce.

Refried beans, carne asada, cheese and lettuce.

Refried beans, grilled pork, cheese and lettuce.

Served in a crispy tortilla bowl, this dish combines seasoned chicken, lettuce, cheese, sour cream, guacamole, and pico de gallo for a complete meal.

Refried beans, shredded chicken in red sauce, cheese and lettuce.

Shredded beef or chicken burrito, deep fried and topped with guacamole, sour cream, cheese, pico de gallo and lettuce.

Corn tortilla chips topped with beans, cheese, guacamole, sour cream, pico de gallo and carne asada.

A crispy flour tortilla bowl filled with seasoned ground beef, typically includes refried beans, lettuce, tomatoes, shredded cheese, and is topped with sour cream and guacamole.

Shredded beef, onion, bell pepper and tomato enchiladas topped with cheese and lettuce.

Two cheese enchiladas topped with cheese and lettuce.

Shredded chicken in red sauce enchiladas topped with cheese and lettuce.

Creamy and smooth avocado dip, seasoned with lime, cilantro, and a hint of salt.

4 oz of smooth sour cream, serving as a rich and tangy complement to a variety of Mexican dishes.

Freshly made pico de gallo featuring diced tomatoes, onions, cilantro, and jalapeños, all seasoned with lime juice and salt.

A portion of shredded or cubed cheese, often used to enhance the flavor of various dishes.

Carrots and jalapeños, typically pickled together with a blend of spices to create a hot and tangy accompaniment.

Choice of corn or flour tortillas.

Jamaica (hibiscus flower drink) horchata ( rice drink) pina (pineapple drink) tamarindo (tamarind seed) lemonade.

The same great taste made with only pure cane sugar and served in a bottle.

Soda, root beer, pibb xtra, Fanta orange, sprite, coke, diet coke.

Soda, root beer, pibb xtra, Fanta orange, sprite, coke, diet coke.

Freshly fried corn tortilla chips, typically includes a hint of salt to enhance their natural corn flavor.

Crispy tortilla chips accompanied by melted cheese.

Corn tortilla chips accompanied by a freshly made pico de gallo, consisting of diced tomatoes, onions, cilantro, and a hint of lime.

Cowboy fries typically include a base of crispy fries topped with grilled chicken, jalapeños, red sauce, sour cream, and cheese.

A blend of Mexican-style rice and pinto beans, typically served as a harmonious side dish.

Pinto beans traditionally cooked with a blend of Mexican spices.

A generous serving of salsa, typically including a robust blend of diced tomatoes, onions, cilantro, and jalapeños, offering a chunky texture.

A pint of marinated, grilled steak, typically diced or sliced, offering a rich and savory taste.

Green salsa made with a blend of tomatillos, jalapeños, onions, and cilantro.

A vibrant mix of diced tomatoes, onions, cilantro, and jalapeños, accented with lime juice.

Our pint enchilada salsa is a rich, red chili-based sauce, typically includes a blend of tomatoes, onions, garlic, and traditional spices.

A 1/2 pint of chunky salsa, typically includes tomatoes, onions, cilantro, and a blend of spices for a balanced flavor.

House-made green salsa, typically includes tomatillos, jalapeños, cilantro, and onions.

Pork simmered with fire-roasted green chilies, typically served as a hearty, spicy side dish.

Mashed avocado combined with cilantro, onions, tomatoes, and a hint of lime juice.

Grilled, marinated steak typically includes a blend of spices, offering a hearty complement to any meal.

A pint of seasoned Mexican rice, cooked to a tender texture and infused with traditional spices.

Guacamole, freshly prepared with ripe avocados, onions, tomatoes, cilantro, and a hint of lime, typically includes a balanced mix of these ingredients for a classic taste.

1/2 pint of enchilada salsa, typically includes a blend of tomatoes, onions, garlic, and chili peppers.

Refried pinto beans traditionally prepared and garnished with cheese.

Fluffy and seasoned Mexican rice, offering a savory side dish to complement your meal.

Carne asada served over crispy tortilla chips, typically includes guacamole, sour cream, and cheese.

Crisp, golden chips served with creamy, freshly mashed guacamole.

Grilled carne asada and melted cheese encased in a flour tortilla, typically includes pico de gallo and sour cream.

Slow-cooked shredded pork and cheese encased in a grilled flour tortilla, typically includes pico de gallo and sour cream.

Melted Cheese and Tender Chicken in a Crispy Tortilla.

A grilled flour tortilla filled with roasted green chiles and a blend of melted cheeses.

A warm flour tortilla filled with diced ham and a blend of melted cheese.

Carne asada and shrimp, typically combined with onions and bell peppers, enclosed in a grilled tortilla.

Grilled flour tortilla filled with seasoned beef and a blend of cheeses.

Grilled chicken and melted cheese enveloped in a flour tortilla, typically accompanied by guacamole and pico de gallo.

Succulent shrimp encased in a crispy, golden tortilla with melted cheese.

Including fries, churro, and kids juice.

Including fries, churro, and kids juice.

Deep-fried pastry traditionally coated in a mixture of cinnamon and sugar.

Fried pastry dough, dusted with cinnamon sugar and infused with vanilla essence.

Decadent sponge cake soaked in a blend of three milks, topped with whipped cream.

Grilled chicken strips, seasoned rice, pinto beans, and fresh pico de gallo.

Marinated adobada pork served over rice, typically includes beans and pico de gallo, garnished with cheese and sour cream.

Grilled chicken atop a bed of Spanish rice, typically includes beans, melted cheese, sour cream, pico de gallo, and garnished with green onions.

Juicy tender shredded pork served atop cilantro lime rice, accompanied by black beans, pico de gallo, lettuce, tortilla strips, and guacamole.

Fresh Greens Tossed with Succulent Shrimp in a Light, Zesty Dressing

Freshly tossed greens with seasoned chicken, and crisp veggies

Tender slices of grilled carne asada served atop a bed of crisp lettuce, typically accompanied by fresh avocado, tomatoes, bell peppers, onions, and cucumbers.

Ham salad bowl typically includes a bed of lettuce topped with ham, tomatoes, cucumbers, and cheese, often dressed with a light vinaigrette.